Sentences with phrase «on plasma lipids»
Effect of dietary chitosans with different viscosity on plasma lipids and lipid peroxidation in rats fed on a diet enriched with cholesterol.
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Mind, a zero - saturated fat diet confers other advantages that may cancel out high fructose diet effects on plasma lipids.
The metabolic effects of specific starches on plasma lipids, fasting and postprandial glucose and insulin profiles, and bowel function were assessed at the end of each intervention.
Furthermore, preliminary studies indicate that one of soy's protein fractions, 7S, may have a role in inhibiting the development of atherosclerosis by acting directly on the artery wall rather than on plasma lipids, or low - density lipoprotein cholesterol receptors.
Bantle, John, et al. «Effects of dietary fructose on plasma lipids in healthy subjects.»
Effects of plant - based diets on plasma lipids.
Fabian E, Elmadfa I. Influence of daily consumption of probiotic and conventional yoghurt on the plasma lipid profile in young healthy women.
Not exact matches
Effects of dietary glycaemic index on adiposity, glucose homoeostasis, and plasma lipids in animals
Effects of early cholesterol intake on cholesterol biosynthesis and plasma lipids among infants until 18 months of age
Three publications were excluded: one study examined only the association between duration of breastfeeding and fasting plasma lipids at 17 y of age, and there was no formula - fed group for comparison (21); one examined the effect of nutritional supplementation in pregnant mothers, infants, and children on serum lipids in later life (18); and one was a review (22).
The new findings build on prior research from the Dhodapkar lab demonstrating that patients with Gaucher disease, an inherited lipid storage disorder, have a significant increased risk for developing myeloma; and the discovery of a subset of lipid - reactive immune cells, called type II NKT - TFH, that promote the development of plasma cells.
This, in turn, is actually a lipid kinase and it phosphorylates lipids on the plasma membrane, making a new or synthesizing a new phosphate or a lipid phosphatidylinositol lipid called PIP - 3.
Effects of dietary glycaemic index on adiposity, glucose homoeostasis, and plasma lipids in animals.
«Effects of Modified Alternate - Day Fasting Regimens on Adipocyte Size, Triglyceride Metabolism, and Plasma Adiponectin Levels in Mice,» Journal of Lipid Research, 48 (10), 2212 - 2219.
Fasting blood samples were processed on the same day for serum lipids, plasma glucose concentrations, white blood cell (WBC) count, and fibrinogen by the Institute of Clinical Pathology and Medical Research, Westmead Hospital, Westmead, Australia.
The scientists inspected 30 observational examinations and 19 clinical trials concentrating on the connection between veggie lover and plasma lipids.
Have a look at this article from American Society for Clinical Nutrition (© 2008): http://ajcn.nutrition.org/content/87/5/1262.full «Effect of cinnamon and turmeric on urinary oxalate excretion, plasma lipids, and plasma glucose in healthy subjects»
on plasma total polyphenols, antioxidant capacity and lipid peroxidation, finding almonds and walnuts to increased plasma polyphenol concentrations, increased the total antioxidant capacity and reduced plasma lipid peroxidation.
However, the effects of dietary fiber on glycemic control were considered inconsequential.1 Furthermore, the expert panel of the ADA considered it difficult to achieve a high dietary intake of soluble fiber without consuming foods or supplements fortified with fiber.1 We therefore designed the present study to determine the effects on glycemic control and plasma lipid concentrations of increasing the intake of dietary fiber in patients with type 2 diabetes exclusively through the consumption of foods not fortified with fiber (unfortified foods) to a level beyond that recommended by the ADA.
«We looked at about 4,600 metabolites and discovered that 10 lipids were significantly altered in the plasma of cognitively normal older adults who would go on to develop the clinical symptoms of Alzheimer's disease.
Guar sprinkled on food: Effect on glycaemic control, plasma lipids and gut hormones in non-insulin depen - dent diabetic patients.