I really wanted some pesto so I decided to throw it on my
second favorite noodle substitute... spaghetti squash (second behind zucchini noodles).
Sprinkle freshly grated Parmesan cheese on top after serving over
your favorite noodles.
they are one of
my favorite noodles.
I think spiralized sweet potato are
my favorite noodles!!
Tomato sauce can wear many different hats when tossed with
your favorite noodle.
It's actually kind of like the pizza version of
my favorite noodle dish!
Basically, you can think of nutritional yeast as vegan parmesan: you can sprinkle it atop
your favorite noodles, use in dressings and marinades, douse your fresh veggies and beans, and use as a functional ingredient in dishes like Vegan Frittata, vegan strata, vegan macaroni and cheese, tofu «feta, «soups, and so many more recipes.
Use
your favorite noodles and greens in this dish, to your liking!
You could use
your favorite noodles for this recipe, and your favorite greens, too.
Spiralized veggie noodles offer the perfect alternative to traditional pasta for
your favorite noodle recipes.
Free of nuts, dairy and oils, this pesto sauce can be enjoyed quite liberally over
your favorite noodles and veggies.
Whip up this avocado basil pesto and toss
your favorite noodles in.
If you don't have a spiral slicer, you can use
your favorite noodles — rice noodles, bean - thread noodles, soba, or linguini — this works with all of them.
My favorite noodle is tagliatelle.
This is
my favorite noodle salad: instant ramen noodles, napa cabbage and lots of roasted almonds and sunflower seeds.
Introduce
your favorite noodles to a rich, miso - scallion nut - milk broth.
It's hard to imagine a creamy pasta dish without butter, cheese, and milk, but these vegan recipes prove you don't need dairy to make a silky smooth sauce for
your favorite noodles.
Serve on top of
your favorite noodles or rice.
Pasta doesn't scream healthy, but thanks to a new wave of gluten - free pastas that use fiber - and protein - rich foods, you can enjoy
your favorite noodle dish guilt - free.
Rice or couscous, quinoa or
your favorite noodle would be great for soaking up any residual chicken and vegetable drippings from the skillet.