Sentences with phrase «orange chocolate flavoured»

I had a lot leftover and thought it would be the perfect topping to complement the orange chocolate flavour of these muffins.

Not exact matches

Hi Ella, I tried making your raw chocolate orange brownies the other day but sadly I just can't get past the taste of the dates (I can't stand dates so it was my fault for expecting them to magically change in flavour!)

Chocolate orange is one of my ultimate favourite flavour combinations!

Coming up with the flavours for the yogurt cream was easy, chocolate is always so enhanced, when combined with either orange or raspberries (or any red berry, really).

This is a heady confection of milk and white Belgium chocolate, along with some orange - tinted, pumpkin - pie flavoured chocolate that gest (melted and) marbled in.

Hey Ella, I popped into Mae Deli a month or so ago and you were serving some of your energy balls, but they were chocolate and orange flavoured and totally divine.

One third of the chocolate I used was orange chocolate, and I think the subtle orange flavour actually went really nicely with the hints of coffee and cinnamon.

Mini chocolate and orange buns are easy to make but bring a new flavour twist to traditional hot cross buns for an updated Easter bake for afternoon tea

A deliciously easy cake with an intense orange flavour which may be served plain or with a chocolate glaze.

I think one of my favourite holiday inspired flavour combinations is chocolate and orange.

Chocolate Orange Ripple is a smooth, chocolate ice cream that is flavoured with a subtle orange essence and rippled with tangy JaffChocolate Orange Ripple is a smooth, chocolate ice cream that is flavoured with a subtle orange essence and rippled with tangy Jaffchocolate ice cream that is flavoured with a subtle orange essence and rippled with tangy Jaffa orange.

Love the flavours so far, (chocolate orange & chocolate caramel)... spot the theme here!

So without looking further I adapted her recipe in a number of ways, but mostly to include chocolate and flavouring it with orange rather than vanilla as follows:

The orange flavour gave a hint of sophistication and the white chocolate made for a sweet contrast.

This batch was not just visually appealing, there was a depth to the flavour as a result of rich chocolate, nuttiness from the hazelnuts and just a hint of orange — all very satisfying.

Unlike the first kit, when I followed the exact instructions, I thought I'd add my own twist on this one; I created an orange and rhubarb flavoured chocolate mousse, with a bit of a kick to it.

The orange liqueur and chocolate would have added a lovely flavour.

A refreshing orange flavour combined with our 76 % raw chocolate for a tantalising taste.

Love the flavours and you must have known chocolate orange is my favourite thing ever!

Fab flavour combos, orange white choc and cranberry always go great together — I also used raw honey in place of agave as I believe its a more natural, unrefined sweetner (agave isnt as innocent as you might think — read up about it) As for those of you who wanted to know about the white choc chips, well I avoid all dairy and refined sugars so I simply made my own, its dead easy — simply combine pure raw cacao butter (gently melted) with a pinch of celtic salt, a little extract of vanilla and some raw cashew butter, then freeze in a suitable container before breaking into chunks!!!!! yummy You can make dark chocolate chips even easier by melting pure coconut oil and stirring in a little vanilla, honey and raw cacao powder before freezing!!!

Packed with zesty orange flavours from essential oils and tangy candied peel before being smothered in our 54 % couverture, Belgian, chocolate.

Extending the range of fruit flavours, Gone Mad introduce Choco Orange that combines the tangy taste of orange juiced with silky chocolate to give you a taste that you have never experienced before!

Citrus succulent and satisfying, orange flavoured no added sugar raw chocolate with sweetener; xylitol (low glycaemic, derived from natural birch).

Since realizing how simple vegan chocolate truffles are to make, I'm already dreaming up alternative flavour combinations: rum and coconut, cherry, orange, pistachio, etc., etc..

United Biscuits has cooled reports that it is developing a milk chocolate version of its traditionally dark chocolate orange - flavoured treat, Jaffa Cakes, casting it off as «rumours».

Each ingredient adds a different level of flavour: the raisins and walnut, the orange zest, cinnamon and nutmeg, and the chocolate.

Available across UK grocery and convenience channels, the line - up includes three flavours for Glazed & Glory, which are strawberry cheesecake, sticky toffee pudding and toffee apple and three for Drizzled Delights, which are milk chocolate & caramel, dark & milk chocolate and dark chocolate & orange.

Chocolate and orange is one of my favourite flavour combinations, so naturally the Nākd Cocoa Orange bars are something I enjoy quite often!

There are so many flavour combos you could try, here I went for strawberry and mango (I preferred the strawberry out the of two), but you could also go for other berries, banana, chocolate or maybe even orange although I think fruits with a higher level of natural pectin would work best as they would give the creamiest result when combined with the tofu.

This perfect summer cake is full of wonderful British strawberries, bursting with flavour, in a feather - light layer of vanilla infused mousse, with a smooth pistachio layer with a hint of orange topping, ending with a crunch from the «white chocolate» strawberries and cream Qnola base.

Wold Top Brewery Marmalade Porter, # 1.99, woldtopbrewery.co.uk This rich, dark porter has hints of zesty orange and undertones of coffee and chocolate — it's flavour packed and great value.

ull of wonderful British strawberries, bursting with flavour, in a feather - light layer of vanilla infused mousse, with a smooth pistachio layer with a hint of orange topping, ending with a crunch from the «white chocolate» strawberries and cream Qnola base.

While a basic recipe would constitute flour, butter and sugar, here I have added chopped hazelnuts to contrast with the crumbly buckwheat dough, and a marriage of beautiful flavours — rosemary, dark chocolate and orange.

Moo Free's Chocolate Easter Eggs come in a variety of flavours including orange, honeycomb and milk cChocolate Easter Eggs come in a variety of flavours including orange, honeycomb and milk chocolatechocolate.

To make these Mini Moos bars we infuse our chocolate with orange which gives each bar a wonderful, mouth - watering chocolate orange flavour with every bite.

An ongoing theme in my kitchen is thinking up new energy bite flavours every week, and these raw chocolate orange bites have been a fast favourite since I first made them a couple of months ago.

Dessert, Sweets & Ice Cream Ice cream w. cherries cheesecake flavour Raw pies with ricotta cream & fresh berries Fruit salad in lemon cream and chocolate chunks Ice cream cake topped w. avocado chocolate mousse Chocolate & date truffles Marzipan and chocolate sweets Buttermilk bowl with rhubarb syrup (koldskål) Almond biscuits w. rhubarb ice cream Creamy cottage cheese and spelt dessert Watermelon, strawberries & coconut popsicles w. white chocolate & liquorice coating Buttermilk and lemon mousse with fresh strawberries Tofu chocolate mousse with ginger and orange Ginger apples with lemon cream Chocolate and coconut cups with hazelnut butter Pumpkin pie ice cream Raw carrot cake cookie dough bites Coconut macaroons with chocolate, ginger and pistachio Creamed coconut bombs in rainbow colours Cocoa & cashew bars Caramelized banana & coconut ice cream popsicle FroYo gone bananas — vegan and all natural banana ice cream Edible gifts — date truffles with colourful coating Banana ice cream sandwiches in different flavours Baked Christmas Apples filled with pistachio and date «marcipchocolate chunks Ice cream cake topped w. avocado chocolate mousse Chocolate & date truffles Marzipan and chocolate sweets Buttermilk bowl with rhubarb syrup (koldskål) Almond biscuits w. rhubarb ice cream Creamy cottage cheese and spelt dessert Watermelon, strawberries & coconut popsicles w. white chocolate & liquorice coating Buttermilk and lemon mousse with fresh strawberries Tofu chocolate mousse with ginger and orange Ginger apples with lemon cream Chocolate and coconut cups with hazelnut butter Pumpkin pie ice cream Raw carrot cake cookie dough bites Coconut macaroons with chocolate, ginger and pistachio Creamed coconut bombs in rainbow colours Cocoa & cashew bars Caramelized banana & coconut ice cream popsicle FroYo gone bananas — vegan and all natural banana ice cream Edible gifts — date truffles with colourful coating Banana ice cream sandwiches in different flavours Baked Christmas Apples filled with pistachio and date «marcipchocolate mousse Chocolate & date truffles Marzipan and chocolate sweets Buttermilk bowl with rhubarb syrup (koldskål) Almond biscuits w. rhubarb ice cream Creamy cottage cheese and spelt dessert Watermelon, strawberries & coconut popsicles w. white chocolate & liquorice coating Buttermilk and lemon mousse with fresh strawberries Tofu chocolate mousse with ginger and orange Ginger apples with lemon cream Chocolate and coconut cups with hazelnut butter Pumpkin pie ice cream Raw carrot cake cookie dough bites Coconut macaroons with chocolate, ginger and pistachio Creamed coconut bombs in rainbow colours Cocoa & cashew bars Caramelized banana & coconut ice cream popsicle FroYo gone bananas — vegan and all natural banana ice cream Edible gifts — date truffles with colourful coating Banana ice cream sandwiches in different flavours Baked Christmas Apples filled with pistachio and date «marcipChocolate & date truffles Marzipan and chocolate sweets Buttermilk bowl with rhubarb syrup (koldskål) Almond biscuits w. rhubarb ice cream Creamy cottage cheese and spelt dessert Watermelon, strawberries & coconut popsicles w. white chocolate & liquorice coating Buttermilk and lemon mousse with fresh strawberries Tofu chocolate mousse with ginger and orange Ginger apples with lemon cream Chocolate and coconut cups with hazelnut butter Pumpkin pie ice cream Raw carrot cake cookie dough bites Coconut macaroons with chocolate, ginger and pistachio Creamed coconut bombs in rainbow colours Cocoa & cashew bars Caramelized banana & coconut ice cream popsicle FroYo gone bananas — vegan and all natural banana ice cream Edible gifts — date truffles with colourful coating Banana ice cream sandwiches in different flavours Baked Christmas Apples filled with pistachio and date «marcipchocolate sweets Buttermilk bowl with rhubarb syrup (koldskål) Almond biscuits w. rhubarb ice cream Creamy cottage cheese and spelt dessert Watermelon, strawberries & coconut popsicles w. white chocolate & liquorice coating Buttermilk and lemon mousse with fresh strawberries Tofu chocolate mousse with ginger and orange Ginger apples with lemon cream Chocolate and coconut cups with hazelnut butter Pumpkin pie ice cream Raw carrot cake cookie dough bites Coconut macaroons with chocolate, ginger and pistachio Creamed coconut bombs in rainbow colours Cocoa & cashew bars Caramelized banana & coconut ice cream popsicle FroYo gone bananas — vegan and all natural banana ice cream Edible gifts — date truffles with colourful coating Banana ice cream sandwiches in different flavours Baked Christmas Apples filled with pistachio and date «marcipchocolate & liquorice coating Buttermilk and lemon mousse with fresh strawberries Tofu chocolate mousse with ginger and orange Ginger apples with lemon cream Chocolate and coconut cups with hazelnut butter Pumpkin pie ice cream Raw carrot cake cookie dough bites Coconut macaroons with chocolate, ginger and pistachio Creamed coconut bombs in rainbow colours Cocoa & cashew bars Caramelized banana & coconut ice cream popsicle FroYo gone bananas — vegan and all natural banana ice cream Edible gifts — date truffles with colourful coating Banana ice cream sandwiches in different flavours Baked Christmas Apples filled with pistachio and date «marcipchocolate mousse with ginger and orange Ginger apples with lemon cream Chocolate and coconut cups with hazelnut butter Pumpkin pie ice cream Raw carrot cake cookie dough bites Coconut macaroons with chocolate, ginger and pistachio Creamed coconut bombs in rainbow colours Cocoa & cashew bars Caramelized banana & coconut ice cream popsicle FroYo gone bananas — vegan and all natural banana ice cream Edible gifts — date truffles with colourful coating Banana ice cream sandwiches in different flavours Baked Christmas Apples filled with pistachio and date «marcipChocolate and coconut cups with hazelnut butter Pumpkin pie ice cream Raw carrot cake cookie dough bites Coconut macaroons with chocolate, ginger and pistachio Creamed coconut bombs in rainbow colours Cocoa & cashew bars Caramelized banana & coconut ice cream popsicle FroYo gone bananas — vegan and all natural banana ice cream Edible gifts — date truffles with colourful coating Banana ice cream sandwiches in different flavours Baked Christmas Apples filled with pistachio and date «marcipchocolate, ginger and pistachio Creamed coconut bombs in rainbow colours Cocoa & cashew bars Caramelized banana & coconut ice cream popsicle FroYo gone bananas — vegan and all natural banana ice cream Edible gifts — date truffles with colourful coating Banana ice cream sandwiches in different flavours Baked Christmas Apples filled with pistachio and date «marcipan»

They are the kind of truffles that smudge your teeth on the first bite and have delicate chocolate, orange and ginger flavours that keep on dancing on your tongue even after they are eaten.

I love chocolate and orange together but haven't done that flavour for a chia pudding.

You can easily smell the rose, orange, cocoa (chocolate) and vanilla flavour.

Dates, Alkalising Greens PH7.3 Blend (22.2 %)[Certified Organic barley grass juice (5 %) *, Certified Organic wheat grass juice (5 %) *, Carrot, Apple fibre pectin, Lime, Pineapple, Apple, Kiwifruit, Prebiotic fibre (Fructooligosaccharides), Lemon, Calcium citrate, L - Glutamine, Green Capsicum, Prebiotic fibre (Inulin), Broccoli sprouts, Certified Organic broken cell chlorella (2.5 %) *, Magnesium citrate, Broccoli, Potassium bicarbonate, Guar gum, Brown seaweed extract (Fucoidan), Spinach, Bromelain, Daikon radish sprouts, Celery, Alfalfa sprouts, Parsley, Probiotic culture blend [1 million cfu / serve (Lactobacillus acidophilus, Bifidobacterium bifidum, Bifidobacterium lactis, Bifidobacterium longum)-RSB-, Dandelion leaves extract, Withania extract, Certified Organic spirulina (0.5 %) *, Asparagus, Cucumber, Kelp extract, Aloe vera extract, Siberian ginseng extract, Shitake mushroom extract, Maitake mushroom extract, Stevia extract, Chlorophyll, Black pepper extract], Almond butter, Raw almonds, Banana fruit concentrate, Cacao powder (4.2 %), Pepitas, Coconut chips, Chia seeds, Natural orange oil, Natural dark chocolate flavour, Natural peppermint oil.

Plus, you can't go wrong with a chocolate, orange, cherry flavour combo.

Just like my Nutella Mug Cake, this orange & chocolate flavoured version is delicious and takes less than 5 minutes to prepare.

While a basic recipe would constitute flour, butter and sugar, here I have added chopped hazelnuts to contrast with the crumbly buckwheat dough, and a marriage of beautiful flavours — rosemary, dark chocolate and orange.

Chocolate and orange are such a great combination of flavours, and using marmalade for the orange flavour of these brownies is a great twist.