If you're shooting for 25 - 30 grams based
on preserving lean muscle tissue and boosting metabolism, my jury is still out.
Not exact matches
The researchers focused
on protein because in postmenopausal women, there is a common belief that consuming extra protein can help
preserve lean tissue, keeping them from losing too much
muscle while they lose fat.
Since last year I have lost 13 % body fat while
preserving most of my
lean muscle on a very strict and controversial diet using HCG injections (and my OBG and PCP's support — after all what did I have to lose at that point was my thinking....