Place peppercorns, parsley sprigs, thyme sprigs, bay leaf, and
orange rind on a double layer of cheesecloth.
Not exact matches
Instead of maple syrup, i poured in hill honey sourced from my neighbour's rubber plantation in Kerala; the bananas were grown
on our farm and the brown sugar was replaced with powdered jaggery (unrefined cane sugar)... i added some
orange rind and left out the cinnamon...
Peel the
rind from the rest of the
orange, place it
on a cutting board and slice it into 1/4 - inch thick rounds.
I mean, we don't expect someone to eat the
orange with a
rind on it?
Things you can rub
on the bread: juices from a raw garlic clove, a tomato half, cut side - down, or, our favorite trick we learned from chef Chris Cosentino, a whole lemon or
orange —
rind and all.
The pesticides sprayed
on orange all go into the
rind (which is what's used to make the oil), so I steer clear of non-organic varieties for culinary uses.
Slice two organic
oranges into thin slices (leave the
rind on for better flavor).
Add one
orange, thinly sliced with
rind on.
Commonly found
on the Adriatic coast, these donut - like fried pastries vary from region to region — egg yolks, raisins, grated lemon or
orange rinds, and even rakija or rum can go into the mixture.
i blend lemon or
orange rind with lots of water... works great
on my vitamix to clean the container... let it blend for a minute to get the tuff stuff out...
The pesticides sprayed
on orange all go into the
rind (which is what's used to make the oil), so I steer clear of non-organic varieties for culinary uses.
The bottom of the pie plate becomes the top of the potato dish; spoon the sauce over the potatoes, drizzle
on some additional honey, sprinkle some additional nutmeg and cinnamon if you'd like, as well as the grated
orange rind and pecans.
The bottom of the pie plate becomes the top of the potato dish; spoon the sauce over the potatoes, drizzle
on some additional honey, sprinkle some additional nutmeg and cinnamon if you'd like, as well as the grated
orange rind and pecans.
This time of year I fill a small saucepan with
orange & lemon
rinds, a sprinkle of cinnamon, add a little bit of water — set
on low and soon the wonderful «fallish» scent fills the air!