Painting
on sheets of plastic, on the floor, and on clear plastic tubes, to create installations where one is engaged in a continually changing relationship to the image / painting / object, as she put it one experiences «movement and duration».
It may be possible to roll - out
on a sheet of plastic wrap and place over your dish, but in my opinion, why dirty - up a rolling pin when it's not necessary.
Gather it together, place
on a sheet of plastic, press into a disk, and refrigerate at least 30 minutes.
On a sheet of plastic wrap or wax paper, divide the shrimp and cheese filling mixture into 4 equal patties.
On a sheet of plastic wrap, use a spatula to spread out butter mixture into a 10 x 15 cm (4 × 6») rectangle.
Place butter mixture
on sheet of plastic wrap.
To make really pretty ice cream sandwiches, I like to take a scoop of ice cream and place
it on a sheet of plastic wrap.
Place each half
on a sheet of plastic wrap and use plastic to press into disks.
Then they glue
on a sheet of plastic.
Place the dough for the tea shortbread cookies
on a sheet of plastic wrap, and roll into a log, about 2 1/2 - inches in diameter.
Not exact matches
Working from what he calls a «clean - ish room,» separated from the kitchen by some loose
plastic sheets, Mr. Gillmore and a small team are working
on newer versions
of the lightweight satellites, adjusting and improving them with the frequency you would normally see at a software company.
School projects degenerate into a few clicks
on a computer and some material downloaded and pasted
on to
sheets of paper in a
plastic folder.
Blind baking: put a
sheet of heat - resistant
plastic wrap or baking paper
on the frozen crust and fill with dry beans or special weights for baking.
Instead
of using a parchment paper
on the bottom and then transferring onto your
sheet pan, you can roll onto a silicone mat and then use something that won't damage it to cut (I've used a
plastic pastry roller or frosting spatula).
--
On a lower speed, add eggs one at a time and vanilla until well incorporated — Increase mixing speed to high and let it go for 10 minutes — the mixture will become really pale and will almost double in size — In a medium sized bowl, whisk together flour, baking powder, baking soda, and salt — When 10 minutes are up, add flour mixture slowly until just combined, about 45 - 60 seconds — Chop up and mix together all of your baking and snack ingredients in a small bowl, and fold into batter with a spatula until just incorporated — Using a medium - sized ice cream scoop, portion cookie dough on parchment paper - lined cookie sheet and wrap the entire thing tightly with plastic wrap — Refrigerate for a minimum of 1 hour and up to 1 week — Heat oven to 400F and arrange cookies on cookie sheets at least 4 ″ apart — Bake 9 - 11 minutes, until they are golden in color and slightly brown along the edges — Cool the cookies completely on the sheet pan (or just eat them immediately..
On a lower speed, add eggs one at a time and vanilla until well incorporated — Increase mixing speed to high and let it go for 10 minutes — the mixture will become really pale and will almost double in size — In a medium sized bowl, whisk together flour, baking powder, baking soda, and salt — When 10 minutes are up, add flour mixture slowly until just combined, about 45 - 60 seconds — Chop up and mix together all
of your baking and snack ingredients in a small bowl, and fold into batter with a spatula until just incorporated — Using a medium - sized ice cream scoop, portion cookie dough
on parchment paper - lined cookie sheet and wrap the entire thing tightly with plastic wrap — Refrigerate for a minimum of 1 hour and up to 1 week — Heat oven to 400F and arrange cookies on cookie sheets at least 4 ″ apart — Bake 9 - 11 minutes, until they are golden in color and slightly brown along the edges — Cool the cookies completely on the sheet pan (or just eat them immediately..
on parchment paper - lined cookie
sheet and wrap the entire thing tightly with
plastic wrap — Refrigerate for a minimum
of 1 hour and up to 1 week — Heat oven to 400F and arrange cookies
on cookie sheets at least 4 ″ apart — Bake 9 - 11 minutes, until they are golden in color and slightly brown along the edges — Cool the cookies completely on the sheet pan (or just eat them immediately..
on cookie
sheets at least 4 ″ apart — Bake 9 - 11 minutes, until they are golden in color and slightly brown along the edges — Cool the cookies completely
on the sheet pan (or just eat them immediately..
on the
sheet pan (or just eat them immediately...)
Lay one
sheet of phyllo
on a work surface (cover other
sheets with
plastic wrap and a lightly damp towel).
Snip off a small corner
of the
plastic bag and squeeze the melted chocolate into desired patterns
on a parchment - lined baking
sheet.
On a cool countertop, between two
sheets of plastic wrap, roll the 4 - inch disk into an 11 - inch circle.
Tip: When you've got lots
of bananas that are quickly ripening or are over-ripe, slice them and freeze them
on a small cookie
sheet, then transfer to a freezer - safe
plastic bag.
Place a
sheet of plastic wrap
on the counter.
Place a
sheet of plastic wrap
on an aluminum baking pan and spread about a 1 / 8 - inch thick layer
of the cure blend and place the fillets
on the
plastic wrap.
Place stack
of phyllo
sheets on work surface and cover with
plastic wrap, then damp kitchen towel to prevent drying.
Place each chicken breast between two
sheets of plastic wrap
on a solid, level surface.
Place the dough
on a lightly floured baking
sheet, lightly flour the top
of the dough, cover with
plastic wrap, and place in the refrigerator to chill one hour (or until firm).
Lay steak
on a work surface between 2
sheets of plastic wrap.
Put a
sheet of heat - resistant
plastic wrap or baking paper
on the frozen crust and fill with dry beans or special weights for baking.
** Since I only use one chipotle pepper at a time, I put a piece
of plastic wrap
on a small baking
sheet, spread the other peppers from the can
on the
plastic, freeze it and then store it in a freezer bag.
Lay a
sheet of plastic wrap or parchment paper
on top and use your hands to spread into a uniformly thin layer about 1 / 4th — 1 / 8th inch (3 to 6 mm.)
1) Mix flour, butter and icing sugar in a bowl using two knives to cut the butter until the mixture resembles fine breadcrumbs 2) Add in the egg yolks and vanilla extracts and mix well, then add iced water until the dough starts to come together 3) Shape the dough into a ball
on a cool, flat, floured surface 4) Flatten dough into a disc and then wrap in
plastic wrap, and chill in the refrigerator for at least 30 minutes 5) Meanwhile, peel, core and slice the apples into as thin slices as possible 6) Mix sugar and ground cinnamon powder with sliced apples and let it rest for a while 7) Pre-heat oven to 180 deg cel 8) Once dough has chilled, roll pastry dough
on a
sheet of parchment paper until it has expanded to the size
of the tart mold (I used a rough mold the size
of a large pizza) 9) Leaving at least an inch
of dough free, arrange apple slices by overlapping them slightly in the shape
of a circle, starting from the outermost part
of the circle, until you reach the inside 10) Fold the edges
of dough over the filling and then sprinkle the dough with a bit
of sugar 11) Bake for about 40 - 45 minutes, or until the crust is golden brown and the apples are soft 12) Serve warm, with a side
of whipped cream or ice cream (optional)
Make each packet by laying 1
sheet of filo
on work surface and brush with melted butter, (Keep remaining filo covered with
plastic wrap and a damp towel over the
plastic to prevent drying out).
Place dough
on a parchment paper lined cookie
sheet covered in
plastic wrap for up to one day OR place in a large pot
of boiling salt water to cook just until floating about 2 minutes each.
Put two
sheets of plastic wrap
on a flat sur - face.
Place a
sheet of plastic wrap directly
on top
of cream, cover bowl with another
sheet and refrigerate until well - chilled.
Place each portion
on a
sheet of wax paper; cover with
plastic wrap.
If you want to prevent a skin from forming, lay a
sheet of waxed paper or
plastic wrap directly
on the surface
of the pudding.
I had no problems peeling away the
plastic, flipping over onto my hand and peeling the 2nd side
of plastic, then carefully placing
on cookie
sheet.
Lay a
sheet of plastic wrap directly
on the surface
of the curd to avoid a skin from forming; wrap tightly.
Take your 6 — 7 - pound bone - in, skinless pork shoulder out
of the
plastic, put it
on a rimmed baking
sheet, and rub it all over with 3 tablespoons kosher salt.
You can prepare the burgers ahead
of time to this point (place
on a rimmed baking
sheet, cover with
plastic wrap & refrigerate until ready to cook).
Press a
sheet of plastic wrap over salmon and place a smaller dish or heavy pan
on top (it should be small enough to fit inside the dish so it rests directly
on top
of salmon).
Place
on an oiled rimmed baking
sheet and cover with
plastic wrap; let rise in a warm, draft - free spot until balls
of dough are nearly doubled in size, 40 — 50 minutes.
On a lightly floured surface or with the assistance
of a
sheet of plastic wrap surrounding the dough ball, roll the dough with your hands to form two 8 - inch logs, 2 inches in diameter.
«Well, in college, an ex boyfriend was making cookies... He baked them
on a
plastic cutting board instead
of a
sheet pan.
Place a large
sheet of parchment paper,
plastic wrap, or foil
on your work surface.
Place the chicken halves
on plastic wrap and cover with another
sheet of plastic wrap.
Place a
sheet of plastic wrap
on a flat surface and spoon the butter onto the
plastic wrap forming a log.
Pour the custard into a bowl, and place a
sheet of plastic wrap directly
on the surface.
You want lots
of excess
plastic wrap
on all four sides because you'll roll out the cookie dough between the
sheets of plastic wrap.
We diga shallow sleeping pit, standing
on one web and using the other as a shovel, then pack the bottom as firmly as possible and tie a
sheet of plastic betweenthe bordering trees.
You can manage to do more or less the same thing by putting down a piece
of plastic sheeting or even a thin fabric
sheet underneath the toy, but be careful you don't end up using something that will make it slide around and become unsafe for your kids to play
on.