I use a non stick baking
mat on top of a baking sheet, mostly to make it super easy to dump the roasted almonds into my storage jar once cooled!
Above: If you don't have a dehydrator, and want maximum airflow around your granola (using the oven method), you can place your parchment paper on top of a baking rack that is
sitting on top of your baking sheet (I have used my broiler pan and broiler rack in the photo above).
If you want the bottom of your chicken cordon bleu to be crispy as well, you can spray a cooling rack with nonstick spray then
place on top of the baking sheet.
You'll want to place
it on top of a baking sheet when you cook the tarts, so that they hold their shape better.
Place breaded chicken tenders on cookie cooling rack that has been placed
on top of a baking sheet.
Bake the chicken tenders on a cookie cooling rack coated with cooking spray that is placed
on top of a baking sheet.
If you're making a large batch and need to keep the pancakes warm, preheat the oven to 200F degrees then place a wire rack
on top of a baking sheet.
Place a cooling rack
on top of a baking sheet and spray lightly with cooking oil / spray.
Put a cooling rack
on top of a baking sheet, or a piece of wax or parchment paper.
Set the cake over a cooling rack
on top of a baking sheet.
Cook at 350 degrees for about 12 - 15 minutes on top of a wire rack
on top of a baking sheet.
Place a metal cooling rack
on top of a baking sheet, and mist with olive oil.
Arrange the potatoes on a cooling rack
on top of a baking sheet, so the heat can go all around the wedges.
Place a rack
on top of a baking sheet and place skewers in a single layer on rack (you will have to do this in batches).
Place
on top of a baking sheet and bake at 300ºF for 45 minutes or until set.
directions: Dehydrate / dry the blood orange for decoration: slice orange extremely thinly and place on a parchment lined baking rack, placed
on top of a baking sheet (to allow air flow).
Remove from oven and pop out onto wire rack that is
on top of a baking sheet to cool.
You'll get best results by placing the prepared cauliflower florets on a wire rack
on top of the baking sheet, so the hot air of the oven can circulate underneath.
Place a cooling rack
on top of a baking sheet.
Remove the squash from the baking sheet, place a cooling rack
on top of the baking sheet and return the squash to the cooling rack.
Line a large rimmed baking sheet with aluminum foil and place a wire rack
on top of the baking sheet.
Place a cooling rack
on top of a baking sheet.