Sentences with phrase «on the beverage station»

We decided to have some friends over for a low - key New Years celebration, but who said low - key meant that I couldn't go all out on the beverage station?

Not exact matches

Founded in 1934 as a chain of gas station and convenience stores, the company offers guests fully stocked food and beverage options at a great value — for people on the go or those looking to unwind and take a break during a road trip.

«Bottled water competes with the beverages it sits next to on a supermarket shelf or petrol station fridge, not water from a tap.

These were in addition to the Food Trends Experience where 75 new companies provided samples of new foods that are inspiring new fresh menu ideas; Taste NY Food & Craft Beverage Showcase featured over 40 New York food and beverage companies who showcased locally grown products; and the Education Station, where attendees received timely information on industry trends from leading industry experts.

Sponsorship: To display corporate identity, logos, or branded information on approximately 40 Portable Commissary Carts used for the sale of non-alcoholic beverages, beer, wine, liquor and snacks located at Metro - North's Grand Central Terminal and Long Island Rail Road's high traffic stations such as Pennsylvania Station.

After years of pressure from grassroots advocacy groups, the MTA board voted unanimously to ban advertising of alcoholic beverages on New York City buses, subway cars and stations, contending that the social benefits of deterring underage drinking outweighed the loss of revenue.

-- Petrol stations under the majors were a v different retail / margin / return proposition — a focus on improving margins / return via food & beverage and convenience retailing is becoming far more obvious now, but it was always going to be difficult for the oil majors to re-imagine themselves as «retailers who also sell fuel».

The evening included a reception where guests bid on a silent auction and enjoyed beverage - tasting stations, a lavish dinner buffet, a photo booth and music provided by DJ Daniel Holloway.

Prices are per person, based on two sharing a Deluxe Cabin and including all meals, soft beverages, selected housebrands of wines, beers and spirits, butler service, guided off train excursions inclusive of entrance fees and transport and porterage at stations.

Meanwhile, an inviting cream L - shaped sofa topped with golden pillows harmonizes with the modern artwork and crown moulding adorning the walls, inviting guests to either sit back and enjoy a movie on the interactive 47 - inch LED television or to turn up the iPod docking station while sipping a beverage from the refreshment centre, which comprises both a mini bar and tea and coffeemaker.

The hotel's basic offering will focus on traditional amenities found at all - inclusive resorts, such as unlimited food and beverage options, complimentary access to the pool, YHI Spa's fitness center, «Chill Out Deck,» «The Beach Club,» the property's WiFi and all in - room amenities including iPod docking stations, Aveda organic products and house mini bar.

Other hotel amenities include media room on the second floor offers game stations and large flat - screen televisions for viewing movies, a meeting room, room service, 24 - hour fitness center and The Shop Market, offering toiletries, snacks and beverages.

The All Inclusive Program includes the following amenities: * All meals at any of the resort's restaurants * Unlimited domestic and premium beverages at any of the resort's restaurants, bars and swim up pool bar * In room fridge stocked with water, soft drinks, and beer * 24 hour snack station * All inclusive access to sister resorts: Alexandra Resort and, for adults, the adults - only Beach House (dinner reservations required) * Complimentary shuttle between all three resorts * Complimentary Wi - Fi throughout the resort * Free use of the resort's non-motorized watersports including water trampoline, snorkeling, kayaks, stand up paddle boards (SUPs), and sail boats * Free use of the resort amenities including 24 hour gym, beach tennis, volleyball, hammocks, giant chess board * Free use of Kid's Club * 15 % discount on regulary - priced spa treatments at Elevate Spa * Complimentary use of bicycles * All taxes and service charges Important Information: The All Inclusive Package must be purchased for entire stay for all guests in the room.

MTR, which reaps great profits from the land rights it gets in exchange for managing subway stations, has instituted a ban on food and beverage consumption inside Line 4, another first for the city.

Beverage cart attendants work in a variety of hospitality settings including hotels, cruises, clubs and resorts where they set up movable beverage stations to serve customers on the go.

The Ritz, Clearfield, UT 3/2013 — Present Fine Dining Server • Welcome patrons as they arrive at the restaurant, and ensure that a host is looking after them • Provide menus to patrons and ascertain that they are made aware of the day's specials • Assist patrons in choosing food and beverage items according to their specific tastes • Suggest wine options according to the food that patrons have ordered, ensuring that they are complementing each other • Take and relay orders to the backend, and provide timely follow - up to ensure that they are delivered on time • Serve food and beverage items to patrons, ensuring that all complementing condiments are available • Take and process additional orders for food and beverages, ensuring customer satisfaction at every step • Ascertain that all stations such as buffet tables and condiments trolleys are properly bussed

Hands on experience in food station design and beverage services.

Four Seasons, Lake Worth, FL 6/2013 — Present Server Assistant • Assist hosts in looking for appropriate seating arrangements for patrons on waiting lists • Seat patrons and offer menus and welcome drinks and water to them • Accompany the waiter while orders are being taken and ensure that order slips are delivered to the kitchen area • Follow up on orders, expediting them as much as possible, and check prepared orders for accuracy • Bring orders from the kitchen area to patrons» tables and assist servers in placing them in front of each patron • Refill water glasses and take and process orders for additional beverage and food items • Clean tables and chairs as soon as patrons leave, and bus them immediately so that they are ready for the next set of patrons • Stock service and condiments stations, ensuring that any item low in supply is obtained, or communicated to the manager

• Relayed orders to the kitchen staff and proactively followed up on them • Checked orders for accuracy and portioning and handled garnishing activities • Carried trays of prepared food to customers» tables and assisted waiters in serving them • Bussed buffet tables and ensured that all dishes were replenished on time • Refilled water and beverage glasses on the specific instructions of customers • Assisted in cleaning and maintaining restaurant areas such as condiments stations and tables

Stocked supplies in serving stations, cupboards, refrigerators, and salad bars Stored clean equipment and utensils Supervised and coordinated activities of cooks and workers engaged in food preparation Took beverage orders from serving staff or directly from patrons Transferred supplies and equipment between storage and work areas Took orders from patrons for food or beverages Used all food handling standards Wrote patrons \» food orders on order slips, memorized orders, and entered orders into computers for transmittal to kitchen staff Communicated with customers regarding orders, comments, and complaints Complied with scheduled kitchen sanitation and ensured all standards and practices were met Made and served drinks to guests and cocktail servers following established guidelines, procedures, and policies Maintained contact with kitchen staff, management, serving staff, and customers Facilitated prompt and accurate seating and service of all guests.

Greeted customers in the restaurant or drive - thru, took and rang up orders, handled payment and thanked customers Greeted guests and sat them at tables or in waiting areas Inspected dining and serving areas to ensure cleanliness and proper setup Kept drink stations clean and ready for service Located items requested by customers Performed serving, cleaning, and stocking duties in establishments Placed food servings on plates and trays according to orders or instructions Prepared a variety of foods according to customers \» orders or supervisors \» instructions Prepared and served hot and cold beverages Prepared food items such as sandwiches, salads, soups, and beverages Stocked and rotated products, stocked supplies, and paper goods in a timely basis.

I love a good repurpose project and Trisha from Simplicity In The South did a bang up job on this desk turned dual purpose potting bench and beverage station, I adore the two finishes on this Birthday gift to her Mom, and it will look fabulous on her porch....

I cozied up.our beverage coffee station on the counter between the fridge and sink by adding a pretty glass container filled with cocoa and another with Mimi marshmellows,.

We set up several stations throughout the room with beverages (I used metal buckets with ice for the cold drinks), a food table in the middle with our chocolate fountain, and a crafting area with several tables filled with scissors in mason jars, glue guns, needles, thread, buttons and a fun selection of fabrics with samples and instructions on how to make flower pins.

A simple coffee station added to your dessert bar with pretty coffee cups plus a pretty gold place card holder like these from Minted.com that announces your beverage and / or food item will be the icing on the cake to your dessert station (no pun intended here... haha!).