Sentences with phrase «on the blood glucose levels»

The glycemic index (GI) also is extensively used as a tool to help diabetics manage their condition by providing a measure of the effect of foods on blood glucose levels after eating.

I would be very interested to hear your views on the subject of sweeteners, in particular whether you recommend using them at all (as they all definitely have an impact on blood glucose levels) and if they are being used, which are «best» from your perspective.

Sugar alcohol have fewer calories than table sugar and have small effect on the blood glucose level.

Effects of feeding regimen on blood glucose levels and plasma concentrations of pancreatic hormones and gut regulatory peptides at 9 months of age: comparison between infants fed with milk formula and infants exclusively breast - fed from birth

Glycemic index (also glycaemic index, GI) is a ranking system for carbohydrates based on their immediate effect on blood glucose levels.

Steak is a food that has a high thermic effect, so it takes a longer time to breakdown and have an effect on blood glucose levels compared to that of a banana on toast.»

«This also ensures a faster acting response on blood glucose levels and muscle glycogen stores,» she says.

In addition to recommending lifestyle changes, Yeh and her colleagues also suggest that physicians keep an eye on the blood glucose levels of patients who quit smoking, as elevated glucose levels can be a warning sign for type 2 diabetes.

This index indicates the effect foods have on our blood glucose levels.

This means that their effect on blood glucose levels is extremely low.

The glycemic index or GI describes this difference by ranking carbohydrates according to their effect on our blood glucose levels.

It aims to reduce the glycemic load in the diet — the impact on blood glucose levels of a serving of a given food, as identified in the Glycemic Index.

The glycemic index measures a given food's impact on blood glucose levels.

As a result, fructose is transported directly to the liver via the small intestine, and has a very little immediate effect on blood glucose levels.

It also has very little effect on your blood glucose levels and studies have shown it's a good choice for diabetics.

The type and amount of carbohydrate consumed has a major impact on the blood glucose levels.

You can minimize their impact on your blood glucose levels by making a habit of pairing those quick - release carbs with other foods that slow their breakdown in your digestive system.

The glycemic index (GI) is a measure of the effect carbohydrates have on blood glucose levels.

Foods with ratings that fall between 55 and 70 have a moderate effect on blood glucose levels.

Beef and fish, for instance, have virtually no effect on the blood glucose levels.

Honey is also known to have little effect on blood glucose levels.

The aim of the glycemic index is to provide health - conscious eaters with a tool for estimating how much impact a food will have on blood glucose levels.

That's due largely to their high levels of fiber and fiber - like substances, such as pectin, which slow digestion and moderate their impact on blood glucose levels.

With this as a reference point, researchers anywhere can test a food, measure its impact on the blood glucose levels of volunteers, and then compare it to pure glucose.

The tuber is comprised of FOS or fructooligosaccharides, indigestible carbohydrates that feed the beneficial bacteria with no significant impact on the blood glucose levels.

In truth, they have a relatively moderate effect on your blood glucose levels.

The other two major nutrients, protein and fat, also have an effect on blood glucose levels, though it is not as rapid or great as carbohydrates.

The table below shows when Nutrient Optimiser uses energy density diet based on your blood glucose levels and waist to height ratio.

The influence of different carbohydrate sources on blood glucose levels and satiety: Effect of physical activity on blood glucose response.

When eating a high GI food, you can combine it with other low GI foods to balance out the effect on blood glucose levels.

Essentially, these types of foods, eaten alone, won't have much effect on your blood glucose levels.

Even in generous serving sizes they will have no effect on your blood glucose levels.

With cats, on the other hand, since they are as a species more resistant to the adverse effects of high blood glucose, and given that stress (such as that cause by being in a veterinary clinic...) can have profound influence on blood glucose levels in cats, a more loosely regulated approach is generally favored.

The dog's body processes refined grains quickly, resulting in a more immediate impact on blood glucose levels.

Not exact matches

Habit then uses blood samples and DNA from a cheek swab to glean details on glucose levels and obesity - related genes, among other factors that could affect metabolism.

Insulin and blood glucose levels decreased significantly only in the group of males on the time - restricted feeding.

Of course, I might be holding back out of fear of being invited by Christine O'Donnell to a satanic witchy picnic on a blood - stained altar (said bloodstain most likely caused by a diabetic performing some dark and devilish ceremonial pricking of their finger to check their glucose levels, which obviously is demonic in nature and proof of why the healthcare reform act should be done away with so they can let such practitioners of such technological dark arts die due to lack of insulin)

All of those PSAs and commercials that you see on the television are enough to keep you checking your blood glucose levels periodically.

• Health Canada has approved Sunfiber for use as a dietary fiber source, based on clearly demonstrated safety and clinical evidence that the addition of Sunfiber to foods, results in more than 20 percent reduction in postprandial blood glucose levels.

Amylose raises the blood sugar levels rather slowly on comparison to simple fruit sugars (fructose, glucose etc), which makes sweet potatoes a healthy food item even for diabetics.

* While we quit fructose on the I Quit Sugar: 8 - Week Program, rice malt syrup is a blend of glucose and maltose, which can still affect your blood sugar levels.

* While we quit fructose on the I Quit Sugar: 8 - Week Program, this recipe contains a small amount of rice malt syrup (a blend of glucose and maltose), which can still affect your blood sugar levels.

The Glycemic Index ranks carbohydrates according to their impact on the body's blood sugar level (glycemic response — conversion to glucose in the body).

It does contain sucrose, glucose & fructose and therefore has an effect on blood sugar and insulin levels.

Physical inactivity, erratic eating hours and relying on junk food has disturbed the normal functioning of our body making the level of blood - glucose, cholesterol and blood pressure far exceeding the normal range.

According to Stanford Children's Health, excess amounts of blood glucose can be passed on to a developing child in the womb, and lead to higher insulin levels.

The International Sweeteners Association (ISA) says it strongly refutes the claims made in the study: «There is a broad body of scientific evidence which clearly demonstrates that low - calorie sweeteners are not associated with an increased risk of obesity and diabetes as they do not have an effect on appetite, blood glucose levels or weight gain.

The first big breakthrough since the discovery of insulin came with the advent of home blood - glucose testing in the early 1980s, allowing diabetics to check their sugar level in a minute or two with a drop of blood on a reagent strip.

Suppressing glucagon with leptin had the same effect on mice as making insulin: it reduced blood levels of glucose.

It's not clear that glucose levels in the blood have a direct effect on glucose in the uterus.