Sentences with phrase «only food magazine»

San Francisco, CA About Blog San Francisco's only food magazine.

Not exact matches

When Michael Politz, Publisher of Food & Beverage Magazine asked me who I would want to interview for an article on celebrity wine and spirit brands, I told him there was only ONE person I would even consider interviewing and writing a feature about.

Food and Drink International is the only magazine with editorial that explains best practices for CEOs, presidents and other leaders in the restaurant chain, food processing, manufacturing and service / distribution businesFood and Drink International is the only magazine with editorial that explains best practices for CEOs, presidents and other leaders in the restaurant chain, food processing, manufacturing and service / distribution businesfood processing, manufacturing and service / distribution businesses.

My most recent Cooking Light magazine offered this Caramelized Onion & Zucchini Quiche recipe that not only fit the ingredients currently in my kitchen but was a perfect get - my - kid - to - come - for - brunch dish (I'm not above bribery and food seems to work quite well with her).

I took this recipe from my Everyday Food Magazine, issue 74 and it's really delicious, althoug i recommend to strain the puree to remove seeds and also use only half puree in the center of the pound cake because tends to burn on the top.

I was just telling Tony that while I loved getting magazines in the mail, I can almost always find everything I need online — so these eBooks may fill my food magazine obsession — only in electronic form!

I only read cookbooks these days or food magazines.

It is inspired by a recipe I stumbled upon in this month's issue of Food and Wine magazine, only I made it a whole lot easier and way more fun.

Bellfield Brewery, UK's first dedicated gluten - free micro brewery is only getting bigger - New Food Magazine, 22 February 2017

Carolyn Wells, executive director of the Kansas City Barbeque Society, noted that barbecue is the only «food group» with two trade organizations, three annual conferences and trade shows, nine contest cooking circuits, eight newsletters, two newspapers, and three magazines.»

I'm not the only one who dreamed of a basic cookie with infinite varieties this winter, but unfortunately the recipe I auditioned from the Everyday Food Magazine didn't suit my finicky tastes.

Jenna Helwig is not only the author but she's also the food editor at Parents magazine, so you could venture to guess that she really knows her stuff when it comes to baby food, infant nutrition and feeding approaches.

«EatingWell is the only national food magazine that focuses exclusively on eating healthfully (our motto: «Where Good Taste Meets Good Health»).

You may have noticed that the September 2013 Issue of Scientific American Magazine is a special issue devoted to the topic of food, plus all the web - only exclusives.

Because this piece originally appeared in Health magazine with space restraints, we chose to only publish those sit - down dining and fast - food establishments that made the top (and a few at the bottom) of our list.

As long as the blood sugar is maintained at a stable level by using protein - rich sprouted foods in the juice, such as sunflower and pea green sprouts, there seem to be only beneficial results, once the people who should not fast at all are accounted for (unstable diabetics, people more than 10 lbs underweight, pregnant or nursing mothers and a few others that I mention in my book and other articles on fasting that have been published in UK health magazines).

LA MAGAZINE - July 18 - New dating site SamePlate.com matches people on only one element, which is the food they love.

There's definitely something to be said for having access to great food, beautiful clothes, to be taken on world - class holidays and to live in homes usually only seen in magazines.

Named «the best theater ever» by Time Magazine, the Alamo Drafthouse Cinema has built a reputation as a movie lover's oasis not only by combining food and drink service with the movie - going experience, but also introducing unique programming and high - profile, star studded special events.

Saveur is a pretty small circulation magazine compared to titles such as Food & Wine and Bon Appétit, with only 329,063 in circulation as of its latest report — essentially at the same level it has been at for a while.

I've elevated my writing career, not only publishing my first book, a guide to vegan food in Las Vegas, but also being a regular contributor to a local weekly magazine and other publications.