Sentences with phrase «onto large sheets»

Exposing her images directly onto large sheets of photographic paper, Lutter captures a direct reflection of the world around her, exposing the formal beauty of shipyards, airports, factories and other overlooked spaces.

She produced a series of awe - striking images titled «Caryatid» in 1980 as part of her Temple project using the diazotype process — used most commonly for creating architectural blueprints — in which she projected images or negatives made from transparent tissue paper and acetate onto large sheets of light - sensitive paper and exposed (sometimes as long as overnight) to create cyan and sepia - toned figurative photographs.

These are his first completely mechanically - produced paintings and are made by tinting and altering images on a computer and then photographically transferring them onto large sheets of fabric.

While at school, he began greasing himself with oils or butters and then pressing his body onto large sheets of paper.

Painting in reverse, with a nod to the film Memento (2000), he applies oil paint onto large sheets of glass.

Turn your dough ball out onto a large sheet of parchment paper.

Pour the potato mixture onto the large sheet pan spreading evenly and bake in the oven for 30 minutes.

Turn the dough out onto a large sheet of plastic wrap and press it into a 3/4 - inch - thick disk.

Scoop the dough onto a large sheet of parchment paper, cover with another piece of parchment, squish the dough down into a 1/2 inch thick circle, and place in the fridge to chill for about 30 minutes.

Scrape cheese onto a large sheet of plastic wrap and shape into a ball.

Transfer the dough onto a large sheet of parchment paper and gently roll out the dough to an approximately 1/4» thick circle.

Scrape butter mixture onto a large sheet of parchment.

Turn dough out onto a large sheet of waxed paper dusted with potato starch.

Then I add maybe a TSBP of a healthy oil like olive or sesame, and use a whisk to stir into a cake - like batter, and then add some finely chopped veggies: cauliflower, broccoli, cabbage, green peppers, zuchini, kale or any combination thereof, stir together and then spoon onto a cookie sheet about a half inch apart (I can usually fit 12 to 16 portions onto a large sheet), and bake at 375 degrees for about 25 to 30 minutes.

Toss the vegetables onto a large sheet pan; season well with salt and pepper.

I just freehand the letters onto a large sheet of styrofoam and cut them out using a box cutter.

Place the transparency on an overhead projector, project the image onto a large sheet of poster paper, and trace each coin.

The final work was made by carving, painting, and printing onto a large sheet of translucent plexiglass.

Not exact matches

You'll begin by placing the popcorn onto a large cookie sheet.

1) Peel and cut mango, avocados, onion and tomatoes into cubes / dices accordingly 2) Place cubed / diced ingredients in a large bowl 3) Squeeze lime juice over ingredients, add salt & pepper to taste and mix well 4) Pre-heat oven to 180 deg cel 5) Pile all the tortilla sheets in one stack, and cut them into 10 - 12 slices (as if you were cutting a pizza) 6) Use a brush to spread a little bit of oil on both sides of the cut tortilla sheets 7) Place greased cut tortilla sheets onto a baking tin / tray, making sure not to overlap them (if there is not enough space, toast them in various batches) 8) Toast tortilla chips until crispy and slightly golden brown 9) Serve dip with toasted tortilla chips

- Add the vegetable or peanut oil to a large pot, and heat the oil to 325 degrees; once the oil is hot, begin frying the hushpuppies by dropping scant tablespoonfuls carefully into the hot oil, about 4 hushpuppies per batch; use a slotted spoon (or wire spider) to continually move the hushpuppies around in the hot oil to prevent them from getting too dark on one side, and fry for roughly 2 minutes, or until golden - brown and cooked through in the center; remove the hushpuppies from the oil and place them onto a paper towel - lined baking sheet or bowl to drain; repeat the process until all hushpuppies are fried.

Use an ice cream scoop or large cookie scoop to spoon the batter onto the baking sheet.

Use a large cookie scoop to drop dollops of the cookie dough onto the baking sheet.

Pour the coated vegetable and pancetta onto a large rimmed baking sheet.

Use your hands to form the contents into a large ball, then place the ball onto the covered baking sheet.

Spread the granola onto a large baking sheet that has been lined with either parchment paper or a Silpat.

I mixed the Birthday Party Cake Mix with 2 large eggs and a 1/2 cup of soft butter, then dropped spoonfuls of batter onto cookie sheets before baking them for 11 minutes.

Set the two halves of french bread onto a large baking sheet.

Preheat oven to 400 degrees F. Line baguette slices onto large baking sheet then top evenly with mini marshmallows.

Note: To roast vegetables, place them onto a large baking sheet, drizzle lightly with olive oil, and season with kosher salt and pepper.

Spoon 6 large mounds of the mixture onto the prepared baking sheet.

Scoop dough onto a large rimmed parchment - lined baking sheet in 2 - tbsp mounds, about 1/2 inch apart, making about 12 cookies.

Remove the turkey from the packaging and right onto a large baking sheet (or if you're like me a very clean sink) and remove any extras like the pouch of gizzards and the turkey neck if it's in there (bonus score if it is, place it in a large stockpot, toss the gizzards).

Pipe the mixture into sausage shapes about 10 cm / 4 inches long, using a large open round nozzle, onto the baking sheet (s).

Using a cookie dough scoop or an ice cream scoop of medium size, scoop the cookies onto the prepared tray, 6 per sheet (I baked a greater number per sheet for the party because I was trying to bake such a large number).

Using a large cookie scoop or 1/4 C measuring cup, scoop spoonfuls of the mixture onto the baking sheet.

Spray a large (or 2 small) baking sheet with cooking spray and spread granola mixture evenly onto pans.

Spread the vegetables out onto two large foil - lined baking sheets and roast until soft and lightly browned, stirring every so often as they cook, 25 to 30 minutes.

remove hibiscus and pour compote onto large baking sheet to cool.

Using a spoon, drop about 1 Tbsp of batter (for larger sized whoopie pies - I used less batter per cookie) onto the baking sheet and repeat, spacing them at least 2 inches apart.

Using a large cookie scoop or tablespoon, scoop the mixture onto the prepared cookie sheets spacing about 1 inch apart.

You could also try rolling out the dough and using a large circle cut out and a small circle cut out to make doughnut shaped circles and placing the cut outs onto a baking sheet.

Scoop dough onto parchment lined baking sheet (this made about 6 large cookies), and press in chocolate chunks.

Using a large cookie scoop (about 3 Tablespoons), scoop the cookie dough onto the baking sheet about 2 inches apart.

Using a large spoon, drop spoonfuls of the batter onto baking sheet and bake until golden brown, about 10 - 12 minutes.

Spread the buckwheat on a large rimmed baking sheet and cool for 10 minutes to make sure the grains stay separate, rather than glomming onto each other.

Place a sheet of parchment paper onto a large baking sheet and spray with cooking spray.

Using a large (3 tablespoon - sized) cookie scoop, scoop the dough onto silicone baking mat (or parchment paper)- lined baking sheets an inch or two apart.

Using a large metal spoon, immediately spoon a little less than 4 cm (1 1/2 in) pools of syrup onto the prepared marble slab / sheet *.

Place a large sheet of cling film on the counter and then place the cookie halves, topside facing down, onto it.