Sentences with word «orecchiette»

Now, I'm not going to be able to get that plate of orecchiette with the eggplant meatballs out of my mind.

Fusilli would be a great choice, or a smaller pasta like orecchiette.

Cook orecchiette; drain, reserving 3/4 cup pasta cooking liquid.

1 package of orecchiette pasta 1.5 lbs of hot or sweet Italian turkey sausage (casing removed) 1 large bunch of broccoli rapini 2 cloves of garlic, minced 1 teaspoon of fennel seeds (optional) Hot pepper flakes (optional) Olive oil Salt and Pepper

A simple delicious vegetarian recipe for Orecchiette Pasta with Broccoli Sauce — full of flavor and nutrients!

A spring pasta salad made with a vibrant red - wine and saffron vinaigrette, asparagus, and toasted whole wheat orecchiette pasta from Puglia.

cut pasta, such as orecchiette or penne freshly grated Parmesan cheese

1 tablespoon olive oil 1 small onion, roughly chopped 1 medium carrot, peeled and roughly chopped 2 garlic cloves, minced 1 - 28 ounce can diced tomatoes 1 - 15 ounce can cannellini beans 2-1/2 cups chicken or vegetable stock 1/4 teaspoon dried rosemary 1/4 teaspoon dried oregano 1/4 teaspoon salt 1/4 teaspoon black pepper 4 ounces dried orecchiette Freshly grated Parmesan for serving

Orecchiette Bolognese.

It's made using orecchiette pasta (little ears) and combines peas and parmesan with an olive oil drizzle.

1 medium head cauliflower, cut in 1 inch pieces Olive oil Salt 3 ounces thinly sliced prosciutto or pancetta 1 pound orecchiette pasta 1 cup frozen peas, defrosted 1/2 cup finely grated Parmigiano Reggiano cheese, plus extra for serving Freshly ground black pepper

The vegan dishes on offer include Crostini al Funghi: sautéed mushrooms and kale in garlic and chilli on toasted ciabatta; Polpette di Pane: a twist on a traditional dish from Puglia, meat free bread balls of semi-dried tomatoes, garlic, capers and olives in a tomato sauce on spaghetti; and Orecchiette al Cavoflore: cauliflower purée, sautéed kale, chilli and roasted turmeric cauliflower florets.

Last night we made crispy chicken sandwiches and tonight we're making spicy sausage orecchiette.

This Italian Broccoli Rabe Orecchiette Pasta Recipe is another example of how simple ingredients can come together in just thirty minutes to create a great weeknight pasta dish.

From orecchiette to lumache, there are hundreds of shapes of fresh pasta.

Previous post: Whole farro orecchiette with baby spinach, sun dried tomatoes, raisins and pine nuts

3) Butternut Squash and Pancetta Orecchiette: Easily one of my favorite pasta dishes, this dish is light and creamy (if you can believe it) and extremely satisfying.

Mild but ever so comforting, chickpeas taste great with pungent broccoli rabe in this dish starring orecchiette (little ears), tiny disc - shaped pasta.

Pasta shape was large orecchiette, and I added some carrot slices.

Made with only orecchiette, sweet Italian sausage, and fennel, this super-easy pasta is a weeknight workhorse.

Prawn & Soba Noodle Salad Pan Fried Gnocchi, Pinenuts, Prosciutto & Sage Orecchiette, Vongole & Saffron Cream Sauce Water spinach tagliatelle is very similar in taste to English spinach pasta, but I...

Orecchiette tossed in cauliflower sauce, sautéed kale, chilli and roasted turmeric cauliflower florets.

Butternut orecchiette with arugula + fishing.

But they really loved it heated over pasta as did my Italian friend — another foodie in her own right — who spooned hers over Orecchiette.

You can also make this with pork meatballs — but this recipe is about toasting orecchiette, making it slightly crispy - crunchy.

A few small plates later, I'm enjoying orecchiette with pesto, tomatoes, and Manchego cheese.

Meal 4: Broccolini & Brussels Sprout Orecchiette A classic late - week approach because pasta is easy to keep on hand in the pantry.

Otherwise orecchiette and farfalle (i.e. butterflies or bows) are super easy to make, and yield wonderful results too.

I love how orecchiette holds the sauce in its little cup.

Orecchiette seems to do it the best, but farfalle, fusilli, and penne work well, too.

This recipe pairs orecchiette, little ear - shaped pasta, with arugula and potatoes.

Follow this game plan featuring our recipe for Orecchiette Pasta with Artichokes and Swiss Chard to create a dinner full of fresh greens.

Ingredients 150 g semi-whole durum wheat orecchiette 1 small bunch of asparagus, cleaned and cut into pieces extra virgin olive oil, to taste 10 - 12 baby date tomatoes (or cherry tomatoes), cut into quarters a handful of olives (I used Taggiasca), pitted and roughly chopped 1 small bunch of fresh chives, cleaned and chopped 1 small -LSB-...]

Used dried orecchiette, undercooked it and let it absorb the sauce at the end.

Play around with pasta shapes like orecchiette and orzo, and stock your pantry with high - flavor salad additions such as anchovies, capers, harissa, tahini and olives.

Salt 1 large bunch (about 3/4 pound) broccoli rabe (rapini) 1 pound orecchiette or other short - cut pasta 1/4 cup toasted pistachios or toasted blanched hazelnuts 1 rounded tablespoon Calabrian chili paste, or 6 to 8 pickled hot cherry pepper rings and a splash of brine 2 cloves garlic, crushed 3/4 cup grated Parmigiano - Reggiano cheese 3/4 cup grated Pecorino Romano cheese 1/3 to 1/2 cup extra-virgin olive oil (EVOO)

Strascinati are a kind of orecchiette, but larger.

Mimicking my Green Like Summer Orecchiette, the sandwich is a celebration of the season's greenest and most delectable ingredients: basil, Vidalia onions, zucchini, and green tomatoes.