On days I feel like I've eaten too much but still find
myself opening the fridge for another spoon, I ask my husband to find a good hiding place for the jars and swear not to tell me.
You cut up some veggies, wash your spring mix, and
open the fridge for your favorite dressing and find out that it's a. empty b. expired or c. gone!
Break out those fun googly eyes and glue them to items in your refrigerator to create eyes staring back when someone
opens the fridge for orange juice.
This can be people tuning in to see the key points, getting up to boil kettles or
opening the fridge for a drink to toast the happy couple,» a spokeswoman said.
Not exact matches
The extra energy you use would be the equivalent of leaving the door to the
fridge open for six years, or your bathroom light on
for three decades.
For the milk, I used light coconut milk because I somehow always seem to have 3 or more
open and half - empty cans / containers of that in my
fridge.
It just fit my needs whenever I
open up
fridge trying to find something healthy specially
for us living in Pakistan.
We ate it on bread and with bread chips, I dipped veggie sticks in it (or just my finger every time I
opened the
fridge), we had it as a side dish
for köfte (Turkish meatballs) and chicken skewers.
If this is too much work
for you, buy the ground flaxseed meal (they have this at Trader Joe's and Whole Foods) and store it in your
fridge or freezer in an airtight container after you
open it.
When I
opened the
fridge this morning, I saw that Mr. Ray left behind the peanut butter filled dates I made
for his lunch.
Back home, we
opened a bottle of white that happened to be lurking in the
fridge, and, glasses in hand, put our bare feet up on the railing of her balcony to catch up
for a while.
Keep a few in
fridge for the ocasional snack and
open freeze the rest until hard and store in freezer in suitable container until wanted.
Store leftovers in a slightly
open Ziploc bag in the
fridge for a couple of days
Like you keep
opening your cupboard and
fridge thinking that it'll magically tell you what to cook
for supper?
I used some alpro coconut cream as when I
opened the can of coconut milk there was no fat on top despite being in
fridge for 48 hours.
If you've got some white wine
opened in the
fridge, you can add a glug of that
for extra depth and flavour.
But if you can't wait
for that long, I understand... by all means get into it, store in the
fridge once
opened....
I'm talking about
opening your
fridge and having a delicious breakfast waiting
for you!
Microwave a sweet potato,
open a can of black beans, scavenge
for whatever other taco - type ingredients might be in the
fridge (greens, tomatoes, salsa, cheese, avocado — usually it is only one or two of the above list).
I've always got A&H salami in the
fridge, and when I
opened the door
for some inspiration, it hit me.
We were rushed
for time tonight, so this recipe from Cooking Light's SuperFast Suppers cookbook sounded perfect — it was on the table 20 minutes after cracking
open the
fridge.
You
open the
fridge with every intention of just grabbing some [almond] milk
for your coffee, see the cake looking all delicious out of the corner of your eye, and before you know it, you're one sliver, two slivers, one slice into it.
Before I learned how to cook, I'd
open the
fridge and rummage through the cupboards and often end up frustrated, reaching
for whatever was most convenient.
That rhubarb had been hanging around
for far too long and making me feel guilty about not using it every time I
opened the
fridge.
«We've created MFM magnets as a reminder
for staff and students when
opening the
fridge, hosted staff meat free «pot luck» lunches, created meat free recipe cards
for the residence halls and even engaged students in meat free cooking sessions.
Open your
fridge and reach
for that carton of milk.
I loved
opening the
fridge and knowing that there was something healthy, filling, and worthy of my cravings waiting
for me inside.
One day when I was staring at an
open fridge, trying to decide on the flavor of day, I came up with this idea
for Chicken Fajita Pizza.
In fact, I'm going to make it within the next few days in order to use up the
opened can of evaporated milk that I learned can only be stored
for 3 days in the
fridge.
Despite being fluffy and moist, baking this dairy - free chocolate banana bread doesn't require
opening a jar of applesauce that will then fester in the back of the
fridge for weeks
I kept the
opened packet in the
fridge for about 2 months before using it
for these buns and didn't let them return to room temperature but used them immediately!
You are basically the ultimate baking critic so your feedback means A TON to me, I am so so happy you guys liked them I actually always make minis when I bake muffins just
for myself to, the size is just perfectly poppable or grab - from - the -
fridge - every - time - I -
open - it - able ha.
When you
open my
fridge you'll often find these salmon cakes
for quick grab, but they are totally EASY, eloquent, and redic delic as an appetizer or entree
for guests and at holiday celebrations.
I
opened my
fridge the other night to get inspired to make something
for dinner.
Once
opened, it will last
for up to 2 months in the
fridge when kept submerged in liquid.
After
opening your can of chipotle peppers transfer any leftovers to a clean resealable jar and keep in the
fridge for a month.
Pretty lame
for «Chopped,» I know, but the approach sure beat
opening the door to a near empty
fridge, sighing and saying, «We have no food!»
I only substituted the white wine
for rose since I already had a bottle
open in my
fridge (and had a glass with the soup, plus some baguette).
If he were around during the week, 8 or 9 pm would roll around, he'd be making himself some tea and start
opening pantry doors,
fridge doors and freezer doors to find something to eat
for dessert.
So after standing with the
fridge open for a moment, the inspiration struck, and this beautiful salad was created by me... your humble hungry foodie!
•
For Unfiltered's sport - minded readers, the PGA Championship may be just a week away, and baseball's playoff picture is starting to shake out, but all the talk around the wine
fridge this week has been about football, with NFL teams
opening training camp around the country.
Once
opened, hoisin sauce should be stored in the
fridge, where it will keep
for months.
This recipe goes out to all those times that you've stooped at the
open fridge door, hoping
for a respectable dinner to show itself.
Over the years, her career expanded to include television personality, spokesperson and best - selling New York Times author of Losing It, Finding It: And Satisfying My Hunger
for Life Without
Opening the
Fridge and One Dish At A Time.
Sure, the aerosol can stuff is good
for squirting directly into your mouth while standing in front of an
open fridge.
Sometimes
for time and ease, I keep a can of rolls ready
for sleepover guests, but to my poor son's dismay, no matter how many times he
opened the
fridge door, the little Pillsbury can did not appear.
I had them in my
fridge for a few days and every time I
opened the door I would squeal with excitement — they are just so cute!
We were welcomed with
open arms, given a tour of the facility, provided a key to our room, a pantry in the kitchen, even given freezer and
fridge space,
for things of our own.
Over nearly two decades of spending time with my in - laws, extended family, and French friends in France, I have never once seen a child
open the
fridge or cupboard and dig around
for a snack, or demand a snack from their parents in between mealtimes.
How many times have you faced the dilemma of what to feed your family or
opened your
fridge or grocery cupboard to discover that you have run out of a key ingredient
for the meal you had planned?