Sentences with phrase «opened jar»

As for the Hemp Nut Butter, it took a second to get over the color when I first opened the jar.

«I immediately opened the jar and stuffed the contents into my mouth, as I do with all small items and insects I find around the office.

So he put on his hat, and his shoes made in France... and opened a jar and put ants in his pants...»

Bare in mind, once you have opened the jar, we recommend you eat it within 2 days of opening to avoid common mold growth found in most moist places along the bay area.

I haven't tried this product yet, I opened the jar and it smells amazing.

This was a very expensive mistake, but I figured I'd use the cream, since I couldn't return an opened jar.

When I opened the jar I knew it was different.

Have you ever opened a jar of jam or marmalade that has been fermenting in the back of your cupboard for some time, it was pretty putrid wasn't it?

So a few days later when I wanted to use it, i opened the jar which apparently was under great pressure, and it exploded out.

When we opened the jar and tasted Sara's kimchi at home, my husband exclaimed, «Oh, my!

Alex: This smelled exactly like we opened a jar of peanut butter.

At work, I opened the jar and the fruits still freshand were my first bites on top.

But a fair guess is that it probably will last just as long as you would keep an opened jar honey (which is very long).

When I first opened the jar and breathed in its rich aroma, my imagination started to run wild.

AND i just opened a jar of razzle dazzle PB Crave which is literally BEGGING me to put to use in this recipe!!

I had high hopes when I opened the jar because it smelled fantastic, but it tastes horribly dry and bitter (the only ingredients are dry roasted blanched organic peanuts and salt).

But then I opened the jar, took a big whiff, and my eyes widened in amazement.

Okay, so just for the heck of it while I was spreading on the jam, I decided to only do half of it with the strawberry rhubarb jam and a opened a jar of fig preserves that I have had in the cupboard and spread that on the other half.

Then I opened the jar and IT WAS EMPTY.

Nowadays I have to exercise some serious self restraint when faced with an opened jar of peanut butter.

And we had a green salad from our tiny garden and I opened a jar of homecanned pickled red beets.

I used a Jamaican Jerk paste and massaged it into the pork before slow cooking it for over 12 hours — and when I say «used» I don't mean «made», I mean «opened a jar».

I opened my jar and there was an explosive amount of gas that escaped.

I have a half opened jar of corn salsa that is begging to be poured over a sweet potato!

I opened the jar and it smells like soy sauce.

When I opened the jar and took a whiff of it I nearly collapsed from the smell.

-- Open jar — No cookies in jar?

These morons think they should be part of the discussion on matters of national concern... I wouldn't trust somebody so idiotic with opening a jar of pickles.

I always tell my husband he's good for two things: getting stuff off upper shelves and opening jars.

I have a huge desire to really grow the business as I'd love to see children up and down the Country learning and enjoying how to cook so they don't grow up opening a jar!

Open the jar of sun - dried tomatoes with herbs, and measure out 2 Tablespoons of the oil that they're packed in.

Sidebar: isn't opening a jar of molasses the best thing ever?

Open the jar at least twice a day to «burp it» to let out any gas build up and also press down the cabbage to submerge it and release more pickling juices.

It always makes me happy to open a jar!

I actually have an extra open jar of TJ fig butter so I am hoping I can incorporate that into the recipe.

That being said, that totally doesn't apply to nut butters... I think I have 8 open jars at the moment Amanda @.

Just don't get scared when you first open the jar of spirulina - it's pretty intense in both color and smell.

You can smell the alchohol when you open the jar, but I haven't had an issue with tasting it in finished projects.

However, if you've stored your hot fudge in the refrigerator (I do this if I have an open jar / container) then microwave the cool fudge for 20 - 30 seconds, just to get it to a consistency that it is easy to spread / pour.

I can't stop once I open those jars of cheese stuffed peppers that they do.

Open the jars and pry back the layer of fat.

Since I always, always have an open jar of marinara in the fridge, that went in instead.

I have never used that particular kind of Adams, does it have oil sitting on the top when you first open the jar?

I have an open jar in my pantry right now and sometimes find myself sneaking in to grab a spoonful... oops!

These cookies are inspired by and adapted from Joy the Baker — and they remain a favorite way to use up open jars of jam.

After 24 hours the jam should be ready to store in a cool dry place like your pantry, but after opening a jar make sure you put the jar in the refrigerator.

After you open your jar of mayo, please refrigerate and consume within 60 days of opening.

In fact, upon opening the jar, there is no kahm yeast, fuzzy anything, or that off smell or flavor generally produced by milk kefir when it has been neglected.

Open the jar, pour it into a glass with some more ice cubes, and enjoy with a cute straw or two!

When we returned, we cracked open the jar and enjoyed these delicious pickles with goat cheese and crusty bread.