Sentences with phrase «orange flavour of»

Except, perhaps, if that cuppa is enjoyed with a melt - in - your - mouth cookie delicately laced with the distinctive bergamot orange flavour of Earl Grey.

Chocolate and orange are such a great combination of flavours, and using marmalade for the orange flavour of these brownies is a great twist.

Not exact matches

Hi Ella, I tried making your raw chocolate orange brownies the other day but sadly I just can't get past the taste of the dates (I can't stand dates so it was my fault for expecting them to magically change in flavour!)

It's such a delicious salad, filled with an amazing array of fresh flavours from sweet pomegranates, to juicy orange slices, crunchy carrot slithers and a great mix of herbs and spices.

Chocolate orange is one of my ultimate favourite flavour combinations!

Red peppers are my absolute favourites, although orange and yellow ones are awesome too — I have to admit though that green peppers are one of the only veggies I don't like, I just can't seem to get on with their flavour, it just seems to bitter for me.

This is a heady confection of milk and white Belgium chocolate, along with some orange - tinted, pumpkin - pie flavoured chocolate that gest (melted and) marbled in.

I'm definitely going to make it, and maybe stir in a bit of orange zest for even more citrus flavour

Hey Ella, I popped into Mae Deli a month or so ago and you were serving some of your energy balls, but they were chocolate and orange flavoured and totally divine.

This classic brunch cocktail is usually made with a mixture of orange juice and champagne but for the holidays it's fun to swap the flavours for something extra special.

And assortment of other flavours are then added, from orange and lemon juice to orange peel and a generous helping of vodka.

The filling, of apples and cranberries, flavoured with orange liqueur, and the crunch of nutty pecans, all spiced with cinnamon and cardamom, is warm and festive and all winter cozy.

The first breakfast on the terrace of the apartment in the Algarve, cured ham, castello cheese, plum tomatoes, rustic bread, butter and to drink freshly squeezed orange juice and fresh coffee, the taste, the texture, the flavours and the colours are magical, there was nothing like it.

One third of the chocolate I used was orange chocolate, and I think the subtle orange flavour actually went really nicely with the hints of coffee and cinnamon.

Using the whole orange gives a strong orange flavour with a hint of bitterness from the peel every now and then, but the cake is sweet enough so it really is only a hint.

My history with hot cross buns is well documented and this year, thanks to the universe sending inspiring flavours my way, my head was full of orange & almond brioche and orange & coconut pull apart bread and that challah I made a... [Read more...]

I think one of my favourite holiday inspired flavour combinations is chocolate and orange.

The warm orange - infused maple butter, which takes all of two minutes to get going in a small saucepan, could be drizzled over split roasted sweet potatoes, but grilling them adds a slightly charred, smoky flavour that seems well suited to fall and winter, even though grills tend to be summer appliances.

A gorgeous relish filled with bold citrus flavours, jalapenos, an assortment of fresh herbs, zesty orange and lemon juice and rind, garlic, onions, sweet paprika, cayenne pepper, mustard, extra virgin olive oil, balsamic vinegar, and red and white wine vinegars.

I cleaned out the crisper drawer in my fridge, choosing vegetables and fruits that contrasted in flavour and texture, like baby bok choy and red pepper, green and red onion, a sweet navel orange and one of those fabulous crispy Asian pears that are available now.

It smells gently of orange zest and the rose adds the subtlest floral flavour that is almost intangible.

Add a tablespoon or two of orange water, along with the zest of an orange for a fragrant citrus flavour.

So without looking further I adapted her recipe in a number of ways, but mostly to include chocolate and flavouring it with orange rather than vanilla as follows:

Butternut Squash is one of my (many) favourite vegetables, with its dense, orange flesh, it is delicious and sweet with a nutty flavour.

The orange flavour gave a hint of sophistication and the white chocolate made for a sweet contrast.

This batch was not just visually appealing, there was a depth to the flavour as a result of rich chocolate, nuttiness from the hazelnuts and just a hint of orange — all very satisfying.

Unlike the first kit, when I followed the exact instructions, I thought I'd add my own twist on this one; I created an orange and rhubarb flavoured chocolate mousse, with a bit of a kick to it.

The kids have always loved spirulina smoothies so getting them to try a green smoothie for breakfast wasn't to much of a stretch, but to further disguise the silverbeet (chard) I've bumped up the flavours by adding some freshly squeezed orange juice and virgin coconut oil, so even the most weary reader will enjoy it too!

To flavour this light airy orange lemon snack cake I have used the zest and juice of one large orange and one large lemon.

Sitting in the botanical basket, at the head of the German - made pots, are four to five kilograms of oranges being steamed by the rising vapours, further flavouring the gin.

Fab flavour combos, orange white choc and cranberry always go great together — I also used raw honey in place of agave as I believe its a more natural, unrefined sweetner (agave isnt as innocent as you might think — read up about it) As for those of you who wanted to know about the white choc chips, well I avoid all dairy and refined sugars so I simply made my own, its dead easy — simply combine pure raw cacao butter (gently melted) with a pinch of celtic salt, a little extract of vanilla and some raw cashew butter, then freeze in a suitable container before breaking into chunks!!!!! yummy You can make dark chocolate chips even easier by melting pure coconut oil and stirring in a little vanilla, honey and raw cacao powder before freezing!!!

Their flavour is slightly sweeter than that of other varieties of oranges.

Extending the range of fruit flavours, Gone Mad introduce Choco Orange that combines the tangy taste of orange juiced with silky chocolate to give you a taste that you have never experienced before!

Comment - Soft Drinks & Water - Cola and orange still dominate the flavour mix Ray Rowlands of Drinksinfo says progress is surprisingly slow in the soft drinks market's flavour mix, as cola and oran... read more

The porridge tastes SO Christmassy with the spices and orange zest — I seriously can't get enough of these flavours!

United Biscuits has cooled reports that it is developing a milk chocolate version of its traditionally dark chocolate orange - flavoured treat, Jaffa Cakes, casting it off as «rumours».

The addition of coconut and orange zest is not over powering, yet adds a nice subtle flavour boost.

Each ingredient adds a different level of flavour: the raisins and walnut, the orange zest, cinnamon and nutmeg, and the chocolate.

At the time, Roux said: «The freshness of the grapefruit and orange zest and coriander seed really stood out — this is a beer that has a sing about it, and we feel it will partner perfectly with the flavours of our summer menu».

These biscotti's are packed with flavour from the almond extract, orange zest and chunks of toasted almonds.

And one of our go to recipes is this almond, orange and plum cake which is just bursting with the flavours of summer.

Chocolate and orange is one of my favourite flavour combinations, so naturally the Nākd Cocoa Orange bars are something I enjoy quite often!

There are so many flavour combos you could try, here I went for strawberry and mango (I preferred the strawberry out the of two), but you could also go for other berries, banana, chocolate or maybe even orange although I think fruits with a higher level of natural pectin would work best as they would give the creamiest result when combined with the tofu.

This perfect summer cake is full of wonderful British strawberries, bursting with flavour, in a feather - light layer of vanilla infused mousse, with a smooth pistachio layer with a hint of orange topping, ending with a crunch from the «white chocolate» strawberries and cream Qnola base.

Most of the plantations we source from grow a range of crops, from coffee, bananas, oranges to cacao and the shells and outer skins of all the crops are left to ferment the soil, adding to the unique flavour of the Nacional Arriba bean.

This French anise and orange flavoured loaf is just the kind of aimless baking I love.

Wold Top Brewery Marmalade Porter, # 1.99, woldtopbrewery.co.uk This rich, dark porter has hints of zesty orange and undertones of coffee and chocolate — it's flavour packed and great value.

And guys, this couscous salad is on the Christmas menu this year as it is certainly full of Christmas flavours — sweetness from the cranberries and the juicy pomegranate, nutty crunch from the pistachios and flavours from the oranges and mint.

This orange pistachio pomegranate couscous salad recipe is full of Christmas flavours.

Tip: you can intensify the orange flavour by adding 1 level tablespoon of grated zest to the marinade.