Sentences with phrase «on wrong foods»

You don't want your sick cat snacking on the wrong foods.

You definitely don't want your hands to fall on wrong foods that will help you gain fat than muscle.

Poor lifestyle choices like too much travel, bingeing on the wrong foods / drinks, skimping on sleep

Usually I hanker after a little healthy sweet treat at my mid afternoon slump which is danger zone time for me to snack on the wrong food!

OR, they go all out on a saturated fat binge fest on the wrong food that contain some carbs, and then blame the fruit they had on their icecream, because their bodies gained more weight (it's still in starvation mode).

Not exact matches

Several skeptical researchers and authors have been hammering away at the foundations of the foodie cause, arguing that everything Pollan and his acolytes stand for — from the dangers of GMO foods to the benefits of local farming — is based on sketchy evidence at best, and at worst is just plain wrong.

Sgt. Tom Hayes, a 35 - year member of the force and chairman of the Assist the Officer Fund, which is tied to the union, said that Do and Fung, a pastry chef, «started saying things (to the officers) like, «Well, you're not doing it wrong but maybe if you do it this way, it'll be better» and «Why don't we put some times and dates on some of this food so we know exactly what we have on hand?»

Maybe I'm wrong and there isn't anything behind all this, then what's a few seconds of dwelling on how great it is that I have plenty of food and clean water?

Even if we can not know the answer to all of society's ills, even if we can not pretend to know how to solve the problems of crime and drugs and inflation and poverty, we can still proclaim that it is obviously and unquestionably a moral wrong to maintain a penal system based on vengeance instead of rehabilitation; to allow human rights violations to go unchallenged (on either side of the iron curtain); to waste vast quantities of food and resources while others are malnourished and sick and poor; or to allow so many children in our own midst to go through childhood unwanted and unloved and even abused.

I so appreciate this blog post, I was going through a difficult time when I first started eating healthy and was very hard on myself if I «broke the rules» I agree there isn't a right or wrong, you should enjoy you're food and be happy in yourself Xxx

Don't get me wrong, I love veggies and veggie smoothies — But shining light on other «super foods» that are in the fruit family should encourage more people to make those health lifestyle changes!

I keep reaching for the wrong things to snack on, and it leaves me in a spiral of unsatisfied future snacking, when real food would feel so much more wholly satisfying.

With the goal of «improving on everything that's wrong with fast food,» The Culinary Edge Ventures plans to debut Starbird — its first restaurant concept — on June 20 in Sunnyvale, Calif. «The mission of The Culinary Edge Ventures is to create modern, dynamic concepts that revolutionize tired segments of the industry,» The Culinary Edge founder Aaron Noveshen tells Food & Drink Internatiofood,» The Culinary Edge Ventures plans to debut Starbird — its first restaurant concept — on June 20 in Sunnyvale, Calif. «The mission of The Culinary Edge Ventures is to create modern, dynamic concepts that revolutionize tired segments of the industry,» The Culinary Edge founder Aaron Noveshen tells Food & Drink InternatioFood & Drink International.

Walks in the park, a drink (read: beer) on the curb and fine food — can't really go wrong.

And if you don't deny it, then why discredit the fact that food, the very substance that all humans need in order to keep organs functioning, blood pumping, toxins dispelling, cells forming, could be causing severe effects on our health if the wrong foods are eaten?

Not that there's anything wrong with shoestring food;) but sometimes you've just got ta get your granola on, you know?

Don't get me wrong; I'm more than happy for the terrific coverage they provide, but the (friendly) competitive nature in me wants to keep up, and it's killing me to keep my spicy food projects on the back burner!

Am I doing or reading something wrong??? I feeel like I just wasted all these ingredients on food that doesn't fit my macros!!!

Quick question on this one though - I made it in a food processor and added a little extra cacao, and suddenly it seized up on me and became thick and kind of gritty, with the coconut oil separating from the mixture... what did I do wrong??? Granted, it still tasted pretty darn delish as the clumps were basically honey and cacao, but still...??? Thanks!

my son is gluteen free he cant eat no hot spices food or no apples and potato and the thing he likes eat cant eat that pizza the cheese isnt good for him, he been in the emercy room a lot then he does check back with his doc and the doc do nt no wants going on im getting of the doc i wish they would look for want wrong with him

The context in Australia is certainly different to that of the US, but as the Four Corners expose on the pay and conditions for itinerant farm workers here demonstrated, we are not innocent of treating workers unfairly, and the food movement must work in solidarity to remedy these wrongs.

I always pronounce it wrong but they say it on Food Network quite often.

And my son DOES put everything on it... nothing wrong with that, except it would put me in a food coma.

I can get behind food like that.A lot of you seemed sceptical about the addition of lemon to chicken soup when I posed the idea on the Facebook page — don't be frightened, I wouldn't steer you wrong, would I?

There is nothing wrong with infant cereal, but pushing this food on reluctant babies may result in later feeding problems.

Will an insurance company deny your child coverage or place exorbitant premiums on obese children who are eating the «wrong food combinations» at school and exceeding the allotted calories for that meal??

But sometimes I find his actions on the show gimmicky or directed at the wrong players, and when that happens, I don't hesitate to call him out on it (possibly risking my status as a former Jamie Oliver Food Rev Blog of the Month winner!)

Something about the smug look on her face as she looks back at the camera after depositing the pre-chewed food into her child's mouth just really rubbed me the wrong way...

It would be wrong to conclude that there is any kind of food risk based on these reports.

I get it that JO has brought more attention to the school food issue, but it is so often the wrong kind of attention, the kind that seeks to blame those lowest on the food chain — the cafeteria ladies, the local schools, the local nutrition director — for problems which are coming from the top — the criminally low Federal funding that forces schools to rely on cheap processed food; the thicket of government regulation which must be followed no matter how senseless, and hoops which must be jumped through to get the pitifully low reimbursement; the lack of ongoing Federal funds to pay for equipment repair or kitchen renovation, forcing schools to rely on preprocessed food instead of scratch cooking, unless they can pass the hat locally to pay for a central kitchen to cook fresh meals.

A lot of them may have been raised on the same type of food and see nothing wrong with it.

We believe that waste is wrong, be it the waste of nutritious food, productive minds, or charitable dollars spent on unsustainable, redundant, and ineffective efforts.

In it, an 11 - year - old boy, Birke Baehr, gives a short TEDx lecture on what's wrong with our food system.

Kid 1 was a pretty good eater and we were extremely neurotic, dedicated first - time parents (not that there's anything wrong with that), hell - bent on getting him to eat every bite blob of food on his spoon.

But SNA is headed down the wrong path in trying to cut the amount of healthy whole grains and produce in school meals, or trying to weaken proposed regulations on competitive snack foods.

From leached - in chemicals to questionably sourced additives, there's a ton that can go wrong when looking for baby or toddler food on store shelves.

«It's fine to teach kids about calorie balancing, but this naked advertising effort expressly tells impressionable kids that «there's nothing wrong with fast food» and that they shouldn't believe any negative information on the internet about fast food or McDonald's.

Also people always blame the diet for everything — a raw vegan diet brings out peoples weaknesses while they are detoxing, people who do nt understand detox and genetic weakness see these symtoms as the diet being wrong... WHAT could possibly be wrong with feeding your body with natural foods as they were made by nature, like every other animal on the planet...?

Not to mention exposing your kids to «diet» foods at an early age is sending the wrong message and could encourage disordered eating behaviours and body image issues early on.

Don't get me wrong, a hot dog generally makes it's way on our campouts (we love cooking those on sticks), but I also wanted whole foods to take the trip with us along with lots of veggies.

This inquiry undergirds most recent efforts to examine what we feed our kids in school, yet from Two Angry Moms to Jamie Oliver's School Food Revolution, the focus has tended to be on documenting what is wrong with school lunch: the chicken nuggets, the greasy crackerbread pizza, the nacho cheeze products, and the mozzarella sticks.

But the experiment does make the point, I think, that for all the school food improvements we've seen in our district (and I'm grateful for all of them, don't get me wrong), there are still offerings that permit kids to make very poor selections on the lunch line, selections that may well have an adverse impact on their health down the line.

These foods if available will take the place of healthy choices and give a wrong message on healthy eating.

There's nothing wrong with serving foods you know your child likes, but they shouldn't always be on the menu.

Too often we parents yammer on about what's wrong with school food but we don't have nearly enough information about the challenges faced by the people preparing it.

Countless tried, tested and successful ways of tackling hunger and food insecurity are underused for lack of investment, so it is wrong to throw good money after bad on GM.

Michael Jack, the Conservative chairman of the committee, called for the government to invoke wartime attitudes on food and spread the message that wasting energy is wrong.

But a Cuomo official said allowing people to smoke the drug while there are other options like vaporization, pills and food form would send the wrong message after the state has spent big money on anti-smoking measures over the years.

In these egalitarian societies, where sharing food and other resources is the norm, parents believe it's wrong to impose one's will on anyone, including children.

A good trainer will know that eating the wrong foods can ruin a big part of your hard - earned progress and won't fail to warn you about it as well as give you appropriate tips on better aligning your diet with your training efforts.