This is my very
first loaf with a banneton (no sticking; I followed enclosed directions).
I heavily dusted the banneton with this same flour mix prior to
first loaf proof.
Really makes me hungry just reading and looking at the pictures:) I recently baked
my first loaf of bread and it was incredible!!!
I have to make another loaf this weekend because
my first loaf is all gone!
I don't want to ruin
the first loaf experimenting.
For
the first loaf dissolve the sourdough into 5 dl (2 cups) lukewarm water.
I can't wait to make
my first loaf of rosemary garlic cheese ciabatta!
Remember that
the first loaf of bread will be a little different from the rest, so don't be discouraged if the first bread is not completely as you expected.
I just made
my first loaf of your wonderful Sandwich bread and it turned out really great!
my first loaf, following the recipe, still rose to almost 3 inches.
I've made this bread a second time already because
the first loaf didn't last long in my house.
I'll bet
the first loaf would have been fine toasted but that second loaf?
The first loaf was specially made for my friends» daughter (we love you Brooklyn!)
This photo of
my first loaf baked in this banneton is of Teresa L. Greenway's mother - dough Sunny Sourdough recipe and baked in cast iron Dutch oven with parchment.
I haven't been able to stop snacking on this cake since
the first loaf I made last week!
The first loaf was a little doughy so I cooked it longer this time.
I only have one dutch oven, so while
the first loaf baked I punched down the second and let it proof again - it turned out even better than the first!
I am so grateful to you, I made
my first loaf of bread today and it was picture perfect.
Baking
my first loaf right now, but not sure how it will turn out — I missed the instructions about covering the bread until it had been in the oven for 10 minutes, so we'll see.
Phrases with «one's first loaf»