Sentences with phrase «on the grill while»

Place it on the grill while you are indulging with your turkey, and it will be ready to serve at the end of the meal.

If you're making Mango Chicken Salad for a Cinco de Mayo party, or a summer cookout throw a few colorful mini sweet peppers and some limes on the grill while you're cooking your chicken.

Brush your favorite flatbread with a light citrus marinade, toast it right on the grill while the chicken cooks, then top with the chicken and a super easy make - ahead mango salsa.

Throwing extra chicken on the grill while making dinner or a tray of sweet potatoes in the oven takes little extra time but ensures there are good food choices available to grab and go.

Believe me, I find it hard to roast a chicken on the grill while my girls are 2 feet away).

Not exact matches

While Comey will most likely be grilled for hours, how much will he expand on, and how much new information will he provide?

At the time, Bogle was recovering from one of his many heart attacks, and he grilled McNabb while stretched out on a couch: «I don't know why you'd want to come here.

While US lawmakers are taking the opportunity to lambaste lax privacy controls and to grill Mr. Zuckerberg's plans for the future, it's still unclear if the Cambridge Analytica fiasco will affect user engagement on the platform.

While the fast - casual segment performed the worst, brought down in large part by Chipotle Mexican Grill, which saw comps tumble once again, down 22 % in the third quarter (excluding Chipotle, comps were actually up 0.7 %), the casual dining segment was down 1.2 % on average.

We've seen that TGI Fridays has doubled down on its appetizers and is testing booze delivery, while brands like Chili's Bar & Grill have added craft beers to the menu.

The stock on the left is Chipotle Mexican Grill while the other is McDonald's.

* Just think for a moment: would you tolerate being literally grilled on irons over open fires while alive, or renounce Christ?

However, while cooking on the grill, one of them came over to ask what I was cooking.

When the grill is ready, grill the portobello and peaches for about 3 to 4 minutes on each side, while you use the rosemary stick to brush the marinade over them one more time.

The difference between a clam bake and a clam boil is simple: a bake is done in a pit dug on the beach (or your backyard) while a boil is cooked in a large pot or on a charcoal grill.

Cooking Tri-tip — a triangular chunk of bottom sirloin that most of the country ignores — they use a simple marinade, mop and sauce comprised of virgin olive oil, balsamic or cider vinegar, and finely chopped fresh garlic, which is brushed onto the meat while on the grill, using long rosemary branches tied together like a short broom.

At first, while marinating, the mixture looked way too herbal and green to do the job, but once the pork started browning on the grill, it looked right.

Holiday recipients who prefer to save their grills for the warm weather months can still get plenty of use out of the SteakChamp while frying on the stove and baking in the oven.

Cook until tender, 15 to 30 minutes, depending on size and volume, and stir several times while grilling.

This year I indirect grilled some chicken while getting 7 inches of snow and in between sledding sessions on the hill in my back yard.

For each grilled vegetable: Place 2 sprigs of tarragon on the grill to let it release its nice aroma while grilling the vegetables.

Basted some of the marinade on while grilling.

While grilling prepare sauce: Sautee onion and garlic in a saucepan in oil for one minute on medium heat.

While the meat and vegetables are grilling, heat up the tortillas (This can be done on a stove top or in the microwave by wrapping the tortillas in a damp towel and microwaving in short intervals until they are warm and pliable).

While working on a photo shoot for grilling Sausage and Bratwurst in the wood - fired oven, we decided to also place some leftover pasta in a cast iron skillet.

I cooked these on the grill because I wanted to make sure that I shared something that you could make while you were tailgating but they could also easily be made in the oven instead.

And while he does it in cast iron molds on the grill, I did it in the oven with standard muffin cups and tins.

While everyone should know that short ribs need to bake or braise low and slow, I found a recipe on Epicurious about grilling them.

If it makes you feel any better, later on in that same bike ride, I almost fell while simultaneously losing my shoe and discussing pork tenderloin with grilled sweet potatoes.

Enjoy complete control while you grill, roast, bake, steam, broil or fry an entire menu of flavorful, on - trend dishes with ease.

(This will be a medium rare pork, if you like it more cooked leave on the grill a few more minutes) Heat red flannel hash and mushroom cream while pork is resting.

It was so easy to have Brandon outside grilling the pork tenderloin and our favorite grilled sweet potatoes while I worked on the marmalade and green beans.

And while I prefer my grilled cheese actually grilled on a grill, I'm not sure this method would work on a grill, but I plan on trying it soon.

I probably could've pulled it 15 minutes sooner at one hour 15 minutes on the grill as it would continue to bake while resting foil - covered.

They only take about 15 minutes under the grill or on a barbecue, and you can whisk up the sauce in no time while they're sizzling.

While I was cooking the sauce, I cooked my chicken on the grill.

Depending on the length of your skewers, remove chicken from marinade (toss out the marinade) and place 4 - 5 pieces of chicken on each skewer, allow them to touch... this will keep them from moving around on the skewer while grilling and also help keep them from drying out.

Get outside while you still can to roast those peppers on your grill or go my route to toss them under the broiler.

While chicken is grilling, prepare gremolata by combining all ingredients on a cutting board and chopping until salt is incorporated and onions and rosemary are finely diced.

While my mouth still waters for another taste of meat on the grill, I find myself lingering over recipes for warm comforting casseroles and rich thick stews.

While the grill's preheating, roll out your dough on a piece of parchment that's been coated with non-stick spray.

While the burgers cook, toast the rolls on the grill.

Once the thighs are seared on both sides, move to the side with no heat while the breasts continue to grill over the heat

While grilled meats and vegetables might get all the press over Memorial Day weekend, it's about time to shine the spotlight on easy and quick desserts that everyone will love.

I did not grill the sausage, instead I simmered it on the stove top first, while I was chopping the other ingredients.

Pork chops are marinated in root beer and then glazed with a reduction of root beer, beef stock, Worcestershire sauce, and brown sugar while on the grill for a simple and tasty main dish.

The roasted vegetables were cleaned and cut while the chicken began to cook on the grill.

Simply grill the peaches the same way you would do it on the BBQ while keeping the panini lid open (don't press with the top part of the panini grill).

If I had an outdoor grill, I would have definitely used that to season it because it does smoke a little while it is in the oven and I had to open my windows and turn the exhaust fan on high during the process.

While you can do many innovative things with zucchini, also simply throwing them on the grill provides an amazing flavor that really compliments zucchinis.