Sentences with phrase «onion in a separate bowl»

Finely dice the jalapeno and red onion in a separate bowl.

Place the onion in a separate bowl, cut - side up, and pour all of the flour mixture on top.

Not exact matches

To prepare the condiments, put the onion, avocado, limes, radishes and cabbage in separate small bowls.

While sauce is reducing, in a separate bowl combine cucumber, carrot, onion and rice wine vinegar and toss to combine.

Place radishes, carrots, onion, and cucumber in 4 separate bowls or jars.

Directions: Sift together and set aside 1 C all - purpose white flour, 1 1/2 t baking powder, 1/4 t baking soda, 1 t salt / Stir 3/4 C stone ground cornmeal and 1 T sugar into other dry ingredients / In a separate bowl whisk together 2 large eggs and 1 C buttermilk / Add liquid to dry ingredients and stir together / Stir in 2 T chopped fresh marjoram (or a smaller amount of dried), 1/4 C finely chopped green onion and 4 T melted butter / Pour into greased pan, bake @ 400º for 25 minutes, or until cornbread is lightly browned and pulls slightly away from sides of the paIn a separate bowl whisk together 2 large eggs and 1 C buttermilk / Add liquid to dry ingredients and stir together / Stir in 2 T chopped fresh marjoram (or a smaller amount of dried), 1/4 C finely chopped green onion and 4 T melted butter / Pour into greased pan, bake @ 400º for 25 minutes, or until cornbread is lightly browned and pulls slightly away from sides of the pain 2 T chopped fresh marjoram (or a smaller amount of dried), 1/4 C finely chopped green onion and 4 T melted butter / Pour into greased pan, bake @ 400º for 25 minutes, or until cornbread is lightly browned and pulls slightly away from sides of the pan.

Peel 4 medium potatoes (or whatever is needed to make about 4 cups), slice thinly, season and parboil for 5 minutes / Drain and set aside / Thinly slice 1 or 2 medium onions and sauté slowly in butter and olive oil / When onions are translucent and tender add 1/2 cup shredded smoked salmon and 2 tablespoons of fresh dill (1 tablespoon dried) / Stir onions, smoked salmon and dill together and cook a few more minutes / Remove from heat and place onion mix in a separate bowl / Steam 1/2 pound salmon fillet — place fresh salmon in an inch or so of seasoned, simmering water, cover and cook gently until salmon flakes apart easily, 5 - 7 minutes / Remove salmon, flake it apart into bowl containing the onion mixture / Stir together 5 eggs, 1 1/2 cups whole milk / Season eggs with 1 teaspoon salt & 1/2 teaspoon pepper / Measure 6 oz.

In a separate large bowl, mix together the cheeses and the green onion.

In a separate, medium - sized bowl combine the onion, tomato, jalapeño, remaining lime juice, cilantro, olive oil, salt and pepper.

Place the flour, salt, pepper, onion powder and garlic powder in a separate bowl.

Next, make the pico de gallo by tossing the tomatoes, onions, and about 1/4 cup chopped cilantro together in a separate medium mixing bowl.

Mix remaining cooking sauce with tomatoes, onion, and avocado in a separate bowl.

In a separate large bowl, combine mashed avocado, red onion, garlic, tomato, 1/2 teaspoon salt, and a pinch of black pepper.

In a separate large bowl, place arugula, tomato, red onion and avocado.

In a separate bowl toss stir together the melted butter, panko bread crumbs and fried onions *, sprinkle over top of casserole.

Peel and chop the carrots into coins and chop the celery the same size and set aside in a mixing bowl (carrots and celery can be together; onions separate).

Cook onions and peppers separately, and set them out in separate bowls, so the children can choose which vegetables they want on their fajitas.

In a separate large bowl, beat eggs, then add ricotta, Parmesan, sautéed onion mixture and herbs.

In a separate small bowl, mix together the Parmesan cheese, garlic powder, onion powder and chili lime seasoning with the salt and pepper.

In a separate bowl place the panko or bread crumbs and in the third bowl mix together the whole wheat flour, chili powder, oregano, salt, onion and garlic powderIn a separate bowl place the panko or bread crumbs and in the third bowl mix together the whole wheat flour, chili powder, oregano, salt, onion and garlic powderin the third bowl mix together the whole wheat flour, chili powder, oregano, salt, onion and garlic powders.

In a separate bowl mix the red onion, cilantro, squeeze of lime and salt.

Place the almond or pecan flour into a separate bowl and mix in the garlic, onion, parsley, salt and pepper.

In a separate bowl, combine the buckwheat flour, almond flour, onion powder, garlic powder, oregano, basil, salt, and nutritional yeast.

In a separate bowl combine panko bread crumbs, parmesan cheese, ranch seasoning packet, flour, garlic powder, onion powder, salt and pepper.

To prepare the vegetables, using a mandolin slicer with the thin slicing blade (as if you were making potato chips), slice the potatoes, mushrooms and onion, and set aside in separate bowls.

Place the flour, salt, pepper, onion powder and garlic powder in a separate bowl.

In a separate bowl, combine broccoli slaw, onions, and olives.