Sentences with phrase «only limit warming»

Not exact matches

Brussles sprout season is only three weeks this year in Massachusetts because of the warm early fall we had, so for a * very * limited time, Clover Food Labs is serving up this Brussels Sprout Sandwich — hurry in, you don't want to miss it!

Hilton Anaheim Offers «Holidays at Hilton» Special Package (www.HiltonAnaheimHotel.com)-- Rooms starting at $ 139 / night Tis the season to visit Hilton Anaheim, where leisure travelers can not only enjoy Hilton Anaheim's lovely hospitality, but also celebrate the season with limited - time hotel activities like Disney pin trading, holiday fireworks viewing, ornament decorating, breakfast with Santa and poolside holiday movie classics with classic seasonal treats and warm beverages.

When I made this last night, we ate it warm, but for thanksgiving I will prepare it a couple hours before dinner and serve it as a room temperature salad (if only because next week there will be 10 people vying for very limited stove space and trying to get a hot dish to the table is a fast way to create a lot of anxiety — I think right around crunch time, I'll step out of the kitchen with a glass of wine and leave the hot dishes to others).

Forward this limited and special auction invitation far and wide - bidding lasts only FIVE SHORT DAYS so the lucky Valentine will receive a warm surprise!

Island nations threatened by sea level rise, such as the Marshall Islands in the western Pacific, have for years urged the IMO to push for a 100 percent emissions reduction by 2050 as the only strategy consistent with the goal of limiting global warming to 1.5 degrees Celsius relative to pre-industrial levels.

While cutting carbon dioxide is the only way to halt warming over the long term, experts said, earlier research has come to similar conclusions about the short - term advantages of limiting black carbon emissions.

There is a real need to take action now in developing and adopting the new technologies to move to a more carbon - efficient or carbon - neutral future as we only have a limited window before reaching these warming targets.»

That's an incredibly aggressive goal but one some scientists say is the only way that the world can avert global warming of more than 2 °C — the European Union has determined that's a prudent limit to «avoid dangerous anthropogenic warming,» in the United Nations parlance.

The conclusion that limiting CO2 below 450 ppm will prevent warming beyond two degrees C is based on a conservative definition of climate sensitivity that considers only the so - called fast feedbacks in the climate system, such as changes in clouds, water vapor and melting sea ice.

Only two of the 11 models used to project future warming in the most recent report from the Intergovernmental Panel on Climate Change (IPCC) considered the effects of limited nitrogen on plant growth; none considered phosphorus, although one paper from 2014 subsequently pointed out this omission.

The only way the world is going to be able to limit warming to 2 °C is by sucking vast amounts of carbon from the atmosphere, using technology that does not yet exist.

The EPA did take one tiny step — among the Bush administration's only ones to date — toward tackling global warming last week when it released regs governing how companies may pump and store carbon dioxide underground (to limit climate change) without violating the Safe Drinking Water Act.

There's only a 5 percent chance of limiting warming to less than 2 degrees Celsius, according to a forecast drawn from a statistical analysis of 150 countries» population and economic growth.

It is important to recognize that the widely - cited «Antarctic cooling» appears, from the limited data available, to be restricted only to the last two decades, and that averaged over the last 40 years, there has been a slight warming (e.g. Bertler et al. 2004.

The consequences of climate change are being felt not only in the environment, but in the entire socio - economic system and, as seen in the findings of numerous reports already available, they will impact first and foremost the poorest and weakest who, even if they are among the least responsible for global warming, are the most vulnerable because they have limited resources or live in areas at greater risk... Many of the most vulnerable societies, already facing energy problems, rely upon agriculture, the very sector most likely to suffer from climatic shifts.»

Given the drought that already afflicts Australia, the crumbling of the sea ice in the Arctic, and the increasing storm damage after only 0.8 °C of warming so far, calling 2 °C a danger limit seems to us pretty cavalier.»

Based on the available scientific knowledge it is only by concerted global actions and smart science - informed policies that we can provide solutions to limit warming of the climate system to 2 °C above pre-industrial levels, and thus reduce the risks and mitigate the consequences of climate change.

Brussles sprout season is only three weeks this year in Massachusetts because of the warm early fall we had, so for a * very * limited time, Clover Food Labs is serving up this Brussels Sprout Sandwich — hurry in, you don't want to miss it!

• Soup stock made from spicy herbs such as garlic, ginger, onion and chili (e.g. Mulligatawny Soup, p. 149) • Limited amounts of lean meats, prepared baked or grilled, e.g. poultry, fish, bison, elk, wild game (e.g. Goat Curry, p. 169) • Leafy greens and other vegetables, steamed or stir - fried with only a little fat (e.g. Garlic - Basil Rapini, p. 156) • Light and drying grains such as barley, buckwheat, millet and wild rice (e.g. Northwest Wild Rice Infusion, p. 185) • Most legumes, prepared with warming herbs and spices (e.g. Urad Mung Dhal, p. 180) • Sour and bitter fruits such as lemon and lime • Fermented foods, made with bitter and pungent vegetables such as onion, daikon, radish, cabbage, tomato, peppers (p. 158) • Warming herbs and spices, e.g. ginger, cardamom, cayenne, ajwain, black pepper, mustard • Honey, in limited Limited amounts of lean meats, prepared baked or grilled, e.g. poultry, fish, bison, elk, wild game (e.g. Goat Curry, p. 169) • Leafy greens and other vegetables, steamed or stir - fried with only a little fat (e.g. Garlic - Basil Rapini, p. 156) • Light and drying grains such as barley, buckwheat, millet and wild rice (e.g. Northwest Wild Rice Infusion, p. 185) • Most legumes, prepared with warming herbs and spices (e.g. Urad Mung Dhal, p. 180) • Sour and bitter fruits such as lemon and lime • Fermented foods, made with bitter and pungent vegetables such as onion, daikon, radish, cabbage, tomato, peppers (p. 158) • Warming herbs and spices, e.g. ginger, cardamom, cayenne, ajwain, black pepper, mustard • Honey, in limited warming herbs and spices (e.g. Urad Mung Dhal, p. 180) • Sour and bitter fruits such as lemon and lime • Fermented foods, made with bitter and pungent vegetables such as onion, daikon, radish, cabbage, tomato, peppers (p. 158) • Warming herbs and spices, e.g. ginger, cardamom, cayenne, ajwain, black pepper, mustard • Honey, in limited Warming herbs and spices, e.g. ginger, cardamom, cayenne, ajwain, black pepper, mustard • Honey, in limited limited amounts

When you only have a limited amount of time and want to get both parts of your workout into the same session, try a 5 minute cardio warm - up, then hit the weights, right away, after stretching a bit.

I would also like to ask, if I were trying to keep to the 35 - 45 min time limit, if I were to spend 20 mins warming up, then took a breather whilst I waited for another machine to be free, would that breather need to be included in my overall time or do I only consider the time I spent actually doing something (which is what I would assume).

You don't have to limit yourselves and wear them during the warm months only cause there are plenty of ways to rock the floral pattern in winter too.

I try to limit my warm beverages now, only because I don't drink as much water.

Critics did warm to his more dramatic turn in the indie zombie flick «Maggie,» but the film, which premiered at the Tribeca Film Festival this spring, was seen only in limited release.

We usually use the Tikal Inn, a rustic hotel with inside rooms, a few outside thatch - roofed cottages and a main dining hall The inn provides private facilities with limited electricity and no hot water (pipe warmed only), however, the warm weather precludes its necessity.

Keep in mind that the IEA's «450 Scenario» is intended to limit warming to 2 °C — even though we can plainly see that the warming that has already occurred is sufficient to cause far worse effects than scientists imagined possible only a few years ago, and we have every reason to believe that 2 °C will be truly catastrophic.

The fight over Keystone XL may be only a skirmish, but for those (like the fellow in this arresting photo) who seek to limit global warming, it is an important one.

And we know that adding the same greenhouse agents back will (absent hysteresis among equilibria — which should be avoidable if we limit ourselves to considering only the Planck response) warm the climate back up to a surface temperature of 288 K.

Given the drought that already afflicts Australia, the crumbling of the sea ice in the Arctic, and the increasing storm damage after only 0.8 °C of warming so far, calling 2 °C a danger limit seems to us pretty cavalier.

The same simulations found that — were the world to achieve the 1.5 °C global warming limit which 195 nations agreed upon at the Paris climate summit in 2015 — then the Mediterranean region would experience only 3.2 months of drought.

The beetle is now wiping out a whole ecosystem, high - elevation whitebark pine forests, that saw only limited beetle outbreaks during warm spells in the past.

In addition, the CO2 - only budget is of limited policy value since it by definition neglects many important forcing agents and is expected to significantly underestimate the warming.

The CO2 - only budget is represented in Figure 1c by the gray shaded area, and is on a stronger scientific foundation since the upper and lower limits of the warming can be estimated from background knowledge (Rogelj et al., 2016).

Regarding text stating that limiting warming from anthropogenic CO2 emissions alone to likely less than 2 °C since 1861 - 1880 requires cumulative emissions to stay below 1000 gigatonnes of carbon (GtC), Saudi Arabia urged using 1850 for consistency, to which the CLAs responded that some model simulations only begin in 1860, which delegates agreed to reflect in a footnote.

The only way to contain climate change and limit global warming, they say, is to reduce carbon dioxide emissions.

In summary, then, the best available models indicate that 1) global warming is a problem that is expected to have only a limited impact on the world economy and 2) it is economically rational only to reduce slightly this marginal impact through global carbon taxes.

An El Nino analysis released by the national weather service last week says sea surface and sub-surface temperature anomalies were consistent with El Niño during December, but the overall atmospheric circulation continued to show only limited coupling with the warm water.

Given the time period until new leases are required, and that new leases are only required in a scenario incompatible with the United States» commitment to taking actions consistent with limiting global warming to levels well below 2 °C while pursuing efforts to keep warming to no more than 1.5 °C, it makes sense to continue the moratorium for the foreseeable future.

He said his study showed the 2C target set in Paris was «still just about achievable» but limiting warming to 1.5 C in the long term could only be achieved by «overshooting» and then somehow reducing the temperature using futuristic technology, such as artificial trees which suck CO2 out of the atmosphere.

«I think one unintended outcome of the Paris Agreement was that it made the public think limiting warming to 1.5 C is possible with only marginally stronger policy from government on reducing emissions and this is simply not the case.»

But this assumes that all the warming was caused by CO2 so, although it can only reflect the transient climate sensitivity, it acts as an upper limit on that.

Although the current study is limited by the fact that the authors looked only at runoff and held other variables such as land cover constant, the results could be relevant to other regions that are likely to experience precipitation increases in a warming world.

This illustration, using figures from the most recent 2014 IPCC report, depicts that because only 800 gigatons of CO2 can be emitted by humanity before creating a 66 % probability that a 2 degree C warming limit will be exceeded and humans have by 2011 already emitted 530 gigatons of CO2, there are only 270 gigatons of CO2 that may be emitted after 2011 to limit warming to 2 degrees C. (For a more detailed explanation of these figures see, Pidcock 2013)

The transparent screen allows the solar radiation to warm the ground, and the ground in turn warms the air, but only the limited amount within the enclosure.

But the analysis only looks to 2050 in its attempt to quantify which reserves might be more penalised than others, assuming we are in a world that is actually delivering on the goal of limiting warming to 2 °C.

E.g., although only 15 % of «conservative Republicans» say they believe that the «earth is warming mostly due to human activity,» almost double that percentage agree that «restrictions on power plant carbon emissions» (29 %) and «international agreements to limit carbon emissions» (27 %) would «make a big difference» in «address [ing] climate change»!

For pathways with a cumulative total of less than 1 TtC and a rate of decline of less than 4 per cent per year, figure 5 shows only a limited range of possible rates of warming.

The conclusion that limiting CO2 below 450 ppm will prevent warming beyond two degrees C is based on a conservative definition of climate sensitivity that considers only the so - called fast feedbacks in the climate system, such as changes in clouds, water vapor and melting sea ice.

In arguing that the United States or other high - emitting nations need not reduce their ghg emissions to their fair share of safe global emissions based on cost, how have you considered, if at all, that all nations have agreed in international climate negotiations to take steps to limit warming to 2 degree C because warming greater than this amount will not only create harsh impacts for tens of millions of people but runs the risk of creating rapid non-linear warming that will outstrip the ability of people and nations to adapt?

First, although the temperature scenarios of IPCC project a maximum warming of 6.4 ºC (Table SPM3), the upper limit of sea level rise has been computed for a warming of only 5.2 ºC — which reduced the estimate by about 15 cm.