Sentences with phrase «oregano over»

of tamari in each half, and sprinkle pepper, nutritional yeast, and oregano over the open halves.
Whenever possible, choose fresh oregano over the dried form of the herb since it is superior in flavor.
Sprinkle the remaining 1 tablespoon oregano over the top and garnish with oregano sprigs.
Splash red wine vinegar, drizzle olive oil and sprinkle oregano over salad.
Sprinkle the other cup of mozzarella cheese, the Parmesan, and oregano over the meat sauce.
TUESDAY: Black beans with oregano over wild and brown rice with avocado and broccoli; cilantro tisane
Sprinkle the epazote or oregano over the top.
Add your remaining small amount of cheese, and sprinkle a pinch of red pepper flakes and a pinch of oregano over the top of everything
Add the lemon juice, then sprinkle the remaining 1 tablespoon of fresh oregano over the top.
Sprinkle the oregano over the top and bake for 15 - 20 minutes.
Sprinkle the oregano over the sauce.
Sprinkle some garlic powder and oregano over the pepperoni.

Not exact matches

Spread over the dough the tomato's sauce, powder with oregano, place the tomatos in slices, add salt and the basil leaves chopped or how you like, and top with mozarella cheese.
Being a spice and herbs fanatic, this chicken preparation won me over for my love of oregano.
Sprinkle over hoyts oregano, sliced pancetta, sliced radicchio and crumbled feta.
Spoon chicken mixture over sauce and sprinkle with garlic, oregano and Parmesan cheese.
6 ounces extra firm tofu, drained, and gently pressed (you don't need to do any extensive pressing, just between your two hands over the sink so a little of the water comes out will suffice) zest of 1 lemon 1 teaspoon extra virgin olive oil 1 heaping tablespoon nutritional yeast 4 teaspoons lemon juice 1 1/2 teaspoons fresh cracked pepper 1/2 teaspoon dried oregano 1/4 teaspoon salt, plus more to taste
The next day, rinse all the salt water off the veggies, add them to a large jar, combine some oregano and oil in a bowl, pour it over the veggies in the jar and let it sit in the fridge for a couple days (at least two).
You know, some olive oil, garlic, oregano, and this marinara sauce in pan for 5 minutes... then over a bowl of fettuccine... means dinner is ready!
Mix the oregano, breadcrumbs, lemon zest in a small bowl, season with salt and pepper, then sprinkle over the potatoes and roast them for another 10 minutes or until topping is golden and potatoes are tender.
Return the chicken to the pan, pour over the tinned tomatoes and then stir in the marmalade, lemon juice, tomato puree and oregano.
- Place a large, non-stick heavy - bottom pan over medium - high heat, and drizzle in about 1 tablespoon of the oil; once hot, crumble in the ground beef, breaking it up slightly with a spoon, and brown it for about 2 - 3 minutes; next, add in a couple of pinches of salt and black pepper, the oregano, cumin, chili powder and paprika, and stir to combine.
Stir in the oregano and 2 teaspoons salt and bring to a simmer over moderate heat.
Spread the marinara sauce onto the dough and sprinkle the oregano and plant - based cheese over it.
Sprinkle with dried oregano and chopped parsley and squeeze over just a little bit lemon juice.
Ingredients: 1 onion, chopped 1/4 cup olive oil 2 carrots, diced 2 stalks celery, chopped 2 cloves garlic, minced 1 teaspoon dried oregano 1 teaspoon ground cumin seed 1 bay leaf 2 cups dry lentils 8 cups water 2 tablespoons sherry vinegar salt to taste ground black pepper to taste 2 Tablespoons NW Elixirs Hott Sauce # 1 Instructions: In a large soup pot, heat oil over medium heat.
Home > recipes > meals / dishes > pasta dishes > spaghetti recipe at a glance 5 stars 7 reviews ready in: over 5 hrsserves / makes: 10recipe id: 22371cook method: stovetop, crock pot ingredients 6 Italian sausage links, cut into 1» pieces1 cup finely chopped onions3 tablespoons sugar1 teaspoon dried basil leaves1 teaspoon dried oregano leaves1 / 2 teaspoon salt2 cloves garlic, minced1 can (28 ounce size) crushed tomatoes, undrained1 can (15 ounce size) tomato sauce1 can (12 ounce size) tomato paste24 ounces uncooked spaghetti pasta directions.
Combine remaining 1 tablespoon oil, breadcrumbs, oregano, and cheese in a bowl; sprinkle over squash mixture.
The chicken wings are marinated over night in olive oil, wine, garlic, rosemary, oregano and thyme.
Add couscous, lemon juice, vinegar, tomato puree, oregano, smoked paprika and garlic to a bowl, and pour boiling water over them.
Cook onion, oregano, and sugar in butter in a 6 - to 8 - quart heavy pot over medium - low heat, stirring frequently, until onion is softened, about 5 minutes.
2 t. Dijon mustard 1 c. grated Gruyere cheese 2 - 3 heirloom tomatoes, sliced (I used 5 small ones) sprinkle of salt and pepper 2 t. dried herbes de provence (or equal parts dried oregano and thyme and a pinch of rosemary, basil and sage mixed together in a small bowl and then sprinkled over the tomatoes)
Red would also be good - used dried oregano (all I had on hand)- generous with the cilantro and put in right after the black beans - squeezed half a lime over the whole thing right before serving - garnished with a bit of sour cream on the side - I used El Yucateco xxxhot sauce to liven mine a bit.
Chicken and White Bean Chili Ingredients: 1 pound boneless skinless chicken breast 3 cans (15 - ounce) cannellini beans, drain and reserve 1/2 cup liquid 1/4 cup corn oil 1 large onion, chopped 4 large garlic cloves, chopped 1 tablespoon ground cumin 1 teaspoon dried oregano 1/4 teaspoon dried crushed red pepper 1 cup chicken broth 2 cans (4.5 ounce) diced green chiles 1/2 cup whipping cream Cheddar cheese, grated Fresh cilantro, chopped Preparation: Heat oil in Dutch oven over medium heat.
Whisk together cumin, oregano, harissa, tomato puree, wine, and garlic and pour over chicken.
The meat is marinated in loads of garlic and Mexican oregano and then grilled over a hot fire so until it is nicely charred on the outside, but still juicy on the inside.
Light Olive oil, grapeseed oil, or a nut based oil (partial to almond) MIXED with coconut oil More lime than lemon, I'm thinking 2/1 Slightly less total tart mixture, I'm shooting for just over 1/3 cup total no rosemary or oregano half as much paprika
Mix chicken, 1/2 cup of the mozzarella cheese, the oregano, basil, garlic powder and tomato paste, spoon over Parmesan cheese.
Mix chicken, 1/2 cup of the Mozzarella cheese, garlic powder, oregano, basil and tomato paste, spoon over Parmesan cheese.
I poured the sauce back in to the pan, sprinkled with the fresh basil and oregano and cooked over a low simmer until the meatballs were ready.
In a saucepan over medium heat, add the vegetable oil and once the oil simmers, add achiote pepper, garlic cloves, cloves, cinnamon stick, black peppercorns, cumin, paprika, chili powder, oregano, and garlic powder and cook, tossing and stirring, until fragrant, about 2 minutes.
I didn't intend to create pizza flavored potato waffles, but it just happened — after adding garlic, onion, oregano and sundried tomatoes it was pizza flavor all over The crispy crust tasted cheesy even without using any nutritional yeast.
And combine the tomato sauce, oregano and basil, spread over each pizza slice.
i have adjusted it a little: — 2 stalks of celery — 1 carrot — 1 zucchini — 1/2 broccoli — power boiled black eyed beans with a powdered shitake «stock» i got from thailand — 1 sprig of the following: fresh oregano, thyme and rosemary (took the rosemary out after the onion had browned but left the rest in)-- 2 fresh bay leaves dried over time (they just do not compare to the packaged ones) and i will chop up kale and add just at the end, and also make some kale chips to sprinkle on top.
You may dash some garlic powder, basil and / or Italian seasonings (dried basil, oregano, rosemary all together), or even yummy tarragon, over the carrots if your baby is 8 months + and eating spices.
I substituteed thyme for oregano, as that was what I had on hand and marinated over night.
Drizzle red wine vinegar, oregano and pepper over tofu.
Sprinkle a big pinch of grated cheese over the prosciutto, followed by a pinch each of basil and oregano.
Beddia sprinkles a pinch of dried oregano and then shaves Old Gold cheese — more than you think he should — over the top.
In a small bowl, whisk the oil, oregano, garlic, and cayenne together and pour over the vegetables.
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