And quinoa patties (wonderful
on slider buns with a dab of remoulade).
I served
it on slider buns with fresh made cole slaw.
We served the pork
on slider buns with some coleslaw and pickles.
Serve them up
on slider buns with some leafy lettuce, extra blue cheese and Buffalo sauce.
Not exact matches
Texture: Gooey cheese and tender meat
on soft, toasted
slider buns.
I add a little beef broth at the last minute to make sure each
slider has infinite juiciness, then I pile the meat high
on toasted
slider buns.
All of the favorite flavors of buffalo chicken wings come together
on a small brioche
bun to make delicious
slider sandwiches.
My recent post Leftover Ham and Havarti
Sliders on Parmesan - Butter Topped Pretzel
Buns
Slightly spicy marinated shrimp
on a bed of crispy lettuce
on a cushion of homemade
slider bun with a dollop of cool ranch sauce.
To assemble the
sliders place some of the aioli
on the bottom
bun, top that with a patty, then go tomato, red onion, and finally the avocado and top
bun.
To build the
slider, slater both sides of the
bun with the Sriracha mayonnaise, place 3 shrimp
on each
bun, top with a pinch of caramelized onions and a few leaves of arugula.
Place some of the buffalo chicken mixture
on a soft
slider bun, then top with a generous portion of blue cheese celery slaw.
Starting July 1, Walk -
On's is introducing Pulled Pork Sliders, featuring three slider patties stacked with BBQ pulled pork, fried onion strings, BBQ slaw, chipotle mayo, cheddar cheese and jalapenos served on warm slider bun
On's is introducing Pulled Pork
Sliders, featuring three
slider patties stacked with BBQ pulled pork, fried onion strings, BBQ slaw, chipotle mayo, cheddar cheese and jalapenos served
on warm slider bun
on warm
slider buns.
Far from a promotional truck for Johnsonville, The Butcher's Son invents its own food items using what it finds to be the best ingredients around such as the New Frontier
Slider using a Johnsonville Andouille Sausage link, naval pastrami, sautéed onions, Swiss Cheese and spicy mustard on a Brioche slide
Slider using a Johnsonville Andouille Sausage link, naval pastrami, sautéed onions, Swiss Cheese and spicy mustard
on a Brioche
sliderslider bun.
#InspireWithCheese Barbecue sauced
sliders, stuffed with aromatic Port Wine cheddar cheese and sun - dried tomato, served
on fluffy
buns.
Remove from grill and place the
sliders on the
buns.
The mixture is then scooped
on to toasted
slider buns, topped with a quick sesame slaw, sprinkled with chopped peanuts and these bite - sized babies are ready to go.
Or you could make traditional Italian Meatballs with Cheese and Tomato Sauce
on mini
slider buns topped with fresh basil and parsley.
Serve
on top of
slider buns with Buffalo sauce, ranch dressing, blue cheese crumbles, and thinly sliced onions.
I stop by Walmart in the morning
on my way to the game and grab a bucket of the Honey BBQ boneless wings from the hot deli, and a couple of bags of
slider buns.
Serve
sliders on toasted
buns with blue cheese dressing, slices of cheddar cheese, lettuce, and sliced green onions.
There
sliders look really delicious, either
on buns or topped
on a salad with blue cheese dressing!
Put together the
sliders by spreading the aioli
on top and bottom of
buns, place sliced steak over the aioli and top with the tempura - fried avocado.
Inspired by bold Korean flavors, these party - friendly
sliders are topped with kimchee and served
on soft, chewy bao
buns.
I made the hors d'oeuvres of mini Asian turkey
sliders on a cauliflower
bun with quick pickled cucumbers and spicy mayo.
Monster Veggie - Loaded Turkey or Veggie Burgers
on Eggplant Bun from Made to Glow — you could also make these into
sliders and use smaller eggplant slices for the
buns!
Arepas ~ Venezuelan Corn Flour Flatbreads > / a > Danish Smorrebrod ~ Herring & Apples
on Rye Gooey Cheddar Bread Hard - Cooked Eggs
on Toast with Bechamel Sauce Homemade Sesame Seed Hamburger
Buns Mushroom and Spinach Quiche with Shredded Potato Crust Panuchos ~ Tortillas filled with Black Beans topped with Achiote Chicken, Avocado & Habanero Salsa Pork Tacos with Achiote and Grilled Pineapple Roasted Red Pepper and Provolone Sandwiches Shrimp Salad Sandwich with Spicy Lime Aioli Spicy Korean BBQ Turkey
Sliders with Sesame Ginger Slaw Spinach & Feta Quiche with Kalamata Olive Tapenade Tomato Bruschetta Turkey Bacon Tomato
on Cheddar Biscuits Ultimate Grilled Cheese Sandwich ~ Gruyere, Ham and Dalmatia Fig Spread Vietnamese Happy Pancakes with a Killer Dipping Sauce
Visitors can also grab a meaty burger to go along with their brew at local eateries including 1909, with their famous 1909 Burger or Bison Burger made with a free - range patty, smoked applewood bacon, horseradish havarti, red onion, tomato, wild baby arugula, and garlic aioli; Cork Fire Kitchen's Chef's Grilled Burger with tomato, lettuce, pickles, onions, mayonnaise, choice of aged cheddar, swiss, or pepper jack cheese; Creekside Grille at Wilson Creek Winery serving the Creekside Burger made with natural ground chuck, lettuce, onion, cabernet vinegar pickles, fiscalini white cheddar, and house thousand island
on a brioche
bun; Crush & Brew, offering three varieties of
sliders and full - size burgers (paired with must - indulge French fries) including the Crush Burger with red onion marmalade, brie, and Canadian bacon; E.A.T. Marketplace, serving burgers
on Fridays including the EAT Burger made with grass - fed California beef, organic farm greens, fontina cheese, organic salad greens, and house pesto aioli; and the Tilted Kilt Pub & Eatery, serving up The Double D Burger, made with two deep - fried patties, applewood smoked bacon, cheddar cheese, Lilt Burner mayo, lettuce, and tomato.
Assemble the
sliders by liberally spreading the aïoli
on each surface of the cut
bun.
You can serve them
on their own, or
on slider - sized
buns with a variety of burger - like toppings.
Meatballs can be served straight - up, in pasta or
on small
buns as
sliders.
Place black bean burger
on favorite toasted
slider bun or greens and top with Avocado Puree.
Mahi Mahi
Sliders with Grilled Pineapple, Corn and Brussels Sprout Slaw Mahi Mahi sliders on soft potato buns with grilled slices of pineapple, a lime, garlic sour cream, and a sweet corn and Brussels sprou
Sliders with Grilled Pineapple, Corn and Brussels Sprout Slaw Mahi Mahi
sliders on soft potato buns with grilled slices of pineapple, a lime, garlic sour cream, and a sweet corn and Brussels sprou
sliders on soft potato
buns with grilled slices of pineapple, a lime, garlic sour cream, and a sweet corn and Brussels sprout slaw.
With recipes like these delicious
sliders on homemade pretzel
buns, you can have both.
To assemble
sliders, spread special sauce
on the top and bottom of the
buns, add a slice of tomato and lettuce.
Take a
slider bun and place several spinach leaves
on top of the bottom portion of the
bun.