Sentences with phrase «on rustic bread»

It is perfect on rustic bread, crackers or mixed into steamed vegetables.

Not exact matches

The first breakfast on the terrace of the apartment in the Algarve, cured ham, castello cheese, plum tomatoes, rustic bread, butter and to drink freshly squeezed orange juice and fresh coffee, the taste, the texture, the flavours and the colours are magical, there was nothing like it.

We spread slices of rustic bread with a very assertive goat cheese and slathered the jam on top.

HS: Hi Alexis, I typically tear rustic day old bread into bite - sized pieces, toss it with a few glugs of olive oil, then spread out on a baking sheet in a single layer.

I've baked bread for years and was always on the lookout for a rustic bread.

I have a question about bread baked on a baking sheet with parchment paper (rustic style loaves, which was what this particular recipe was designed for).

Start your day with a breakfast twist on classic bruschetta: California avocados, tomato, hard - boiled egg and ricotta with basil atop toasted rustic whole grain bread.

When I think about how I'd like to eat this, I want to spoon it on some toasted rustic bread and eat it like bruschetta.

The resulting dish put a holiday spin on some late - summertime flavors: corn chowder sopped up by a piece of rustic, crusty bread.

Another says a rustic Spanish flat bread with baby arugula and shaved Manchego cheese and throw these Sweety Drop peppers on top,» says Stephano.

I scanned the kitchen and zeroed in on a few ripe avocados and half a loaf of rustic bread.

Smoosh that between some rustic sourdough bread slathered with butter and toasted on a cast iron skillet, and it's a sandwich made in heaven.

Though the ingredients I use to make flat breads in a Tandoor or on griddle (tawa) are exactly the same, the food cooked in former gives a rustic feel to it.

It was rustic, not wild, but my students and I had a kick playing on the grassy slopes, beachcombing, and baking bread outside.

It's not a surprise that we are returning to farmhouse kitchens, rustic breads, and rockers on front porches.