Sentences with phrase «on warm filling»

Place plastic wrap directly on warm filling.

Not exact matches

With Naya, warm tap water goes in a fill port on the flange.

The triple combination that it was filled with down, the liner was genuine fur, and I had tried on coats before leaving that were just as warm without animal products.

Freeman filled up the hotel room bathtub with warm water and grabbed two towels: one to bite down on, and one to wrap her baby with.

Then he himself lights the lantern, Sarah leans her head on his shoulder, and a warm, intimate, human light fills the room.

This Warming Chilli, Chickpea and Lentil soup using the homemade vegetable stock * I made yesterday is wonderfully filling and at around 250 calories per portion is ideal for a supper dish on fast days on the 5:2 Diet which I am doing again just for January then it's 6:1 to maintain.

At the end of the day the gang of chilled skiers opened the door to a house filled with the warm aroma of a pot of soup on the stove and toasty croutons in the oven.

The creamy ricotta filling, the warm, bubbly tomato sauce and deliciously creamy cheese on top, all came together into one perfect dish.

Fill prepared pie shell with warm pumpkin custard and bake for 30 - 60 minutes, depending on the size and depth of your pie.

Fold the unfilled side over the filling and place on a warm platter.

Ski Day Chicken Casserole - After a long cold day on the ski slopes, chicken casserole recipes are the ideal way to warm up and fill up.

Snow and rainy weather is the best time to turn the oven on and fill the house with warm inviting flavors.

I made a super easy, warm corn and black bean salsa that both fills the quesadillas, and is served on the side.

If you don't own a deep fryer you could easily fill a pot with at least 2 inches of oil and warm on the stove.

Bake some and leave them in a warm oven wrapped in tin foil to keep them on hand if someone wants one, and make some delicious fillings to go inside, like this chana masala.

Fill container halfway with warm water, add a drop of dish soap then run on pre-programmed wash setting for regular cleaning.

And we don't have a microwave, so warming up a portion of soup on the stove feels like you're making a fresh pot of soup... the aroma just lifts and fills the house again with comfort and love.

Once the potatoes are cooked and mashed, place about 1 1/2 - 2 tablespoons of filling on one side of a warm corn tortilla.

Hearty soup filled with delicious sausage, kale, sweet potatoes and pasta that will warm you up even on the coldest of days!

If the first few days of 2015 are any indication of how the year will progress the next 12 months are so far looking glittery and warm — filled with equal quantities of vegetables and ice cream, underscored by full on work and much needed play, but a bit hangry and punctuated by laughable (as in I'd laugh if I weren't so hangry) service.

Directions: Tortillas can be cooked in butter before or after they are filled / Place key ingredients in separate bowls, the corn, the ricotta mix, avocado, the blended tomatillo salsa (make salsa an hour or two in advance if possible) / For an open faced presentation, sauté tortillas one at a time in butter until both sides are lightly browned, place one on each plate and layer ingredients on still warm tortillas: the ricotta, tomatillo salsa, fresh corn and avocado / Or, place ingredients near center of a tortilla, roll up tightly and sauté in butter until each side is golden / Garnish with a little extra corn, cilantro and / or salsa.

even easier, fill them, wrap in foil and put the packet outside on the patio table in the sun for about an hour or just until they are warmed.

These muffins will fill your belly, warm your heart, smudge your fingers with chocolate and put a shining smile on your lips.

When it is warm outside I expect the farmer's market to be filled with a bounty of fruit and veg all the time, but I should know better considering how small the tomato plants are in their containers on our back deck.

In an effort to coax me and my cozy high socks out of bed on cooler April mornings I've been filling my mind and appetite with warming breakfast bowls and spicy chai.

I won't go on a rant here, but seriously why kill all the amazingness of coconut oil by zapping it — measure what you need into a smaller dish and place that dish into another dish filled with warm water... melting will happen!

I took the dough out of the bowl and flattened it on a floured surface, kneading it lightly to get the air out, and repeated the rising process; placed the dough in the bowl, covered, filled sink with warm water, and placed the bowl in sink.

Then I poured the filling on a plate and covered it to keep warm until the tofulette was ready.

This hearty vegan soup is just what you need to warm you up and fill you up on a chilly day!

Now that's a winter salad which will fill you up and keep you warm on a cold day.

1) Mix flour, butter and icing sugar in a bowl using two knives to cut the butter until the mixture resembles fine breadcrumbs 2) Add in the egg yolks and vanilla extracts and mix well, then add iced water until the dough starts to come together 3) Shape the dough into a ball on a cool, flat, floured surface 4) Flatten dough into a disc and then wrap in plastic wrap, and chill in the refrigerator for at least 30 minutes 5) Meanwhile, peel, core and slice the apples into as thin slices as possible 6) Mix sugar and ground cinnamon powder with sliced apples and let it rest for a while 7) Pre-heat oven to 180 deg cel 8) Once dough has chilled, roll pastry dough on a sheet of parchment paper until it has expanded to the size of the tart mold (I used a rough mold the size of a large pizza) 9) Leaving at least an inch of dough free, arrange apple slices by overlapping them slightly in the shape of a circle, starting from the outermost part of the circle, until you reach the inside 10) Fold the edges of dough over the filling and then sprinkle the dough with a bit of sugar 11) Bake for about 40 - 45 minutes, or until the crust is golden brown and the apples are soft 12) Serve warm, with a side of whipped cream or ice cream (optional)

To me, there is nothing better on a cold winter's day then curling up with a bowl of this deliciously soft and moist date filled cake that has been doused with a warm toffee sauce.

Directions: Saute chopped leeks and garlic in butter, medium low heat, until very soft — 10 — 15 minutes / Add 1 t fresh thyme if you have it / Mix milk and egg together with salt & pepper / When tart shell is done and slightly cooled, sprinkle one half of the cheese on the bottom / Spread cooked leeks over cheese, pour egg milk mixture over the leeks / Sprinkle top with remaining cheese / Bake in a 375 degree oven until egg is barely set and tart is lightly golden — 15 — 20 minutes, longer for a larger pan with more filling / Remove from oven, lift out of tart pan base, place on a rack to cool a bit / Serve while warm / Swoon.

The crisp golden crumble that sits on top of the warm apple cake which is filled with warm and sweet chunks of cinnamon apple.

I also squeeze it in hot water with some grated fresh ginger and a drizzle of honey (my favorite warm drink to sip on in the mornings), and I love keeping a mason jar in the fridge filled with these Detox Honey Lemon Ginger Slices.

Gluten free Dutch apple pie is made with a simple pie crust on the bottom, filled with over 2 pounds of thinly - sliced, tart apples and topped with a warm crumble topping.

The flavorful, ginger - y miso broth can easily be made in advance, and warmed up when chilly days beg for a restorative soup filled with fresh veggies (whatever you happen to have on hand at the moment).

The handmade dough is rolled out on to a sheet pan, with a delicious warm apple, rum, butter and cinnamon filling, then topped with a lattice crust and sealed together around the edges with rolled dough.

These warm, buttery rolls only take a little hands - on prep (the yeast does all the work), kids love to help shape them, and they fill...

-LSB-...] that will warm you up on a cold winter day or fill your stomach on a warmer day then you will love this -LSB-...]

What I usually do is, I make it let's say on Sunday to have it for 4 days, so each day at night I take my cup and filled with it, then I warm it and ta da!

Fill 6 warmed tortillas with 2 tablespoons cheese mixture, roll up and lay evenly on bottom of dish.

From hearty soups that fill your belly and warm you up on a cold winter's night to light, flavorful soups that help you savor the summer, you can find a slow cooker soup recipe that will make everyone happy.

More light, longer days, warmer weather, more time spent outdoors, an abundance of berries, backyard barbecues, camping, and did I mention warmer?!?! In the hustle and bustle of summer entertaining, it's easy to forget your greens and fill up on burgers, brats, potato salad, and beans.

Fill the pie crust with warm filling and arrange the cut strawberries on top.

One thing I do different though is this: because I adore ooey gooey rolls and am not a huge fan of frosting, I DID use ALL of the sugar / butter / orange filling and just used a light coat of frosting on top, applied while still warm so it would melt around good.

Lightly crisp on the outside, fluffy on the inside with all those nooks to fill with warm maple syrup and your favorite toppings.

Short Dough Crust: 1/2 cup (1 stick) unsalted butter, at cool room temperature, cut into 8 pieces 1/4 cup granulated sugar 1 egg yolk 1 1/4 cups all - purpose flour 1/4 teaspoon salt Chocolate Silk Filling: 12 ounces Collection Etienne's Sur del Lago chocolate, finely chopped (about 2 cups chopped) 1 cup heavy cream 2 tablespoons granulated sugar 1/4 teaspoon salt 1/2 cup (1 stick) unsalted butter at warm room temperature (it should be quite soft) 2 egg yolks from eggs graded large 1/2 cup sour cream Garnish: 1 pint (2 cups) ripe blackberries, gently rinsed and laid out on a towel to dry

Once warmed and soft, lay on a plate to fill up.

This fresh soup is filled with fruits and vegetables and can be served chilled or warm, depending on how hot it is the day you make it.