For those worried about raw eggs: This is a good time to use pasteurized eggs,
not ordinary eggs fresh from the farm.
Add it to your most baking recipes, as you would
an ordinary egg.
EB Eggs are only 60 calories and 25 % less saturated when compared to
ordinary eggs.
In addition, independent testing has revealed that Eggland's Best eggs have stronger shells than
ordinary eggs, which leads to less breakage and helps them stay fresher longer than ordinary eggs.
But this is
no ordinary egg salad.
Wow, these aren't just
an ordinary eggs in tomato sauce, often called Shashuka.
Compared to
ordinary eggs, EB eggs stay fresher longer, have 25 % less saturated fat, and one large EB egg contains just 60 calories!