Sentences with phrase «orange flavor from»

It is amazing combined with the orange flavor from the zest.
The orange flavor from the fresh fruit and the orange liqueur is light a refreshing for spring.
that's because it gets its sweetness from honey, and its orange flavor from oranges, so nothing artificial goes into it.
The remaining oranges, sliced into thick rounds, get used to create a kind of rack under the turkey on the baking sheet, lifting it up off the surface and helping to keep it moist and infused with orange flavor from all sides.
The frosting is creamy and sweet and tangy, and gets a delicious orange flavor from fresh orange juice.
I tried both vodka and rum along side the bourbon and the main thing that helped the bourbon cross that finish line was it's ability to pull out more of the orange flavor from the marmalade like a wizard.
Summer in a bite, these orange dreamsicle pie bars are packed with orange flavor from freshly squeezed orange juice and grated orange rind!

Not exact matches

Our distinctive flavor profile results from a combination of blueberries, blackberries, bittersweet orange peel and a host of other botanicals, which has inspired mixologists the world over to create some distinctive and delicious cocktails.
Nut - based muffins can often be too dense, but these hazelnut - loaded treats escape that fate thanks to the vibrant orange flavor that bursts through from the juice and zest of the fruit.
Not really sweet enough to be considered a dessert, but bold in flavors of apricot soaked in Grand Marnier, creamy sweet potato, and hints of orange zest, sweet coconut, and a slight nuttiness from almond flour and pecans.
But you can also flavor these cookies by adding any number of things: finely ground nuts, zest from oranges or lemons, chocolate chips, or instant coffee powder.
So before citrus season is officially over I wanted to capture the colors and flavors of some of the more unusual varieties that we won't see for much longer in the stores... Cara Cara, blood orange, Meyer lemon, Pomelo... I figure if I make and store away a bunch of these popsicles I'll be able to revisit these wonderful fruits long after they've disappeared from the shelves.
These zucchini cupcakes are moist and full of flavor - from the orange juice, almond extract, and earthy cloves and cinnamon.
The reworked loaf comes out much like the original — moist and dense, with a light orange flavor mingled with the chocolate from well - distributed mini chocolate chips.
I got 60 responses, from the classic, simple vanilla to more complex flavors like fig and orange custard -LSB-...] Read more...
They add in anise, cinnamon, nutmeg, orange peel, anise seed, annatto, and red pepper just like chocolate was made in the 18th century, but none of the flavors are too overpowering to take away from the cocoa.
Warm Apple Cinnamon Spiced Wine has the festive flavors of nutmeg, cloves, cinnamon, and orange peel found in mulled wine, but it also has warm, fruity ingredients like apple cider, pieces of apple, red wine, and a little kick from some spiced rum.
Still, you can get the best, delicate, fragrant orange flavor just from the zest.
I found the flavor too strong and it took away from the oranges.
This light vegetarian dish gets its fresh flavor from cucumber, orange zest, and a cup of fresh orange juice.
They have a deep, rich, and complex flavor which sets them apart from other oranges.
Trust me, I was a little weary of straying from my beloved basmati rice, but it was a nice change up and the flavors of the black rice (really it is more of a deep purple) work really well with the orange.
For his submission, Delhagen created the Smoked Blossom cocktail, which features DeKuyper's John DeKuyper & Sons ™ Fleur Elderflower Liqueur mixed with Connemara ® Irish Whiskey, and sweet and sour flavors from fresh lemon juice, simple syrup and orange bitters.
A unique and non-traditional gin, Brockmans is crafted using a signature botanical recipe with flavors including Bulgarian coriander, juniper from Tuscany and orange peel, topped with notes of mountain blueberries and blackberries.
1/4 ounce marijuana flower tops, deseeded (available from medical marijuana facilities) 1 cup minced dates 1/2 cup raisins 1/4 cup ground walnuts 1/4 cup ground almonds 1 teaspoon ground nutmeg 1 teaspoon anise seed 1 teaspoon ground ginger 1 teaspoon ground cinnamon 1/2 cup honey 1/2 cup orange flower water, or substitute any flower - flavored water 2 teaspoons ghee, recipe here Sesame seeds for garnish
Flavors range from classic tart, vanilla and chocolate to holiday flavors like pumpkin spice and eggnog or fruity flavors such as watermelon, orange andFlavors range from classic tart, vanilla and chocolate to holiday flavors like pumpkin spice and eggnog or fruity flavors such as watermelon, orange andflavors like pumpkin spice and eggnog or fruity flavors such as watermelon, orange andflavors such as watermelon, orange and mango.
Its delicate flavor comes from thyme and orange zest.
I've always loved the orange - cranberry flavor combination, and as soon as we received a bundt pan from our wedding registry I knew this was what I wanted to make first.
These muffins are delicious with the perfect tart flavor and sweetness from the raspberries and hint of zest from the orange.
with this recipe up on the blog i'm officially transitioning from fall baking, including pumpkins in all forms, to christmas time and all its special flavors like cloves, cinnamon, oranges, cardamom, ginger and nutmeg.
It has a sweet and tangy punch of flavor from a combination of Dole pineapple juice, cranberry juice, and orange juice.
I'm calling this «tropical granola» because of its bright (but not overbearing) orange flavor that comes from fresh orange juice and orange zest.
Emeril's fluffy soufflé gets a subtle punch of flavor from orange - flavored liqueur.
I like the idea of adding the creamy goat cheese to pair with the salty salmon lox and sweet citrus flavor from the orange!
It's full of flavor from the cranberries, orange juice and zest, and spices.
Great idea for peach season and I like the citrus flavor from the orange juice.
This recipe has all the classic flavors of a margarita from real orange and lime, plus it is also made with frozen mango, which I have to tell you is incredible when combined with the coconut water.
What you end up with is a frozen treat that has pockets of sweetness, orange flavor and bursts of cinnamon crunch from the Red Hots.
The cupcakes aren't overly orange and get most flavor from spices and molasses so omitting would be fine.
I even bargained a bit for them The orange flavored linguine I bought from another picturesque town - Alborebello.
These are so smooth they melt in your mouth like a luxurious chocolate truffle, with a flavor and texture burst from the orange zest, cranberries and almonds.
By taking advantage of the abundance of fresh cranberries and citrus of the season, this Cranberry Orange Bundt Cake combines tart and tangy flavors from the cranberries and orange with the simple sweetness of the vanilla buttermilk cake.
Bright, sunny and refreshing, our Pure Orange Extract is made from the finest - quality oranges and serves as the perfect partner to many flavors, both sweet and savory.
McCormick ® Perfect Pinch Signature Seasoning Blend delivers a robust flavor from 14 spices and herbs, with notes of citrus from lemon and orange, without the salt.
* There are many ways to flavor the turkey from the rental of celery, greens, oranges and onions in the cavity of the friction of the oil in or above the skin.
Away from the convention, Portland's Apex hosted an event for the American Dwarf Hop Association — the hops are grown to shorter heights — showcasing new varieties such as Jarrylo, which presents flavors or pears and oranges, and floral, minty Pekko.
The zing from the ginger and the bright notes from the other fruit juices within the blends (flavors include kiwi, apple, orange, lemon, pomegranate and more) work perfectly in all these smoothies, and give them a pleasant, sunny undertone.
The tangy flavor of orange from the marmalade, orange zest and juice compliment the bitter sweetness of the dark chocolate ganache frosting.
This week, I've been having my oatmeal with pure orange juice, cinnamon, plain yogurt, gorgeous, local pears (seriously, these are the best pears I've ever had), pluots (bought them for the first time last week and am obsessed by their beauty and sweet flavor), toasted coconut flakes, wild hazelnuts that I brought with me from Germany (they look like acorns, though), almonds, pistachios, and bee pollen (a new ingredient in my kitchen).
It tastes like a coconut chai latte with that orange - blossom flavor from the turmeric.
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