I am stocked up
on peanut butter and chocolate chips.
Not exact matches
Ending
on a sweet note, the
chocolate manufacturer behind Hershey's Kisses
and Reese's
Peanut Butter Cups also reports second - quarter results today.
Make It Healthier: Add some protein powder, cut out the fro - yo,
and we're
on our way to a much healthier alternative with this
Chocolate Peanut Butter Protein Shake.
Dishin & Dishes: Nutella No Bake Cookies Creative Culinary: Milk
Chocolate Covered
Peanut Butter and Coconut Balls Healthy Eats: 6 Slimmed - Down Desserts to Enjoy Without Turning
on Your Oven The Heritage Cook: The World's Easiest Lemon Curd Parfaits (Gluten - Free) In Jennie's Kitchen: Black Raspberry Bruschetta The Wimpy Vegetarian: Grilled Ginger Peaches a la Mode FN Dish: 7 No - Bake Sweet Treats That Are Truly No Sweat
These thick, gooey
Peanut Butter Chocolate Chunk Cookies are loaded with semi-sweet chocolate chunks and bake up soft on th
Chocolate Chunk Cookies are loaded with semi-sweet
chocolate chunks and bake up soft on th
chocolate chunks
and bake up soft
on the inside.
This is an easy recipe for cheesecake
chocolate brownie cake that is marbled with
peanut butter and chocolate frosting
on top.
Because as if
chocolate,
peanut butter,
and browned
butter weren't enough, half of these cookies are spread with more
peanut butter and the other half go into the oven with a marshmallow
on top.
I know I've made a gluten - free banana
and chocolate banana bread before, but this time, I've swirled some lovely
peanut butter to the batter
and poured a pecan praline sauce
on top because why not?
And on the top, it's graced with a
chocolate peanut butter frosting.
take two ritz (everything is better
on a ritz), little
peanut butter between to look like an orange oreo
and dip in the
chocolate...
I skipped the
chocolate drizzle
and drizzle a little
peanut butter on top instead.
I've made long - cooking caramelized onions loads of times...
and my irresistible homemade tomato paste gets all of its character from a lengthy turn
on the stove, so I figured, like
chocolate and peanut butter, the two just had to be great together: slow - simmering BFFs
on a fall Sunday afternoon, all of their natural sugars mingling
and melting
and morphing into a spectacular coating that infuses the thick, rich tomato - oniony amazingness.
Their ice cream bars found ME one day when I was walking down the frozen aisle — normally I eat Greek yogurt sweetened with stevia for dessert to get the extra protein
and skip out
on the sugar, but the creamy
and delicious ENLIGHTENED Ice Cream makes a sensible treat — each flavor (think Fudge, Coffee,
Chocolate Peanut Butter Swirl) has under 100 calories
and just 3 -5 g sugar
and 7 — 8g protein.
Let cookies cool
on the cookie sheet for a couple of minutes
and then remove them to a cooling rack (but be sure to sneak one or two when they're still warm because nothing beats the taste of a
peanut butter cookie with a melted
chocolate kiss
on top!
Begin whisking the
chocolate until a smooth
and shiny ganache forms, then pour directly
on top of the
peanut butter filling.
Although Halloween candy is delicious
on its own, I used Butterfinger
and Butterfinger
Peanut Butter Cups as an ingredient in this simple
chocolate bark.
This one was inspired by Reese's
Peanut Butter Chocolate Eggs (these ones), which are a bit like a chocolate egg sliced in half: perfectly ovoid on top and flat on the bottom, filled with creamy peanut buttery deliciou
Peanut Butter Chocolate Eggs (these ones), which are a bit like a chocolate egg sliced in half: perfectly ovoid on top and flat on the bottom, filled with creamy peanut buttery delic
Chocolate Eggs (these ones), which are a bit like a
chocolate egg sliced in half: perfectly ovoid on top and flat on the bottom, filled with creamy peanut buttery delic
chocolate egg sliced in half: perfectly ovoid
on top
and flat
on the bottom, filled with creamy
peanut buttery deliciou
peanut buttery deliciousness.
They especially like
peanut butter with
chocolate more than fruit,
and I agree
on that point a bazillion percent.
When we stood in line at Juice Land in the Houston Heights yesterday, I decided to order Selma her very first green smoothie, thinking it would be a total waste
and we would definitely have to order a
chocolate peanut butter one to replace it once she inevitably dropped in
on the floor.
If you wish to republish this recipe, please rewrite the recipe in your own unique words
and link back to Nut - Free «
Peanut Butter»
Chocolate Chip Cookies
on Simply Recipes.
Remove the cheesecake pan from the freezer
and transfer the cooled off
chocolate topping mixture
on top of the
peanut butter center, spreading it evenly.
In addition to the Christmas Sprinkle Cookies you loved above (which we make all year round with whatever sprinkles we have
on hand), Graham Cracker
Chocolate Chip Cookies
and Peanut Butter - Stuffed
Chocolate Cookies (your runner up at # 11!)
Wonder full, so going to bake
on Saturday, can ii add 1 cup of
peanut butter chips
and 1/2 cup of white
chocolate chips.
From here, you'll layer
on a creamy, delicious layer of
peanut butter mousse,
and then top with
chocolate and peanut butter chips.
On the other hand, if your
peanut butter is unsweetened / lower - sugar
and / or you opt not to include the
chocolate chips, you may want to squeeze in a bit more honey.
Hers sounded delicious
and this is how I put my twist
on her
chocolate /
peanut butter combination:
My mom is incredibly allergic to
peanuts (to the point that she starts getting hives when she so much as opens a bag of regular Hershey
chocolate chips because they also make a
peanut butter chip)
and with her asthma, one of these
on board could kill her, or someone like her: -LRB-
I have made crispy treats similar to these - with rice puffs,
peanut butter, honey
and rice syrup,
and some
chocolate chips for flavor -
and they set at room temp just fine (
on hot days they melt in your hand, but that's part of the fun;)-RRB-.
Now, one more thing before I go
and let you get your
chocolate making
on, these deliciously simple, secretly healthy dark
chocolate peanut butter fudge bites we're making... they aren't for the faint of heart.
Feel free to share recipes, or links to your fave recipes in the comments below or
on the Facebook page
and please for the love of all that is good in this world when you do make your decadent
and rich, salted, dark
chocolate peanut butter tahini fudge bites (or any of the recipes you find
on this blog of mine) go ahead
and snap a pic
and share it either
on the Facebook page, or tag me
on twitter or Instagram.
Bakery
on Main
Peanut Butter Chocolate Granola Bar — sounds like it should be nothing short of spectacular, but in reality it was hard, small,
and not very good.
So, put your pajamas
on, bake up a batch of vegan
peanut butter chocolate chip buckeye bars,
and get ready to cheer for the bucks!
Again,
chocolate and peanut butter going
on, here.
Read
on to get the recipes for my easy make - ahead
Chocolate Peanut Butter Protein Power Oats
and learn about some of the sports nutrition products I rely
on from Life Time Fitness.
Red Sea Party Punch by Celebrating Family Bird Gang Sonoran Nachos by Love Bakes Good Cakes GameDay Cheesecake Bars by Body Rebooted Healthy Dirty Bird Dip by Dash of Herbs Purple Potato Salad by The Culinary Compass
Chocolate Blackberry Cheesecake Parfait by Mom's Messy Miracles Easy Buffalo Chicken Sliders by Beer Girl Cooks Quick
and Easy Baked Buffalo Chicken Sliders by The Life Jolie Blackened Steak + Blue Cheese Nachos by Feast + West Easy pimiento cheese crackers by Family Food on the Table Chicago - Style Deep Dish Breadsticks by Honey & Birch Italian Beef by Bread Booze Bacon Welcome to the Jungle Cocktail by Love & Flour Bengal Striped Bundt Cake by Foodtastic Mom Polish Boy Potato Skins by A Mind Full Mom Sweet and Salty Brownies by The Secret Ingredient Is Cowboy Cookies by The BakerMama Cowboy Chili by See Aimee Cook Green Chili Pulled Pork Cheese Fries by Cake «n Knife Blue and Orange Jello Shot Gummies by Sustaining the Powers Greek Town Loaded Potato Skins by The Mexitalian Marbled Scotcharoos by Club Narwhal Beer Cheese Fondue by Off the Eaten Path Easy Beer Cheese Soup by Hello Little Home Chicken Stack Sandwich by Around My Family Table Spicy Pub Mustard by What A Girl Eats Game Day Cupcakes by Polka Dotted Blue Jay Brownie Batter Dip by The Crumby Cupcake Chocolate Coconut Cupcakes by Two Places at Once Spicy Jalapeno Popper Cheese Dip with Real Cheese by Simplify, Live, Love Game Day Snack Tray by Coffee Love Travel Bacon Mac n Cheese Cups by West via Midwest South Beach Punch by 2 Cookin Mamas Miami Mahi Mahi Sandwich by foodbyjonister Swedish Meatball Dip with Tater Tot Dunkers by Peanut Blossom Fruity Dessert Pizza with Peanut Butter Chocolate Glaze by Bucket List Tummy New England Rum Punch by Order in the Kitchen Crawfish Etouffee by The Speckled Palate Cajun Crawfish and Corn Fritters with Remoulade Dipping Sauce by For the Love of Food Reuben Sliders with Homemade Russian Dressing by A Dish of Daily Life Big Blue Cheese Steak Stromboli by Simple and Savory Spinach & Artichoke Bites by Lauren's Kitchen Herb Pesto Arancini by A Little Gathering Beluga Lentil Hummus by Culinary Adventures with Camilla Philly Cheesesteak Nachos by And She Cooks Philly Cheesesteak Cheesecake by Nik Snacks Game Day Cookie Cups by Me and My Pink Mixer Primanti Style Sliders by Macheesmo Pineapple Salsa by Living Well Kitchen Tex Mex Cream Cheese Wontons with Bacon by Shaws Simple Swaps Blue Cheese Blitz Dip by Cafe Terra Chicken Adobo Fries by Brunch - n - Bites Game Day Candy Bark by Life's Ambrosia Chicken Teriyaki Pizza (aka Seattle SeaChicken TeriHawki Pizza) by Loves Food, Loves to Eat High Seas Sour Cherry Slush by Lizzy is Dizzy Buffalo Chicken Deviled Eggs by Casa de Crews Avery Williamson American Cake by Loaves & Dishes Game Day Sriracha - Honey Nut Mix by An Oregon Cottage Double - Stuffed Potato Skins by A Simpler Grace Red Skin Potato Chili Nachos by A Joyfully Mad Kitc
and Easy Baked Buffalo Chicken Sliders by The Life Jolie Blackened Steak + Blue Cheese Nachos by Feast + West Easy pimiento cheese crackers by Family Food
on the Table Chicago - Style Deep Dish Breadsticks by Honey & Birch Italian Beef by Bread Booze Bacon Welcome to the Jungle Cocktail by Love & Flour Bengal Striped Bundt Cake by Foodtastic Mom Polish Boy Potato Skins by A Mind Full Mom Sweet
and Salty Brownies by The Secret Ingredient Is Cowboy Cookies by The BakerMama Cowboy Chili by See Aimee Cook Green Chili Pulled Pork Cheese Fries by Cake «n Knife Blue and Orange Jello Shot Gummies by Sustaining the Powers Greek Town Loaded Potato Skins by The Mexitalian Marbled Scotcharoos by Club Narwhal Beer Cheese Fondue by Off the Eaten Path Easy Beer Cheese Soup by Hello Little Home Chicken Stack Sandwich by Around My Family Table Spicy Pub Mustard by What A Girl Eats Game Day Cupcakes by Polka Dotted Blue Jay Brownie Batter Dip by The Crumby Cupcake Chocolate Coconut Cupcakes by Two Places at Once Spicy Jalapeno Popper Cheese Dip with Real Cheese by Simplify, Live, Love Game Day Snack Tray by Coffee Love Travel Bacon Mac n Cheese Cups by West via Midwest South Beach Punch by 2 Cookin Mamas Miami Mahi Mahi Sandwich by foodbyjonister Swedish Meatball Dip with Tater Tot Dunkers by Peanut Blossom Fruity Dessert Pizza with Peanut Butter Chocolate Glaze by Bucket List Tummy New England Rum Punch by Order in the Kitchen Crawfish Etouffee by The Speckled Palate Cajun Crawfish and Corn Fritters with Remoulade Dipping Sauce by For the Love of Food Reuben Sliders with Homemade Russian Dressing by A Dish of Daily Life Big Blue Cheese Steak Stromboli by Simple and Savory Spinach & Artichoke Bites by Lauren's Kitchen Herb Pesto Arancini by A Little Gathering Beluga Lentil Hummus by Culinary Adventures with Camilla Philly Cheesesteak Nachos by And She Cooks Philly Cheesesteak Cheesecake by Nik Snacks Game Day Cookie Cups by Me and My Pink Mixer Primanti Style Sliders by Macheesmo Pineapple Salsa by Living Well Kitchen Tex Mex Cream Cheese Wontons with Bacon by Shaws Simple Swaps Blue Cheese Blitz Dip by Cafe Terra Chicken Adobo Fries by Brunch - n - Bites Game Day Candy Bark by Life's Ambrosia Chicken Teriyaki Pizza (aka Seattle SeaChicken TeriHawki Pizza) by Loves Food, Loves to Eat High Seas Sour Cherry Slush by Lizzy is Dizzy Buffalo Chicken Deviled Eggs by Casa de Crews Avery Williamson American Cake by Loaves & Dishes Game Day Sriracha - Honey Nut Mix by An Oregon Cottage Double - Stuffed Potato Skins by A Simpler Grace Red Skin Potato Chili Nachos by A Joyfully Mad Kitc
and Salty Brownies by The Secret Ingredient Is Cowboy Cookies by The BakerMama Cowboy Chili by See Aimee Cook Green Chili Pulled Pork Cheese Fries by Cake «n Knife Blue
and Orange Jello Shot Gummies by Sustaining the Powers Greek Town Loaded Potato Skins by The Mexitalian Marbled Scotcharoos by Club Narwhal Beer Cheese Fondue by Off the Eaten Path Easy Beer Cheese Soup by Hello Little Home Chicken Stack Sandwich by Around My Family Table Spicy Pub Mustard by What A Girl Eats Game Day Cupcakes by Polka Dotted Blue Jay Brownie Batter Dip by The Crumby Cupcake Chocolate Coconut Cupcakes by Two Places at Once Spicy Jalapeno Popper Cheese Dip with Real Cheese by Simplify, Live, Love Game Day Snack Tray by Coffee Love Travel Bacon Mac n Cheese Cups by West via Midwest South Beach Punch by 2 Cookin Mamas Miami Mahi Mahi Sandwich by foodbyjonister Swedish Meatball Dip with Tater Tot Dunkers by Peanut Blossom Fruity Dessert Pizza with Peanut Butter Chocolate Glaze by Bucket List Tummy New England Rum Punch by Order in the Kitchen Crawfish Etouffee by The Speckled Palate Cajun Crawfish and Corn Fritters with Remoulade Dipping Sauce by For the Love of Food Reuben Sliders with Homemade Russian Dressing by A Dish of Daily Life Big Blue Cheese Steak Stromboli by Simple and Savory Spinach & Artichoke Bites by Lauren's Kitchen Herb Pesto Arancini by A Little Gathering Beluga Lentil Hummus by Culinary Adventures with Camilla Philly Cheesesteak Nachos by And She Cooks Philly Cheesesteak Cheesecake by Nik Snacks Game Day Cookie Cups by Me and My Pink Mixer Primanti Style Sliders by Macheesmo Pineapple Salsa by Living Well Kitchen Tex Mex Cream Cheese Wontons with Bacon by Shaws Simple Swaps Blue Cheese Blitz Dip by Cafe Terra Chicken Adobo Fries by Brunch - n - Bites Game Day Candy Bark by Life's Ambrosia Chicken Teriyaki Pizza (aka Seattle SeaChicken TeriHawki Pizza) by Loves Food, Loves to Eat High Seas Sour Cherry Slush by Lizzy is Dizzy Buffalo Chicken Deviled Eggs by Casa de Crews Avery Williamson American Cake by Loaves & Dishes Game Day Sriracha - Honey Nut Mix by An Oregon Cottage Double - Stuffed Potato Skins by A Simpler Grace Red Skin Potato Chili Nachos by A Joyfully Mad Kitc
and Orange Jello Shot Gummies by Sustaining the Powers Greek Town Loaded Potato Skins by The Mexitalian Marbled Scotcharoos by Club Narwhal Beer Cheese Fondue by Off the Eaten Path Easy Beer Cheese Soup by Hello Little Home Chicken Stack Sandwich by Around My Family Table Spicy Pub Mustard by What A Girl Eats Game Day Cupcakes by Polka Dotted Blue Jay Brownie Batter Dip by The Crumby Cupcake
Chocolate Coconut Cupcakes by Two Places at Once Spicy Jalapeno Popper Cheese Dip with Real Cheese by Simplify, Live, Love Game Day Snack Tray by Coffee Love Travel Bacon Mac n Cheese Cups by West via Midwest South Beach Punch by 2 Cookin Mamas Miami Mahi Mahi Sandwich by foodbyjonister Swedish Meatball Dip with Tater Tot Dunkers by
Peanut Blossom Fruity Dessert Pizza with
Peanut Butter Chocolate Glaze by Bucket List Tummy New England Rum Punch by Order in the Kitchen Crawfish Etouffee by The Speckled Palate Cajun Crawfish
and Corn Fritters with Remoulade Dipping Sauce by For the Love of Food Reuben Sliders with Homemade Russian Dressing by A Dish of Daily Life Big Blue Cheese Steak Stromboli by Simple and Savory Spinach & Artichoke Bites by Lauren's Kitchen Herb Pesto Arancini by A Little Gathering Beluga Lentil Hummus by Culinary Adventures with Camilla Philly Cheesesteak Nachos by And She Cooks Philly Cheesesteak Cheesecake by Nik Snacks Game Day Cookie Cups by Me and My Pink Mixer Primanti Style Sliders by Macheesmo Pineapple Salsa by Living Well Kitchen Tex Mex Cream Cheese Wontons with Bacon by Shaws Simple Swaps Blue Cheese Blitz Dip by Cafe Terra Chicken Adobo Fries by Brunch - n - Bites Game Day Candy Bark by Life's Ambrosia Chicken Teriyaki Pizza (aka Seattle SeaChicken TeriHawki Pizza) by Loves Food, Loves to Eat High Seas Sour Cherry Slush by Lizzy is Dizzy Buffalo Chicken Deviled Eggs by Casa de Crews Avery Williamson American Cake by Loaves & Dishes Game Day Sriracha - Honey Nut Mix by An Oregon Cottage Double - Stuffed Potato Skins by A Simpler Grace Red Skin Potato Chili Nachos by A Joyfully Mad Kitc
and Corn Fritters with Remoulade Dipping Sauce by For the Love of Food Reuben Sliders with Homemade Russian Dressing by A Dish of Daily Life Big Blue Cheese Steak Stromboli by Simple
and Savory Spinach & Artichoke Bites by Lauren's Kitchen Herb Pesto Arancini by A Little Gathering Beluga Lentil Hummus by Culinary Adventures with Camilla Philly Cheesesteak Nachos by And She Cooks Philly Cheesesteak Cheesecake by Nik Snacks Game Day Cookie Cups by Me and My Pink Mixer Primanti Style Sliders by Macheesmo Pineapple Salsa by Living Well Kitchen Tex Mex Cream Cheese Wontons with Bacon by Shaws Simple Swaps Blue Cheese Blitz Dip by Cafe Terra Chicken Adobo Fries by Brunch - n - Bites Game Day Candy Bark by Life's Ambrosia Chicken Teriyaki Pizza (aka Seattle SeaChicken TeriHawki Pizza) by Loves Food, Loves to Eat High Seas Sour Cherry Slush by Lizzy is Dizzy Buffalo Chicken Deviled Eggs by Casa de Crews Avery Williamson American Cake by Loaves & Dishes Game Day Sriracha - Honey Nut Mix by An Oregon Cottage Double - Stuffed Potato Skins by A Simpler Grace Red Skin Potato Chili Nachos by A Joyfully Mad Kitc
and Savory Spinach & Artichoke Bites by Lauren's Kitchen Herb Pesto Arancini by A Little Gathering Beluga Lentil Hummus by Culinary Adventures with Camilla Philly Cheesesteak Nachos by
And She Cooks Philly Cheesesteak Cheesecake by Nik Snacks Game Day Cookie Cups by Me and My Pink Mixer Primanti Style Sliders by Macheesmo Pineapple Salsa by Living Well Kitchen Tex Mex Cream Cheese Wontons with Bacon by Shaws Simple Swaps Blue Cheese Blitz Dip by Cafe Terra Chicken Adobo Fries by Brunch - n - Bites Game Day Candy Bark by Life's Ambrosia Chicken Teriyaki Pizza (aka Seattle SeaChicken TeriHawki Pizza) by Loves Food, Loves to Eat High Seas Sour Cherry Slush by Lizzy is Dizzy Buffalo Chicken Deviled Eggs by Casa de Crews Avery Williamson American Cake by Loaves & Dishes Game Day Sriracha - Honey Nut Mix by An Oregon Cottage Double - Stuffed Potato Skins by A Simpler Grace Red Skin Potato Chili Nachos by A Joyfully Mad Kitc
And She Cooks Philly Cheesesteak Cheesecake by Nik Snacks Game Day Cookie Cups by Me
and My Pink Mixer Primanti Style Sliders by Macheesmo Pineapple Salsa by Living Well Kitchen Tex Mex Cream Cheese Wontons with Bacon by Shaws Simple Swaps Blue Cheese Blitz Dip by Cafe Terra Chicken Adobo Fries by Brunch - n - Bites Game Day Candy Bark by Life's Ambrosia Chicken Teriyaki Pizza (aka Seattle SeaChicken TeriHawki Pizza) by Loves Food, Loves to Eat High Seas Sour Cherry Slush by Lizzy is Dizzy Buffalo Chicken Deviled Eggs by Casa de Crews Avery Williamson American Cake by Loaves & Dishes Game Day Sriracha - Honey Nut Mix by An Oregon Cottage Double - Stuffed Potato Skins by A Simpler Grace Red Skin Potato Chili Nachos by A Joyfully Mad Kitc
and My Pink Mixer Primanti Style Sliders by Macheesmo Pineapple Salsa by Living Well Kitchen Tex Mex Cream Cheese Wontons with Bacon by Shaws Simple Swaps Blue Cheese Blitz Dip by Cafe Terra Chicken Adobo Fries by Brunch - n - Bites Game Day Candy Bark by Life's Ambrosia Chicken Teriyaki Pizza (aka Seattle SeaChicken TeriHawki Pizza) by Loves Food, Loves to Eat High Seas Sour Cherry Slush by Lizzy is Dizzy Buffalo Chicken Deviled Eggs by Casa de Crews Avery Williamson American Cake by Loaves & Dishes Game Day Sriracha - Honey Nut Mix by An Oregon Cottage Double - Stuffed Potato Skins by A Simpler Grace Red Skin Potato Chili Nachos by A Joyfully Mad Kitchen
Had a trip to Melbourne where I had an amazing dessert,
Peanut butter parfait with
chocolate icecream
on top, with salted caramel over the top sprinkled with crushed salted peanuts.Used your recipe for the parfait
and it was perfect.It is now my family
and friends favourite dessert.
This banana bread is my favorite (sorry don't tell the other banana breads here)
and it is made with THREE Justins» products: banana chips, honey
peanut butter and mini dark
chocolate peanut butter cups
on top.
Sunflower Seed
Butter Cookies are dotted with mini
chocolate chips, perfectly crisped
on the outside
and moist
and chewy
on the inside...
and they are
peanut, soy, egg
and dairy - free.
oh oh I've been
on a roll all summer with
chocolate and peanut butter,
and now I discover these —
and so yummy I must this soon.
She's the adorably quirky baker / blogger / muser -
on - life who brought us such gems as sunflower seed bread,
chocolate peanut butter puffs,
and these lemon meringue cookies, which I'm dying to try once I don't feel too lazy / I buy a pastry bag.
The
chocolate peanut butter cake — I made it for my daughters 12th birthday
and the dog jumped up
on the counter
and ate a quarter of before I could even get it all assembled!
They're actually even easier to make than
peanut butter cups because there's none of that annoying
chocolate coating of multiple paper liners going
on; you just put it all into the pan
and BAM!
Remove the
peanut butter mounds from the freezer
and dip into the
chocolate with a fork, letting any excess
chocolate drip off before placing back
on the baking sheet.
I know I've shared some sponsored recipes with you before,
and I've even had the pleasure of working with Reese in the past (
on these delicious
Chocolate Peanut Butter Sandwich Cookies... SO good!!)
I was planning to make a
chocolate peanut butter tart to bring to work
on Monday (Pi Day)
and was going to use the Fine Cooking recipe but this one might take its place.
so funny; i'm making a
chocolate peanut butter pie TONIGHT for pi (e) day — but this version is a
chocolate graham crust, whipped
peanut butter cream filling,
and chocolate ganache
on top.
Take graham crackers
and lay
on cookie sheet, add crunchy
peanut butter, then cover with mini-marshmallows, then sprinkle with a few
chocolate chips — OR red hot candy (as the original recipe had red - hots instead of
chocolate chips).
On the seventh day of cookie - thon Christina gave to me... The World's Most Amazing
Chocolate Chip Cookies, Maple Pecan Cookies, Double Butterscotch Cookies, 3 Ingredient
Peanut Butter Cookies, Raspberry Almond Thumbprints,
and:
Nonetheless, while my young Jewish self was noshing
on matzah with
peanut butter and jelly, I couldn't help but be a bit intrigued by the brightly colored eggs
and chocolate and carrot cake everything.
Set each one
on the waxed paper
and let sit until the
chocolate hardens (it starts to immediately because the
peanut butter is frozen).