Now, I know the canned stuff is easy but this cranberry
orange sauce comes in a close second.
Not exact matches
They
came fried into a coconut shell (excuse me please, my technical english is not too bad but if I have to tell a story or something else, I am really lost) and there was a delicious
sauce, something like egg yolk (that was the tactile sensation) but the flavour was something sweet and sour, like
orange, mandarin
orange or something like that.
Thankfully, Healthy Seasonal Recipes
came up with this cranberry
sauce that incorporates apples and
oranges to add natural sweetness, cutting the sugar in the recipe in half.
The only other
sauce that
comes to a close second is the
sauce over my
orange chicken.
:D These Ribs
came out fantastic, I used the B
sauce and
orange juice one, I also used baby back pork ribs... Ate a half rack and saved some for later.Cook time I used was 3 hours.
The vibrant flavor in this chicken dish
comes from mandarin
oranges, green onions, low - sodium soy
sauce and fresh ginger.