These morons think they should be part of the discussion on matters of national concern... I wouldn't trust somebody so idiotic with
opening a jar of pickles.
Open the jar of sun - dried tomatoes with herbs, and measure out 2 Tablespoons of the oil that they're packed in.
Sidebar: isn't
opening a jar of molasses the best thing ever?
I actually have an extra
open jar of TJ fig butter so I am hoping I can incorporate that into the recipe.
Just don't get scared when you first
open the jar of spirulina - it's pretty intense in both color and smell.
I can't stop once
I open those jars of cheese stuffed peppers that they do.
Since I always, always have
an open jar of marinara in the fridge, that went in instead.
I have a half
opened jar of corn salsa that is begging to be poured over a sweet potato!
These cookies are inspired by and adapted from Joy the Baker — and they remain a favorite way to use up
open jars of jam.
After
you open your jar of mayo, please refrigerate and consume within 60 days of opening.
There are always some potatoes in the cellar, some peas in the freezer and
an open jar of some kind of curry paste or similar stuff in the fridge, so curry it was!
(Side note: Not even Popeye could
open that jar of harissa without some assistance!
At least I know if it all starts to fade with the busyness and distractions of the colder months ahead, I can
open a jar of pepper jelly or gooseberry jam and for a few moments return to this sweet time and reflect on it.
Any time I bust
open a jar of fruit salsa, I'm a little skeptical.
And we had a green salad from our tiny garden and
I opened a jar of homecanned pickled red beets.
Nowadays I have to exercise some serious self restraint when faced with
an opened jar of peanut butter.
Okay, so just for the heck of it while I was spreading on the jam, I decided to only do half of it with the strawberry rhubarb jam and
a opened a jar of fig preserves that I have had in the cupboard and spread that on the other half.
Second,
open a jar of mango chutney.
Short of cracking
open a jar of salsa (no judgment!)
Open a jar of Pintos Wild & Fiery chipotle and enjoy the delicious smoke jalapeno flavor while dipping your favorite chips, putting it on tacos or burgers and give all your favorite meals a fresh - roasted flavor.
Despite being fluffy and moist, baking this dairy - free chocolate banana bread doesn't require
opening a jar of applesauce that will then fester in the back of the fridge for weeks
AND i just
opened a jar of razzle dazzle PB Crave which is literally BEGGING me to put to use in this recipe!!
Don't crack
open a jar of this stuff on the munchies.
For the full diner experience, crack
open a jar of pickles, whip up some vegan milkshakes, and make sure you have marinara sauce on hand.
Today you can experience the great history of sauerkraut, which was brought to the United States by German immigrants (who were once called Pennsylvania Dutch), by
opening a jar of Bubbies traditional naturally fermented Sauerkraut.
What we love:
Open a jar of Filfil No. 6, and the room instantly fills with the scent of garlic.
Alex: This smelled exactly like
we opened a jar of peanut butter.
You could crack
open a jar of salsa, but it's ludicrously easy to make yourself.
Remember how easy it was to
open a jar of spaghetti sauce when you were in a rush for dinner?
After
opening a jar of strained green beans, I knew instantly I wasn't going to feed her anything I wouldn't eat myself.
First off, when
you open a jar of baby food, make sure the safety button in the lid actually pops open, or that the foil or plastic seal is intact before you crack it.
Earth Mama products were originally packaged in glass, until we got reports of breakage, and found out a woman was cut
opening a jar of Organic Nipple Butter that had broken in transit.
I remember these times as
we open the jars of food we worked so hard to save from the fall harvest.
Therefore, pregnant women should better check themselves before
opening another jar of cookies!
If you refrigerate
opened jars of baby food, it's best to throw away anything not eaten within a day or two.
The bonds in saturated fats are also more stable, making them less likely to go rogue and bond to oxygen and end up rancid (store
an open jar of natural peanut butter at the back of the shelf for a few months, sniff it, and you'll see what I mean).
But beyond those objectives, these methods offer enhancements to your agility and resiliency, after all, increased strength and conditioning means nothing to a fighter who is immobile, inflexible, and lacks the grip strength to
open a jar of baby food.
After
you open your jar of mayo, please refrigerate and consume within 60 days of opening.
Have you ever
opened a jar of jam or marmalade that has been fermenting in the back of your cupboard for some time, it was pretty putrid wasn't it?
Everyone knows that pasta needs accompaniment, and just about everyone can make a quick sauce — or at least
open a jar of the stuff.
For the paranoid like me, sites like Stilltasty.com can tell you everything from how long you can keep
that open jar of salsa (one month) and how long you can freeze maple syrup (indefinitely) to how long that tub of yogurt should last past its sell - by date (seven to 10 days, apparently).
He often doesn't hear his name being called from the other room, but he seems to magically appear once I crack
open a jar of PB.
Open a jar of Olga's Organics face powder and a delicious scent will waft upward to your nose, smelling faintly of cinnamon and nutmeg, with a dash of rich cocoa, too.
Not exact matches
«I
opened up the refrigerator and there was Paul staring back at me from a
jar of tomato sauce,» Bacon says.
We had lain
open the heart
of Jars of Clay, and we knew we'd feel quite foolish if people didn't resonate with the spirit
of that record.
And she's right — it's not scary when you're actually doing it, and once you've cracked
open your own canned
jars you'll think nothing
of it.
That's a long way from
opening up a
jar of our favorite sauce.
Diced tomatoes, tomato sauce... I can't wait to see those ruby
jars sitting on the shelf in the basement, waiting to be
opened for the perfect meal and remind us
of these long days
of summer when the tomatoes were coming in by the pound.
When I was trying to think
of something that would pair well with the unique flavour
of parsnips I went sniffing around my spice cupboard and
opened up a
jar of Dijon tarragon dip mix and thought that tarragon was a great match for parsnips.
When I
opened the
jar and took a whiff
of it I nearly collapsed from the smell.