Sentences with phrase «orange spice in»

You may have seen this bright yellow - orange spice in the grocery store and wondered «how would I ever use that?»

Accumulating research shows that turmeric — a yellow - orange spice in yellow curried Indian and Asian food — might help prevent and disintegrate plaques in the brain.

Not exact matches

They come in walnut, orange, chocolate, spice and plain butter?

Something about the aroma of warm nutmeg spice, creamy eggnog, and scent of orange makes every bite feel like «Festivity Served in Plate»!

After straining out the ginger, keep this very potent «ginger juice» in the fridge and add to orange or pineapple juice to spice it up, or pour a bit in your tea.

These brownies look delicious and I must try them; I am intrigued by this bitter orange spice you refer to; as we use bitter oranges a lot in Lebanese cooking (its juice, peel and blossoms) I would love to get a hold of that spice.

A cranberry sauce simmered in wine, oranges, and spices would make a delicious hostess food gift over the holidays.

Coated in orange juice and spices — in addition to the usual oil — this sweet potato, carrot, and onion mix pops with flavor.

The «hot cross» aspect here is brought in by using mixed spice in the dough and filling along with cinnamon and mixed dried fruits (which includes currants, candied lemon and orange peel).

Place the fruit in a mixing bowl and add the orange zest, lemon juice, sugar, and spices.

Love the orange and all the spices in these cookies!

I made these danishes back in full summer, but with their warm notes of spice and orange, they seemed too cozy and autumnal to share just then.

Add in some orange zest and warm spices and this is such a quintessential Fall and Winter style quick bread.

Bell peppers, or capsicums are they are known in India (the green ones are unripe versions of the yellow, orange and red ones) impart acidity, spice, sweetness and a tiny bit of bitterness.

Just like the traditional Simnel cake, they feature marzipan and lots of dried fruit and spices, and are then dipped in a delicious orange glaze and decorated with crystallized ginger.

I hate Nutmeg, so left it out as such, but chucked in a good bit of home - made Vadouvan spice - mix (see for example Pinterest for recipe) and also added grated peel and juice of one (small) orange.

Menu Description: «Breaded boneless chicken breast is delicately spiced and covered in a spicy - sweet orange glaze.

Candied orange peel, raisins, spices, and liqueur are the primary flavors that mingle in mince, and this simple mixture which mimics that taste pretty closely, without the fleshy fuss.

Warm Apple Cinnamon Spiced Wine has the festive flavors of nutmeg, cloves, cinnamon, and orange peel found in mulled wine, but it also has warm, fruity ingredients like apple cider, pieces of apple, red wine, and a little kick from some spiceSpiced Wine has the festive flavors of nutmeg, cloves, cinnamon, and orange peel found in mulled wine, but it also has warm, fruity ingredients like apple cider, pieces of apple, red wine, and a little kick from some spicedspiced rum.

In the «pantry» were oranges, lemons, limes, Worcestershire sauce, garlic and onion powder, and the full array of Char - Broil rubs, spices and sauces.

Smooth, creamy, melt in your mouth fudge with the bright freshness of orange, vanilla bean and lightly spiced.

Thick, hearty French bread slices are dredged in a mixture of pumpkin puree, eggs, and warm spices, then cooked until golden and served with orange honey butter.

Christmas cookies from Australian Gourmet Traveller 1/2 cup (1 stick / 113g) unsalted butter, softened 1 cup (175g) brown sugar, packed 1/4 teaspoon salt 1 1/4 cups (175g) all purpose flour, sifted 1/2 teaspoon ground cinnamon 1/4 teaspoon ground ginger pinch of ground cloves 1 egg, lightly whisked 90g roasted hazelnuts, coarsely chopped 1 cup (180g) dark chocolate chips 80g candied orange peel, coarsely chopped — recipe here Beat butter in an electric mixer fitted with a paddle until creamy, add sugar and salt, then add flour and spices and mix until combined.

To make the spice infusion, in a small saucepan, add a fat strip of orange zest, water, lavender, Sichuan peppercorns and ginger.

In the Chicken add Yogurt, red chilli powder, all spice powder, ginger garlic paste, black pepper powder, tandoori masala powder and orange food colour marinate in the refrigerator for 2 - 3 hourIn the Chicken add Yogurt, red chilli powder, all spice powder, ginger garlic paste, black pepper powder, tandoori masala powder and orange food colour marinate in the refrigerator for 2 - 3 hourin the refrigerator for 2 - 3 hours.

An Eccles cake is a small, heavily spiced pastry filled with currants and candied orange peel wrapped in a flaky (rough puff) pastry.

Like spice, candied fruit like wild oranges, melons and apricots, were brought to Europe by traders from the Middle East and China in the Early Middle Ages.

The air was crisp, the leaves were yellow & orange, baristas were in full force making pumpkin spice lattes, and everyone made the wardrobe transition from cutoffs to cable knit sweaters.

Spiced cranberries top chilled orange slices for a sweet - tangy contrast in this colorful salad.

Beat in the mixed spice, orange zest paste and salt.

I added a generous amount of black pepper to my soup, as it aids in your body's absorption of this earthy orange spice.

made these, they were great, flavored my white choclolat with pumpkin pie spice and added some orange food color for half and covered the other half in dark chocolate, looked looked and taksted wonderful,

In a large bowl, whisk together the eggs, milk, orange juice, maple syrup and spices.

Pork shoulder, quick - braised with orange juice and spices in the pressure cooker, and then broiled to crispy perfection, provides the base for our Pork Carnitas Tacos.

You can use any kind of berry you prefer, and have fun changing it up with different mix - ins like lemon juice or zest, orange juice or zest, vanilla bean seeds or extract, cinnamon, cardamom, and any other spices or extracts you enjoy.

Kicking off with aromas of orange flower, dried apricot, candied citrus and soft spices of anis and cinnamon, this rich and powerful armagnac is full bodied with a touch of Espelette pepper in the mouth.

In a medium saucepan, bring almond milk, coconut milk, 2 orange slices and spices to a boil, stirring occasionally

In this version of my popular coconut butter fudge I've brought together warm spices like cinnamon, cardamom and ginger and matched them up with the sweet - tart complexities of orange zest.

Except you need orange juice, and limes, and a spice blend; plus you usually want to sear it in a pan, before transferring to the oven, or slow - cooker to roast for 6 - 8 hours, and while that's generally fine, sometimes it's Tuesday, and you don't know what you are going to have for dinner, and you are definitely not going to do all the work for carnitas (unless you decide at the last minute to go out instead to satisfy said craving).

With floor to ceiling windows of the rolling hills of wine country, patrons can dine on specialty culinary creations while imbibing in one of the bistro's signature cocktails including My Lover, made with pineapple juice, cranberry juice, house made fresh orange juice, prickly pear syrup, Malibu coconut rum, Aylesbury Duck vodka, and ginger beer; or the Spice of Life, with Aylesbury Duck Vodka, agave, fresh jalapeno, a fresh cucumber slice, fresh cilantro, house made sweet and sour, and fresh house made orange juice.

1 cup ice cubes 1 cup coconut milk (I like Silk unsweetened coconut milk) 1/4 cup So Delicious soy and dairy free cultured coconut milk (yogurt with live & active cultures) 1 tsp lemon juice 1/2 whole orange with skin removed 1 cup diced pineapple (canned pineapple okay in juice) 1 cup packed, raw spinach leaves 1 tsp Madagascar vanilla Few dashes of nutmeg or pumpkin pie spice Few dashes of cinnamon (I like Vietnamese cinnamon)

Flavorful chicken (roasted or grilled) marinated in orange, lime juice, garlic, paprika, herbs, and spices.

Add in the spices, orange and spirulina and mix well.

I adore orange spiced cake, but have never used parsnips in cake.

Of course, if you make it regularly you are likely to do some tweaks; the pepper mix is infinitely variable, and other ingredients (all in small quantities) might be added; some common ones are citrus - orange or lime, most likely - sweet spices such as cinnamon, clove or allspice (in very small amounts), chocolate or coffee, different herbs (Mexican oregano, thyme, cilantro are possibilities), celery.

I spent days wondering the bustling medinas mesmerised by daily life, spending hours mingling in markets, squeezing pass tables of mountainous of red, yellow, brown and orange spices, and others close to toppling with juicy plump olives.

In a large mixing bowl, combine miso, tahini, olive oil, orange juice, sesame seeds and spices into a thick paste.

Put dates, spices and orange juice in food processor and blend into a smooth paste

Gather the whole spices and orange peel together in cheese cloth — or you can spoon them out later.

Ingredients: 3/4 cup wild rice, soaked overnight in 2 cups of water 2 1/2 cups water 1/2 tsp salt 1/2 cup hazelnuts 1/3 cup cranberries 1/2 cup orange juice 1/4 tsp ground fennel seeds or Chinese five spice powder 1/2 cup orange segments