Sentences with phrase «on top of each glass»

I served it with fresh avocado slices on top of each glass.

You can even slice a piece of watermelon and stick it on the top of the glass.

Then i just decided to place a bunch of drinking glasses up side down so i could put the waffle cups on top of the glasses so they could be shaped.

The researchers randomly assigned 60 undergraduate women to either drink a mixed beverage of vodka and diet lemonade, or a diet lemonade that had a vodka mist sprayed on the top of the glass so the women would believe there was alcohol in their drink.

Set the Silvonic Pro on top of a glass container with a 2 - 3» opening.

The Kicks features Nissan's signature V - motion grille, boomerang - shaped headlights and tail lights, a «floating» roof sitting on top of the glass house, and unique two - tone exterior color combinations.

Their performance in Athens, The Portrait (2016/17), saw each of iQhiya's eight members stand on top of glass Coca Cola bottles in crates, until the pain became unbearable — an expression of black women's experiences of vulnerability and strength.

The first work we confront, her Bauhaus thesis subject, is laid on top of a glass vitrine, so its textural complexity can «rise to the fore», says Cirauqui, his hand hovering over the threads.

Transparent shapes are cut out with a scissors and layered on top of glass.

The panel also feels like it's floating on top of the glass, an effect that the «2.5 D glass,» as it's called, delivers via the slightly curved sides.

Place these acrylic ice rocks on top of the glass block.

A glass Christmas tree is placed on top of each glass block which we placed on each side of the centerpiece.

A simple project where I used existing frames and on top of the glass I glued a set of cutlery.

Not exact matches

On top of that, he refused to keep stock on the shelf, instead making each store a kind of chic lab experience: a cool, minimalist space where ingredients are blended together on the spot, poured into plain glass bottles, wrapped in a brown paper package and custom labeled like a science project, with the date, scent and name of the buyeOn top of that, he refused to keep stock on the shelf, instead making each store a kind of chic lab experience: a cool, minimalist space where ingredients are blended together on the spot, poured into plain glass bottles, wrapped in a brown paper package and custom labeled like a science project, with the date, scent and name of the buyeon the shelf, instead making each store a kind of chic lab experience: a cool, minimalist space where ingredients are blended together on the spot, poured into plain glass bottles, wrapped in a brown paper package and custom labeled like a science project, with the date, scent and name of the buyeon the spot, poured into plain glass bottles, wrapped in a brown paper package and custom labeled like a science project, with the date, scent and name of the buyer.

On top of the hefty broker fee, expect to put down a security deposit — anywhere from one to two months worth of rent, Glass - Moore says — a key deposit, and you may be required to add on renter's insurancOn top of the hefty broker fee, expect to put down a security deposit — anywhere from one to two months worth of rent, Glass - Moore says — a key deposit, and you may be required to add on renter's insurancon renter's insurance.

Or perhaps build some kind of «green» home with roses on top of the roof, and the ceiling is steel and are all glass from floor up to the roof (even the roof is glass), solar powered... Blah, blah, blah.

Glass Lewis hosted a proxy talk with Veena Ramani of Ceres to discuss sustainability competence on the board, and Ceres» new Lead from the Top report on that topic.

The compact works if I put my glasses on the top of my head and put my eyes really close.

Here's how the Pour Reception stereo works: You place two glasses of water on top of it and pour water into one glass to turn it on.

On today's edition of «things techies are spending way too much time and money on,» we have a stereo you control by putting two glasses of water on top of it and pouring the water between the glasseOn today's edition of «things techies are spending way too much time and money on,» we have a stereo you control by putting two glasses of water on top of it and pouring the water between the glasseon,» we have a stereo you control by putting two glasses of water on top of it and pouring the water between the glasseon top of it and pouring the water between the glasses.

Beauty is a subjective thing, as one prankster, who left a pineapple on top of a display at an art museum — only to find it under glass a few days later — recently...

I love serving these in little glasses with extra raspberries and a drizzling of honey on top, it makes them look and taste beautiful.

I serve this in glass mugs with slices of Red Delicious apple on top or even a slice of clementine.

Melt the chocolate and coconut oil in a double boiler over medium - low heat or place a glass bowl on top saucepan of simmering water.

So here's what I did... I decided to pour the chocolate sauce into the bottom of the glass and then pour the velvety, silky, rich and RED concoction on top.

You can also use a glass (not metal) weight on top of the top leaf to keep your kraut submerged.

I put some in small glass jars with a swatch of cute fabric on the tops.

When thoroughly chilled, being careful not to shake, open up the two cans of straight coconut milk and (depending on whether you have opened the can with the cream or liquid layer at the top) either tip off the coconut water into a glass and scoop out the coconut cream that is left into a bowl, or scoop the coconut cream off the top to a bowl and pour the leftover coconut water into a glass (save the coconut water to drink or put in a smoothie).

Pour it carefully into the glass mug, letting it run down the inside of the glass so it rests on top of the chocolate sauce, creating the layer effect.

Lined up in glass jars on the top shelf of my pantry within easy reach because I invade them at least three times a day — sometimes as many as five.

1) Sift self - raising flour into a large mixing bowl 2) Cut the butter into small cubes and mix it with the flour, using two knives to mix the butter and flour together 3) Once the dough achieves a sand - like mixture, use your hand to compact the dough and knead very gently 4) Sprinkle a cool, flat surface with flour, and flatten the dough with a rolling pin until it reaches a 1 cm thickness 5) Pre-heat oven to 190 — 200 deg cel 6) Use a round cookie cutter (or a champagne glass) to cut out small circles of dough 7) Place dough circles on a greased and floured baking tray 8) Bake scones for 15 to 20 minutes or until they have turned golden brown on top 9) Once scones have cooled, cut them sideways into half 10) Mix chopped fresh chives and cream cheese together until they have integrated homogeneously 11) On each scone half, spread some cream cheese and chive mixture, then place a couple of slices of ham and cheese on top, then top with more cream cheese mixture and finally sprinkle with fresh chivon a greased and floured baking tray 8) Bake scones for 15 to 20 minutes or until they have turned golden brown on top 9) Once scones have cooled, cut them sideways into half 10) Mix chopped fresh chives and cream cheese together until they have integrated homogeneously 11) On each scone half, spread some cream cheese and chive mixture, then place a couple of slices of ham and cheese on top, then top with more cream cheese mixture and finally sprinkle with fresh chivon top 9) Once scones have cooled, cut them sideways into half 10) Mix chopped fresh chives and cream cheese together until they have integrated homogeneously 11) On each scone half, spread some cream cheese and chive mixture, then place a couple of slices of ham and cheese on top, then top with more cream cheese mixture and finally sprinkle with fresh chivOn each scone half, spread some cream cheese and chive mixture, then place a couple of slices of ham and cheese on top, then top with more cream cheese mixture and finally sprinkle with fresh chivon top, then top with more cream cheese mixture and finally sprinkle with fresh chives

Create a double boiler by adding a cup of water to a small pot and placing a large glass bowl on top.

We cut out round circles with a cookie cutter or the top of a champagne glass, and then placed the dough circles on a greased baking tray, before baking them for about 20 minutes until the tops turned golden.

Melt your dark chocolate (in a bain marie — a glass bowl on top of a pot of boiling water).

A great step to avoid clumping is to make a first layer of mushrooms inside your paper bag or on top of your damp cloth or glass dish, and then cover this mushroom layer with a paper towel.

Using a 2 1/2» diameter cookie cutter (or top of a round drinking glass), cut out cookies and place on a parchment - lined baking sheet.

In 8 small (10 ounce) custard cups (or in shot glasses to make minis) layer the crumbs on the bottom, add a layer of the tofu mixture, more crumbs, another layer of tofu and end by completely cover the top with the rest of the cookie crumbs.

Scoop a layer of ice cream in the bottom of your glass and drizzle some strawberry syrup on top.

I was good when I made this pudding and I put it in a large glass bowl and put a piece of plastic wrap right on top of the hot pudding so that no skin could form.

Place the other circle of puff pastry on top, set a 2 ″ wide glass in the center, then make cuts through the dough up to the glass.

Pour blackberry mixture on top of the nectarine mixture already in glasses.

We had a little bit of the syrup left over after pouring glasses for everyone, so we decided to put a little drizzle on top of each serving.

Then, in a glass pot sitting on top a pot of boiling water, melt some dark chocolate.

We recommend melting your chocolate bar using the double boiler method (in one glass bowl place your chocolate bar and with a second bowl fill with hot water, and place your chocolate filled bowl on top of hot water bowl.

Cover with wax paper on top and then press the bottom of a glass into it, compressing the nuts and making the top smooth (see video).

Serve on the brownie on their own with a glass of milk or with frozen yogurt or any nondairy whipped topping.

Add a large glass bowl on top of the pot to create a double broiler.

I have one of those horrible glass top stoves and you can not use cast iron on them.

If you have whole pecans on hand, and don't have a nut chopper, simply use a measuring cup or drinking glass to crush them before sprinkling them on top of the dough.

Arrange an equal amount of strawberries, about 1/2 cup per glass, on top of the sabayon.