Sentences with phrase «onto skewers»

peppers; čevapčici (che - VAP - chee - chee), spiced ground - meat shaped into little ovals or cylinders, like small sausages; and razniči (RAHZ - nee - chee), cubes of meat threaded onto skewers and cooked over an open fire.
Thread chicken onto skewers and discard marinade.
Thread chicken pieces onto skewers OR simply lay the chicken pieces out on a grill rack (this is what I prefer to do).
Thread the vegetables onto the skewers in whatever pattern you like.
Discard excess marinade and thread meat onto skewers.
Skewer 2 shrimp onto each skewer with pieces of citrus and refrigerate until ready to grill.
Grilled Tofu Bites on Skewers (1 block of extra firm tofu, marinated with ginger and balsamic vinegar and cut into 1/2 inch cubes, placed onto skewers with sweet potatoes and mushrooms; grilled)
Thread one type of vegetable onto each skewer, threading so the cut sides lie flat on the cooking grate to ensure even cooking.
Thread a piece of beef onto the skewer, then a couple of onion slices.
Putting the shrimp onto the skewer before marinating them makes handling the shrimp easier when it comes time for grilling.
Thread shrimp and lemon halves onto skewers.
We pushed the fruit onto skewer sticks and made some blast off sounds as we munched on our healthy snack.
Optional: you can put the cherry tomatoes onto a skewer if you want to grill them too, or just slice cherry tomatoes in half and serve them fresh.
Tofu cut in chunks and put onto skewers often end up too dry overcooked.
Thread the chicken, green bell pepper, onion, and red bell pepper pieces onto skewers alternately.
The secret to evenly cooked vegetable kabobs is to parboil solid or starchy vegetables before they are threaded onto skewers for grilling.
Thread 2 meatballs onto each skewer, alternating with tomatoes and onion.
Slide pepper chunks onto skewers along with chicken, onions and mushrooms.
Thread the eggplant onto the skewers and tap to remove excess marinade.
Chicken, eggplant, tomatoes, and red onion all get marinated in the same richly spiced coconut milk, then divided onto skewers by ingredient to ensure each is grilled to the optimal doneness — no overcooking the chicken because you're waiting for the onions to cook.
In this recipe, chicken, eggplant, tomatoes, and red onion all get marinated in the same richly spiced coconut milk, then divided onto skewers by ingredient to ensure each is grilled to the optimal doneness.
Thread scallops onto skewers, dividing evenly, season with salt, and drizzle with a little vegetable oil.
Then, I went about deciding to make dessert kebabs, only my cake was too fluffy to hold onto the skewers.
Alternatively, thread button mushrooms and capsicums onto skewers along with chicken.
Squeeze a little lemon onto the the skewers when serving.
Thread 1 tomato, 1 basil leaf and 1 cube of mozzarella onto each skewer.
Skewer 3 - 4 chunks of tofu onto a skewer and place on the grill.
I place some vegetables, pineapple, and kielbasa sausage onto skewers and throw them on the grill.
Preheat the oven at 220 degrees and skew the vegetables and cottage cheese onto the skewer (remove any excess marinade).
Alternately thread 2 watermelon cubes and 2 basil leaves onto skewer, weaving prosciutto around watermelon.
Thread beef, sweet potatoes, pineapple and jalapenos onto skewers.
Take one skewer and slide one mozzarella ball onto the skewer.
The Accordion Short rib shines when sliced against the grain into ribbons and threaded over and under onto skewers, creating folds that trap marinade — the move for bacon, too.
Spear 3 pieces of lamb onto each skewer, keeping them together at one end of the skewer (this will make them easier to hold).
Generously brush the pomegranate onto the skewers and cook about 8 minutes apiece.
Thread shrimp and steak onto the skewers separating the meat with the vegetables.
Threading the okra onto skewers keeps them from falling through grill grates and eliminates the hassle of flipping individual okra pods.
Working 1 strip at a time, carefully thread the seasoned chicken lengthwise onto the skewers.
Thread that thick - cut bacon onto a skewer like a ribbon, making sure the skewer pierces through the meaty part, not the fat (which will drip and melt and become beautiful).
Using two skewers together to prevent flopping, thread the peaches, bananas, and cake onto the skewers.
Thread veggies onto skewers in a uniform pattern and lay on two parchment lined baking sheets.
Thread three pieces of squash onto skewers and sprinkle with toasted sesame seeds.
After the chicken's marinated skewer them evenly onto the skewers (I prefer a metal skewer that's flat so the meat can turn easier with the skewer), being careful not to overcrowd.
Mini Caprese Salads propped onto skewers poke out of a Wheat Grass display to look like a flowering lawn.
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