I truly believe that you have convinced me to spray paint all
my orange pumpkins white!
Here is an easy tutorial to paint
those orange pumpkins white if you like the look of white pumpkins!
Hi BeGe, you can absolutely paint
those orange pumpkins white!
I'm presently painting
some orange pumpkins white and I will add them to my decor — so happy as its my favorite time of year.
How about painting your faux
orange pumpkins white this year?
How about painting your faux
orange pumpkins white this year?
Not exact matches
This is a heady confection of milk and
white Belgium chocolate, along with some
orange - tinted,
pumpkin - pie flavoured chocolate that gest (melted and) marbled in.
1 tablespoon chia seeds 3 1⁄4 cups / 325 g gluten - free rolled oats 1 teaspoon baking powder 1 teaspoon baking soda 2 teaspoons ground cinnamon 1 teaspoon fine sea salt 1 1⁄2 cups / 250 g cooked
white beans, such as navy,
white kidney, or Great Northern (about one 15 - ounce / 250 g can) 1⁄4 cup / 60 ml coconut oil, melted 1⁄4 cup / 60 ml pure maple syrup or raw honey Grated zest of 1 organic
orange 1⁄4 cup / 60 ml unsweetened applesauce 1 teaspoon vanilla extract 1⁄3 cup / 60 g chopped unsulphured dried apricots 1⁄4 cup / 30 g raisins 1⁄4 cup / 35 g
pumpkin seeds 2 cups / 60 g organic, non-GMO cornflakes (optional)
Pumpkin Cheesecake: replace white sugar with brown sugar; omit the sour cream and replace with 3/4 cup mashed pumpkin (canned is fine); stir in 1-1/2 tsp ground cinnamon, 1 tsp grated nutmeg, one teaspoon ground ginger and one tsp grated orange peel to the
Pumpkin Cheesecake: replace
white sugar with brown sugar; omit the sour cream and replace with 3/4 cup mashed
pumpkin (canned is fine); stir in 1-1/2 tsp ground cinnamon, 1 tsp grated nutmeg, one teaspoon ground ginger and one tsp grated orange peel to the
pumpkin (canned is fine); stir in 1-1/2 tsp ground cinnamon, 1 tsp grated nutmeg, one teaspoon ground ginger and one tsp grated
orange peel to the batter.
Products: Squirrel candleholders provided by Jonathan Adler; bird menorah provided by Jonathan Adler; bobalt cake stand (Rye
Pumpkin Pye) provided by Fishs Eddy; Jan Burtz dinner plates provided by ABC Carpet and Home; Farm to Table gourd ceramics provided by ABC Carpet and Home; navy placemats provided by ABC Carpet and Home; gold coasters provided by ABC Carpet and Home (not available online); antique silver flatware provided by ABC Carpet and Home;
orange cereal bowl (Cranberry Applesauce) provided by Fishs Eddy; earthenware
white baking dish (Sweet Potato Bourbon Noodle Kugel) provided by ABC Carpet and Home;
white cake stands (Pecan Pie Rugelach) provided by Fishs Eddy; Jan Burtz deep bowl (Horseradish Chive Mashed Potatoes and Roasted Brussels Sprouts with Pastrami and Pickled Red Onion) provided by ABC Carpet and Home; tan gravy boat (Manischewitz Gravy) provided by Fishs Eddy (not available online); metallic placemats by ABC Carpet and Home (not available online).
I make a similar meatless chili in a crockpot (I make a LOT at once and freeze for a quick lunch or dinner for 1 or 2)- and I think you'll like this idea: along with carrots, celery, onions and garlic, I usually use 3 - 4 cans of (low sodium, rinsed) beans (2 kidney, 1 each of another; I like black and small
white or pink beans), 3 - 4 red / yellow /
orange sweet peppers (I but at the farmer's market when fresh and cut up and freeze the extras for making chili in the fall / winter); 1 or 2 zucchini and / or yellow squash, and (drum roll) 1 can of organic
PUMPKIN PUREE!
Pumpkin Patch Trifle Ingredients: 1 box of Little Debbie Fall Party Cakes, Vanilla 1 box of Little Debbie Pumpkin Brownies 1 box of chocolate cake mix, prepared according to directions on box 2 boxes of vanilla instant pudding mix 1 box of white chocolate instant pudding mix 6 cups of milk (for pudding) orange and yellow food coloring bamboo skewers to hold pumpkins in place pumpkin candy Fall colored sprinkles Directions: Prepare boxed cake mix according to the package dire
Pumpkin Patch Trifle Ingredients: 1 box of Little Debbie Fall Party Cakes, Vanilla 1 box of Little Debbie
Pumpkin Brownies 1 box of chocolate cake mix, prepared according to directions on box 2 boxes of vanilla instant pudding mix 1 box of white chocolate instant pudding mix 6 cups of milk (for pudding) orange and yellow food coloring bamboo skewers to hold pumpkins in place pumpkin candy Fall colored sprinkles Directions: Prepare boxed cake mix according to the package dire
Pumpkin Brownies 1 box of chocolate cake mix, prepared according to directions on box 2 boxes of vanilla instant pudding mix 1 box of
white chocolate instant pudding mix 6 cups of milk (for pudding)
orange and yellow food coloring bamboo skewers to hold
pumpkins in place
pumpkin candy Fall colored sprinkles Directions: Prepare boxed cake mix according to the package dire
pumpkin candy Fall colored sprinkles Directions: Prepare boxed cake mix according to the package directions.
1
orange, juiced 1/4 cup
white balsamic vinegar or sherry vinegar 1/2 cup really good olive oil, divided 2 tsp salt, divided 5 large carrots, peeled and diced 2 large celery stalks, diced 4 large onions, chopped finely 4 shallots, chopped finely 1/2 cup dried cranberries 1/2 cup dried raisins 1/4 cup sunflower seeds 1/4 cup
pumpkin seeds 1/4 cup pine nuts 1 bunch of chives
made these, they were great, flavored my
white choclolat with
pumpkin pie spice and added some
orange food color for half and covered the other half in dark chocolate, looked looked and taksted wonderful,
I noticed that what they were calling «
pumpkin» looked quite different from the round,
orange variety that we get in the states: they were greyish -
white and flatter on both the top and bottom.
Dessert, Sweets & Ice Cream Ice cream w. cherries cheesecake flavour Raw pies with ricotta cream & fresh berries Fruit salad in lemon cream and chocolate chunks Ice cream cake topped w. avocado chocolate mousse Chocolate & date truffles Marzipan and chocolate sweets Buttermilk bowl with rhubarb syrup (koldskål) Almond biscuits w. rhubarb ice cream Creamy cottage cheese and spelt dessert Watermelon, strawberries & coconut popsicles w.
white chocolate & liquorice coating Buttermilk and lemon mousse with fresh strawberries Tofu chocolate mousse with ginger and
orange Ginger apples with lemon cream Chocolate and coconut cups with hazelnut butter
Pumpkin pie ice cream Raw carrot cake cookie dough bites Coconut macaroons with chocolate, ginger and pistachio Creamed coconut bombs in rainbow colours Cocoa & cashew bars Caramelized banana & coconut ice cream popsicle FroYo gone bananas — vegan and all natural banana ice cream Edible gifts — date truffles with colourful coating Banana ice cream sandwiches in different flavours Baked Christmas Apples filled with pistachio and date «marcipan»
With mixes such as red — beet, apple & red bell pepper,
orange — peach,
pumpkin, carrot & cinnamon, yellow — mango, yellow zucchini, corn & turmeric, and
white — apple, cauliflower & leek, you are sure to introduce your baby to a rainbow of wonderful colors and flavors.
In addition to eating vegetables each day, your kids should try to eat a variety of dark green vegetables (broccoli, greens, spinach, romaine lettuce),
orange vegetables (carrots,
pumpkin, sweet potato, winter squash), dry beans and peas, starchy vegetables (corn, green peas,
white potatoes), and other vegetables (cauliflower, celery, cucumbers, tomatoes, zucchini) each week.
Maybe
orange white chocolate to make
pumpkins?
Juice of 1/2 lemon 2 tablespoons
white wine vinegar 1 clove garlic, minced Sea salt and freshly ground black pepper 1/2 onion, cut into 1/2 - inch dice 1 cup cherry tomatoes, halved 1/2 cup cilantro or parsley, finely chopped 1 cup baby arugula 1 cup spinach 1/2 cup fresh
orange juice 2 tablespoons toasted
pumpkin seeds
This mantel is all about layers: A trio of
white and
orange striped
pumpkins pose in all their harvest glory in front of a DIY distressed picket fence.
I paired them up with a large pot of
white mums and some smaller real
pumpkins that have pale
orange stripes.
They are all so very beautiful and rich looking... I would pick the largest
orange pumpkin and surround it with the lovely little
white ones... happy fall
Totally agree, love the
orange and
white pumpkin!
Okay, that
orange and
white pumpkin is killer!
Cinderella
pumpkins are my favorite and I picked a couple in blue and a couple in
white topped with good old
orange pumpkins.
All of my
pumpkins are faux (fake is such an ugly word) except for the little
orange and little green and
white ones.
I picked up these giant mum planters at Costco the other day and I couldn't help think a few
white pumpkins would look amazing scattered around the
orange mums.
White pumpkins encircled by bittersweet vine and set along an
orange table runner create a striking table arrangement.
Now if you want the top part of your
pumpkin to remain
orange, then you can skip the step I took to spray paint the majority of the top portion
white.
Keep it all
white or mix them in with the mini
orange pumpkins to create the perfect table to welcome your autumn guests to the table.
Rumor has it that gray and
white pumpkins are the new
orange.
After the
white paint in the circle dried, I painted a basic
pumpkin shape with
orange craft paint.
deep
oranges, burgundy,
white pumpkins, (even some
orange)!!!
Warm, spiced
orange mixed with creamy
white are sure to get you in the mood for a
pumpkin latte!
The
white color can be added beside the
orange pumpkin on any decorating table and pops against fall's bright
oranges too.
For my fall tour I have
pumpkins of
white and
orange scattered around the house.
I am somewhat of a
pumpkin «snob» and only use the Cinderella
pumpkins which are blue / grey in color and the
white and faded
orange colors.
I love blue &
white transferware with pops of little
orange pumpkins, especially inside my dainty teacups.
Kim, I don't mind a few
orange pumpkins but mostly I prefer
white.
Touches of
white pumpkins, and plaid throws, mixed in with some bold deep
orange mums for my dining space.
I love the
white pumpkins, soft pinks fading into the burnt
oranges of fall.
I used to feel a bit left out when Fall came as my decor clashed with the bright reds and
oranges, etc. but not anymore now that we have
white and soft blue
pumpkins.
I used a marble and mango cake stand with small
white &
orange pumpkins centered around a clear vase full of simple
white roses and light plum colored wax flower.
Most of the fall items I have are
orange, this year I am adding more
white pumpkins!
I love the contrast of the
white pumpkins with the
oranges and rusts of the leaves!
I've emulated a lot of what you've done by tucking both
white and
orange small
pumpkins in and around my
white dishes.
I keep wanting to decorate with
white pumpkins, but I always end up buying the
orange ones What a super smart idea to have one room done in neutrals and have the best of both worlds.
You have really inspired me to use
white pumpkins and just a touch of
orange.
I live in NC and the wet Spring / early Summer ruined the
pumpkin vines and therefore there are very few of the Baby Boo's (
orange or
white).