Sentences with phrase «orange zest strips»

In a small saucepan, combine the wine, the 1/2 cup sugar and the orange zest strips and cook over medium - high heat, stirring constantly, until the sugar dissolves, about 3 minutes.

Add the milk, butter and orange zest strips to a microwave safe bowl and microwave in 15 — 20 second increments at until the butter melts.

Not exact matches

To make the spice infusion, in a small saucepan, add a fat strip of orange zest, water, lavender, Sichuan peppercorns and ginger.

I know it's made of milk, white sugar, some orange zest in strips that of course dissolves at the end, some rice that gets crushed to almost powder (I don't know the why about this and I want to replace it with a tiny bit of rice flour).

Cake Using a vegetable peeler, remove zest from orange and lime in wide strips, leaving white pith behind.

ingredients SPICY ORANGE GLAZED CHICKEN THIGHS: 1 cup orange juice (freshly squeezed) zest of 1 orange 2 tablespoons honey 2 teaspoons hot sauce 2 teaspoons thyme (leaves only, finely chopped) 8 chicken thighs (bone in, skin - on) 1/4 cup parsley (finely chopped, to garnish) 1/2 cup store - bought tzatziki (to garnish) Kosher salt and freshly ground pepper (to taste) SHAVED CARROT SALAD: 1 orange 1 tablespoon apple cider vinegar 1 teaspoon Dijon mustard 1/2 cup olive oil 6 cups mixed greens 4 large carrots (peeled, shaved into long strips) 1 cup feta cheese (crumbled) Kosher salt and freshly ground black pepper (to ORANGE GLAZED CHICKEN THIGHS: 1 cup orange juice (freshly squeezed) zest of 1 orange 2 tablespoons honey 2 teaspoons hot sauce 2 teaspoons thyme (leaves only, finely chopped) 8 chicken thighs (bone in, skin - on) 1/4 cup parsley (finely chopped, to garnish) 1/2 cup store - bought tzatziki (to garnish) Kosher salt and freshly ground pepper (to taste) SHAVED CARROT SALAD: 1 orange 1 tablespoon apple cider vinegar 1 teaspoon Dijon mustard 1/2 cup olive oil 6 cups mixed greens 4 large carrots (peeled, shaved into long strips) 1 cup feta cheese (crumbled) Kosher salt and freshly ground black pepper (to orange juice (freshly squeezed) zest of 1 orange 2 tablespoons honey 2 teaspoons hot sauce 2 teaspoons thyme (leaves only, finely chopped) 8 chicken thighs (bone in, skin - on) 1/4 cup parsley (finely chopped, to garnish) 1/2 cup store - bought tzatziki (to garnish) Kosher salt and freshly ground pepper (to taste) SHAVED CARROT SALAD: 1 orange 1 tablespoon apple cider vinegar 1 teaspoon Dijon mustard 1/2 cup olive oil 6 cups mixed greens 4 large carrots (peeled, shaved into long strips) 1 cup feta cheese (crumbled) Kosher salt and freshly ground black pepper (to orange 2 tablespoons honey 2 teaspoons hot sauce 2 teaspoons thyme (leaves only, finely chopped) 8 chicken thighs (bone in, skin - on) 1/4 cup parsley (finely chopped, to garnish) 1/2 cup store - bought tzatziki (to garnish) Kosher salt and freshly ground pepper (to taste) SHAVED CARROT SALAD: 1 orange 1 tablespoon apple cider vinegar 1 teaspoon Dijon mustard 1/2 cup olive oil 6 cups mixed greens 4 large carrots (peeled, shaved into long strips) 1 cup feta cheese (crumbled) Kosher salt and freshly ground black pepper (to orange 1 tablespoon apple cider vinegar 1 teaspoon Dijon mustard 1/2 cup olive oil 6 cups mixed greens 4 large carrots (peeled, shaved into long strips) 1 cup feta cheese (crumbled) Kosher salt and freshly ground black pepper (to taste)

I used a garnishing tool to make match sized strips of orange zest right from the orange, which was okay, but next time I will just use a zester and grate the zest of one orange instead.

I used the zest from one whole large orange, which may be more than the» 3 strips» on the ingredient list.

packages seitan, drained and cut into bite - size chunks 1/2 cup flour (I used white whole wheat flour) 1/4 teaspoon black pepper 3 large garlic cloves, minced 1 cup dry red wine, plus more if needed 2 tablespoons tomato paste 2 tablespoons low - sodium tamari (or half tamari, half Worcestershire if you aren't vegan) 4 cups vegetable broth, plus more if needed 1 1/2 pounds Yukon Gold potatoes (about 3 medium - large), cut into large - ish chunks 2 stalks celery, cut into 1 - inch pieces 2 small turnips, peeled and cubed (or substitute parsnips) 3 - 4 large carrots, cut into 2 - inch pieces (halve lengthwise if the carrots are very fat) 1 bay leaf 2 teaspoons chopped fresh thyme leaves 1/2 teaspoon chopped fresh rosemary 3 1 - inch strips orange zest 1 teaspoon sweet paprika 1/8 teaspoon ground cloves Freshly ground black pepper to taste 1 cup frozen peas 1 tablespoon apple cider vinegar

Using a vegetable peeler, carefully peel off zest from remaining orange, avoiding the white bitter pith underneath the peel; cut peel into very thin strips.

Using a vegetable peeler, remove the zest from 2 oranges in strips.

Produce orange sugar: Using a peeler remove orange zest in long strips and place in a bowl with sugar.

Candied Citrus Zest: Remove zest from lemons and oranges with a vegetable peeler in long strZest: Remove zest from lemons and oranges with a vegetable peeler in long strzest from lemons and oranges with a vegetable peeler in long strips.

Top with cilantro and thin strips of orange zest.

Using a vegetable peeler, remove zest in wide strips from grapefruit, orange, and lemon.

Add large strips of orange or lemon zest cut with a vegetable peeler.

one 4 - inch long and 1 / 4 - inch wide strip lemon zest Four 4 - inch long and 1 / 4 - inch wide strips orange zest 4 Bosc pears, peeled, stem on

Use a vegetable peeler to remove strips of zest from 1 orange.

We typically mix in a half a cup of roughly chopped pecans with or without a few strips of orange zest.

Using a sharp paring knife, cut two 2 - to 3 - inch strips of zest from the orange.

-- Using a vegetable peeler, remove zest from orange in long, wide strips.

Ingredients 6 cups distilled white vinegar 9 fronds from 1 fennel bulb 3 strips zest from 1 medium orange 9 whole star anise Additional fresh herbs for decoration (optional)

We typically mix in a half a cup of roughly chopped pecans with or without a few strips of orange zest.

We like to mix in a half a cup of chopped pecans with a few strips of orange zest.