In a large mixing bowl, add the oats, oat bran (or oat flour), flax meal, and
optional spices if using, and the baking soda.
Meanwhile, heat the vinegar, sugar and
optional spices in a small saucepan, stirring to dissolve sugar.
In a large mixing bowl, add the oats, oat bran (or oat flour), flax meal, and
optional spices if using, and the baking soda.
3 oz cream cheese 3/4 cup of Extra Chunky Jif Peanut Butter 1 — 8 oz tub of Cool Whip 1/2 cup of powdered sugar 1 ready made Oreo or Chocolate pie
crust Optional Spice — I sprinkled in a little Moruga Scorpion powder
I used turmeric instead of saffron and slivered almonds in place of the pine nuts and all
the optional spices!
Serve with fresh or thawed fruit, another splash of soy milk and
some optional spices and nuts on top.
Grab a large bowl and add the oats, coconut flour (or almond meal), the flax, chia seeds, oat bran, and
the optional spices if using.
In a large bowl, place the dry grated zucchini, Parmigiano - Reggiano cheese, mozzarella cheese, eggs, tapioca starch and
optional spices.
Add
the optional spices at this point.
Broth is easily and simply made by boiling bones (beef, chicken, fish, etc) in water with an acid (like vinegar) and
optional spices, vegetables and herbs.
The only ingredients needed are water, gelatin, honey / syrup, and in this case, elderberries and
optional spices.
Grab a large bowl and add the oats, coconut flour (or almond meal), the flax, chia seeds, oat bran, and
the optional spices if using.
To make this dish the most easily and to have it come out the best, three pieces of equipment are very helpful: — A food processor — A microwave — A covered (or fairly tightly coverable) microwave - safe dish Ingredients 1 head cauliflower (or however much you want)
Optional Spices and Seasoning: 1/2 teaspoon ground curry
If using
optional spices, add them now.