It used to be
my favorite green vegetable.
Toss some of
your favorite green vegetables, such as brussel sprouts, broccoli, or asparagus, in the pan just before the salmon is cooked, and serve the dish with rice or pasta.
Delicious served with wild rice, mashed potatoes or sweet potatoes and
your favorite green vegetable for a satisfying meal.
It is very nutritious, a tiny bit bitter, and definitely one of
my favorite green vegetables.
Transform a boring crudite veggie platter into holiday greatness by blanching
all your favorite green vegetables and ringing them around our tangy ranch dip.
Transform a boring crudite veggie platter into holiday greatness by blanching
all your favorite green vegetables and ringing them around our tangy ranch dip.
If you have any extra sauce, you can toss it with
your favorite green vegetable, spoon it over a bowl of creamy grits, or pair it with pork chops or other meats.