Sentences with phrase «only sweet ones»

I think coconut flakes for baking only come in the unsweetened form in Germany, the only sweet ones I have ever seen are the very large one for snacking.

Not exact matches

And in that sweet spot it might've stayed — or even leapfrogged to number one from — had outraged gamers on Reddit not outed it as fake only 13 hours ago.
Capital One 360's Savings Account hits a sweet spot between traditional brick - and - mortar banks and online - only banks.
I think I only brought one person their way, but that 25 bucks was still pretty sweet.
Shalit tells us that in 1994 she rushed off to see the new movie version of Little Women, only to discover that our hidden cultural censors, fearful of anything that does not cohere with prevailing orthodoxy, had expunged one of «the best lines» in the story, when Marmee says: «To be loved by a good man is the best and sweetest thing which can happen to a woman; and I sincerely hope my girls may know this beautiful experience.»
The presentation comes in the guise of innocence and earnestness, but it has a powerful political meaning, one applying not only to the current campaign, but to the essence of human nature.A sweet voice begins,....
The only one who can not is Lucifer because he do not want to, God heart is not made of iron, if there are evil people alive in this world it is only because God want them to repent to, there are most evil people who as a children or teenager was sweet but because of another being became evil, Only God know what it did make them change or their pain but only one things is sure as God he did have the first seat to see all their pain and live, and to my point of view as a Father it is by no means lesser than the pain he did feel for them or them victimes, like a electric chonly one who can not is Lucifer because he do not want to, God heart is not made of iron, if there are evil people alive in this world it is only because God want them to repent to, there are most evil people who as a children or teenager was sweet but because of another being became evil, Only God know what it did make them change or their pain but only one things is sure as God he did have the first seat to see all their pain and live, and to my point of view as a Father it is by no means lesser than the pain he did feel for them or them victimes, like a electric chonly because God want them to repent to, there are most evil people who as a children or teenager was sweet but because of another being became evil, Only God know what it did make them change or their pain but only one things is sure as God he did have the first seat to see all their pain and live, and to my point of view as a Father it is by no means lesser than the pain he did feel for them or them victimes, like a electric chOnly God know what it did make them change or their pain but only one things is sure as God he did have the first seat to see all their pain and live, and to my point of view as a Father it is by no means lesser than the pain he did feel for them or them victimes, like a electric chonly one things is sure as God he did have the first seat to see all their pain and live, and to my point of view as a Father it is by no means lesser than the pain he did feel for them or them victimes, like a electric chair.
They can't have all been there the same year, but my memory puts together on the table sweet potatoes and yams, butternut squash and the white potatoes mashed with milk and butter that — in one of those family traditions by which chores get divvied up — we were told only Uncle Hugo could make well.
The amount of sweet potato doesn't need to be super accurate but I have only ever used orange ones.
I loved them the first time but wanted them to be a little sweeter, so to achieve this i used bigger medjool dates (a massive tub from costco only costs # 5, and the dates are so much bigger, more plump and stickier than the ones I got from the supermarket last time).
Mangos are one of the sweetest fruits, which means that not only do they make a great snack but they also work really well in desserts and delicious breakfast recipes.
Gosh, how hard to choose only ONE favorite cuisine of the world:-D I'd rather pick all... But if I have to choose one very different from mine I'd say Japanese cuisine.And for sweet treats, French cuisine:-D CongratulationsONE favorite cuisine of the world:-D I'd rather pick all... But if I have to choose one very different from mine I'd say Japanese cuisine.And for sweet treats, French cuisine:-D Congratulationsone very different from mine I'd say Japanese cuisine.And for sweet treats, French cuisine:-D Congratulations!!!
The ones we use are about the size of a small sweet potato — but you can use however many you would like if you can only find smaller ones x
I halve the ingredients as I only cook for two and even though I usually lack one or two of the veggies (I've replaced chickpeas with lentils before and have completely left out spinach and / or aubergine once or twice as well) the flavor is always spot on and not too spicy for me (probably because I use almost the full amount of sweet potatoes....
Which may not be the richest, but it's comfy and it's the only one that brings back sweet childhood memories: --RRB-
I agree the two bananas make it very sweet so I used only one banana and half the dates.
I made these with oat flour instead of buckwheat, coconut nectar instead of maple syrup and white sweet potatoes instead of orange ones (only ones available where I was in South Africa) and they turned out DELICIOUS.
If only I had worked bananas into the crust or something too But we'll let sweet potato be the star with this one.
I never had the chance to buy purple sweet potatoes here, I can only buy the white ones and when I am lucky I can sometimes grab an imported orange one.
This sweet, summery bar is one of our fan favorites, with only 4 grams of total fat.
I think we can only get sweet potatoes here and I'd love to try a yam one day.
Even though I only made one batch, we've definitely been eating our fair share of this dip with everything from veggies, to sweet potatoes (sweet potato «toast» is pictured), to burgers, chicken, even a breakfast hash.
You only need one bowl, they take less than 45 minutes to make, all in, and they're loaded with sweet salty decadence in every bite.
Nichole, Michelle when I first started getting GF Breads were we live the only one I could get was Manna I still like but it cost more as it's smaller in size an not sliced for Rudi's I can't eat it as it does have Wheat An Gluten in it as well as Corn, Soy Ectra, An the only other Rice Bread that I got in the beginning was something Life can't remember sorry as I have been eating UDI's since Our Local Health Store started caring it I just wish they had a wilder virarety than what they have out as most are still all Wheat an for me they keep in in the freezer not out on the shelf what I Miss is good crackers that don't have a after taste plus French Bread, Waffles, An Pancakes For Breakfast An For Sweets Cookies, An Other Things.
In my trial and errors, I have found what tastes best is to use both hot and sweet sausage and every color pepper with only a few green ones mixed in.
I totally expected that I would be the only one eating it, but all of my boys enjoyed this sweet and savory, creamy and crunchy slaw recipe with some of the best tastes of autumn.
Only one slight problem... I thought they were just a tad bit sweet but remembered I used «Hooligan» pumpkin puree which is much sweeter than regular.
D's Natural No Cow Bar in Mint Chocolate Chip: This bar was a tasty way to get a whole 20 grams of vegan protein in one bar, and I liked the mint chocolate flavour and that it only had 1 gram of sugar but tasted sweet enough to be satisfying.
So it's only fitting that our eye would be caught by the one thing better — loaded sweet potato skins.
As of next week I am only allowing myself one sweet a day to focus on my nutrition for my upcoming races... I think a giant slab of this will be a few days worth!
It is a combination of a bunch of sweet and tart fruits rolled into one, such that I can only suggest you give it a try to see what I mean.
And I love a great parfait — I can only do plain Greek yogurt now, the flavored ones are just too sweet.
I feel like it was only a month ago my brother in - law texted us all at 3 am that it was GO time, and I was begging my boss to leave work early to be with my family on a Monday (luckily, the powers that be at the j.o.b. let me go, and I was able to be with my whole family (and one very doped up sister / new mom;)-RRB- during the exciting time)... and sweet niece was soooo leetttttle.
Whether you switch your morning cuppa for a coffee smoothie, or you fancy some mocha ice cream as a sweet treat after dinner, this article is full of one thing and one thing only: COFFEE, LOTS OF COFFEE!
I magine you either one would work, however molasses / maple syrup is quite a bit sweeter than brown rice syrup, so I would start with only a few tablespoons, and add slowly until the crumble comes together.
When peaches are in season and taste so incredibly juicy and sweet, that can also only mean one thing — homemade guacamole with peaches.
That's well and good, but for me, the taste of nostalgia when I bite into a snickerdoodle, one of the very first cookies I learned to bake, is the slightly tart and sweet flavor that only baking soda and cream of tartar can impart.
If you could only choose one kind of potato to have for Thanksgiving, mashed potatoes or sweet potato casserole, which would it be?
I make this batter for savoury stuffed crepes only, because it's pretty nourishing and I have more light recipe for sweet ones.
3) Campfire French Toast — This is one of the only sweet dishes on my list, but it does the category justice.
This healthier take on chips is delicate, beautiful, and made with only three ingredients: sweet potatoes, coconut oil (one of our favorite cooking oils thanks to its connection to digestive health), and sea salt.
I am probably one of the only people on the planet who is not a nutella lover (too sweet for me), but this I can get behind!
Kindly I had tried this delicious recipe and have a query; the custard looks like cooked white egg while it «s taste is sweet and I had followed or your steps only one change I didn't use whipped cream I used fresh cream with same amount of milk as yours and honestly I beated the egg by my hand as much as I can and it didn't change to white color.
It must be the paprika seasoning, which is such a favorite in my cooking, that I not only have one spice jar of paprika, but four: hot paprika, sweet paprika, smoked paprika, and bourbon - smoked paprika.
Then once I got into the store, there was maybe only 3 green beans left for sale, there was literally one sweet potato left.
As far as I'm concerned, there is only one good time of year (in the Northern Hemisphere) to make traditional tomato - based gazpacho: in the waning months of summer and through September, when the gardens and farmers markets are overflowing with warm, fat, vine - ripened tomatoes and shiny sweet peppers.
Because, you see, the path between the probably acceptable, vaguely grainy but borderline good - enough hummus you probably have been making and the stuff that I dream about sweeping cold, sweet carrots sticks through — the January version of fresh strawberries and whipped cream — has only one extra stop but most of you will argue that it's at Cuckoo Farm: you see, you must peel the chickpeas.
If you happen to stumble upon a box of the most perfectly sweet melt - on - your - tongue - kind - of - strawberries there is only one appropriate way to serve them.
Can you believe there is only one more sweet day between us and the weekend?
And also, at the store I could only find a hot chili sauce and a sweet chili sauce... is one of those right or did I just completely miss it?
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