Sentences with phrase «opened restaurants where»

It runs in my family, when my little sister was a kid her favourite food were potatoes and she dreamed of opening a restaurant where she would only serve meals made with potatoes Anyway, I can't wait to try this recipe, I especially love oven baked potatoes in the colder months, they are so warm and comforting!

Not exact matches

Colossal mugs of root beer loom on a table at the recently - opened A&W restaurant on Toronto's Ossington Street where two millennials take a break from shopping.

Then, in 2011, after opening his second restaurant, Eggen approached his son, who was home from college where he was studying to be a teacher.

But if you own, say, a restaurant, a retail store, a florist — any business where product costs make up a sizable percentage of your overall costs — make sure you go into a daily deal program with your eyes open.

Eager to get out of the real estate business and «spending my Sunday afternoons sitting in other people's homes,» she opened a clothing store in the same downtown building where her husband had a restaurant.

Jollibee Foods Corporation's aggressive international expansion includes a focus on Canada, where Filipino food is seeing a rise in visibility with several higher - end Filipino restaurants opening in recent years, as well as a major grocery store catering to cooks of the cuisine.

There's Container Park, an outdoor hangout space and shopping center made out of shipping containers where Sheryl Crow played a live concert last year, new restaurants which will serve food as diverse as handmade Cajun sausages and vegan pizza, the new independent bookstore that just opened, founded by Scott Seeley, who is imported from Brooklyn and once ran Dave Eggers» 826NYC.

Not only does Locationary ensure that business listing data is positionally accurate (i.e., the restaurant I searched for is where Apple said it would be), it ensures that it is temporally accurate as well (i.e., the restaurant I searched for is still open for business and not closed for renovation or shuttered entirely).

He also worked on the opening of the Michelin - Starred restaurant VUN at Park Hyatt Milan, where he spent eight years as Executive Sous Chef.

Where I currently live, on snow days restaurants often remain open.

UFood Grill, the award - winning fast - casual restaurant franchise where «delicious meets nutritious,» will open five new locations at Air Force bases across the country before the end of the year.

We'd looked online to find somewhere open late, veg - friendly and near where we were staying and discovered Beijing 8, an Asian dumpling restaurant which looked promising.

There was a time a few years ago where I wanted to open a restaurant dedicated to just chocolate & desserts.

The first Yoshinoya restaurant opened in 1899 in Tokyo, where it introduced its signature beef bowl before expanding with more quick - service restaurants.

Following this distinction, Chef Darryl returned to Honolulu where he worked under Chef Mike Wong at Duke's Waikiki and then went on to open Chef Russell Siu's premier restaurant, 3660 on The Rise.

Fifteen years ago, ñat (Bernard) Ibarra was in Las Vegas, NV, where he served as executive chef at The Mirage and also went on to open several restaurants at the Aria.

The restaurants feature open food bars where customers can build their own meals from selections of meats, fish, seasonings, vegetables, sauces, rice, pastas, tortillas and noodles.

This type of location is a good way for Romulus to open a location in a market where property for a free - standing location is scarce or there may not be enough population to support a free - standing restaurant.

By Alan Dorich t Bertucci's Italian Restaurants, guests can watch their meals being prepared in an open kitchen, where the brick oven is the focal point.

Boston, MA (RestaurantNews.com) UFood Grill, the award - winning fast - casual restaurant franchise where «delicious meets nutritious,» has announced that it will open a location at Liberty University in Lynchburg, Va..

The school operates four on - campus restaurants, open to the public, where students work and learn.

John's worked at several of Boston's top restaurants, including Clio, Uni Sashimi Bar and Toro where he was the opening chef.

After a conversation with one of his mentors, he decided on the latter and began his culinary career cooking in several mom and pop restaurants throughout New Orleans before assisting in the opening of Fire on Annunciation Street where he was a sous chef.

In addition, the restaurant will hold a silent auction benefitting the A.I. DuPont Pediatric Hospital for the first 30 days after opening where guests can bid on the # 1 mug for their Mug Club.

The restaurant has partnered with The Greene Turtle Lacrosse Club of Delaware, where $ 1 from every Boardwalk Iced Tea and Boardwalk Lemonade sold during the opening month will be donated to the organization.

He has opened over a dozen restaurants in Las Vegas, New York, Atlantic City, and the Bahamas, where he likes to vacation.

This is where your apartment stops smelling like your roommates» laundry and starts smelling like that new restaurant that opened near your friend's place.

Just a few hours earlier, I had met Boulud at the Venetian hotel and casino, where the 59 - year - old New York — based megachef was set to open the first of three restaurants in as many months.

The generously - sized personal pizzas are then sent to a blazing hot open - flame oven — the centerpiece of the restaurant — where dedicated pizzasmiths ensure that the thin - crust pies are fast - fire'd and ready to eat in just 180 seconds.

The restaurant opens up into a lounge that extends onto an outdoor terrace in the hotel's cobbled courtyard where guests can enjoy stylish, al fresco dining in the heart of Prague's most picturesque district.

Dave then opened his own restaurant, Amavi, to critical acclaim, where both the cuisine and the wine focused on the Mediterranean region.

A successful roll - out of the bar and restaurant concept with a focus on beer and food pairings has seen Beer Kitchens open in Dundee, St Andrews, and most recently the largest to date in Glasgow's Ashton Lane, where there is an onsite craft brewery producing new tank beers exclusive to The Beer Kitchen bars.

The restaurant's sun - kissed main dining room spills into the space's main attraction — its open rooftop patio, where award - winning bartender and Beverage Director Steven Tuttle reins over the restaurant's thoughtful and dynamic cocktail program.

In 2010 he left New York for Northern California where he opened three restaurants, including El Paseo in Mill Valley California.

Co-Owners David Morton and Michael Kornick designed Werewolf Coffee Bar as company clubhouse for DMK employees, where all DMK Restaurants team members can enjoy complimentary coffee — it also just happens to be open to the public.

Among his more significant positions, Matthias served as the vice president of Ritz Hotel, Paris, and as the Business Director at the prestigious department store Harrods in London, where he successfully developed and opened 12 restaurants at Harrods Food Hall.

In 1991, Antunes opened his own restaurant, Saveur, in London, where his elegant cuisine was at the forefront of the capital's culinary revolution.

In 2014, Matt's Big Breakfast opened in Phoenix's Sky Harbor International Airport, where Pool's team is responsible for training staff members employed by SSP America and maintaining a consistent experience that mirrors that found at all other locations of the restaurant.

Prior to opening his first restaurant in 2010, Chef Malarkey, a graduate of Le Cordon Bleu Portland, commanded the brigade at the Oceanaire Seafood Room where he garnered over 60 industry awards in five years.

The generously - sized 11 - inch pizzas are then sent to a blazing hot open - flame oven — the centerpiece of the restaurant — where dedicated pizzasmiths ensure that the thin - crust pies are fast - fire'd and ready to eat in just 180 seconds.

Overlooking the resort's main beach, Kurochan by Ioki's unique setting is enhanced by the restaurant's stylish layout featuring an open kitchen where guests can watch as their food is prepared.

Paying homage to one if its original owners, Martha «Mattie» Miner Faulk, the restaurant will be presented in the same charmingly restored home where Faulk's daughter, Mary Faulk Koock, opened the Green Pastures restaurant in 1946.

The restaurant will host a grand opening celebration from 9 a.m. to 7 p.m. on July 24 that will include calypso bands, spin - and - win prizes and a robosurfer challenge where contestants will compete for first - and second - place prizes of $ 500 and $ 300 to go to their favorite charity.

They settled in Portland, where Yoshihara's mother married and opened a restaurant.

Opened two months ago, Mahogany Bay is a community replete with a «townlet» that features restaurants and shops such as Road to Cayo (roadtocayo.com), where artisans create heirloom furniture from hand - selected lumber.

Caputo did not address another $ 31,605 in back rent Grimm allegedly owes the owners of a Manhattan building where he and a partner had opened the restaurant, Healthalicious, that was the source of all Grimm's tax charges.

He came to the United States, where he set about opening an avocado - themed restaurant where the food would be as filling and healthy as it was delicious.

The experience spurred him to move to Colorado, where he opened The Kitchen, a farm - to - table restaurant, and became involved with school garden initiatives in his community.

My standards for a «healthy restaurant» include a combination of where they get their food (i.e. do they support local producers), how they prepare it, if they're open to gluten - free, dairy - free, food allergy and sensitivity issues, standards of service and cleanliness of atmosphere.

Jamie had a wonderful idea to open another restaurant featuring a fresh, healthy menu, full of positive energy where friends could gather for lunch.