Sentences with phrase «organic acid produced»

Oxalic acid is an organic acid produced in animals and plants when, sugars and other carbohydrates and carbon sources are metabolized.

It's actually a nitrogenous organic acid produced in the liver.

Furthermore, fermented foods contain highly beneficial lactic acid bacteria (LAB), various organic acids produced by LAB, vitamins and minerals derived from the food itself, and enzymes.

Not exact matches

The food test kits developed and produced by ifp include: Rapid lateral - flow test kits for the on - site detection of food allergens (distributed by Romer Labs under the trademark AgraStrip); real - time PCR kits for the detection of pathogens, GMO, plant / animal species etc. (distributed by QIAGEN under the trademark mericon); microbiological vitamin test kits in microtiter plates (distributed by R - Biopharm under the trademark VitaFast); enzymatic kits in microtiter plates for the quantitative determination of sugars, organic acids and other metabolites (trademark EnzymeFast).

There are 9 essential amino acids that we must get from the diet and 12 that are non-essential, which the body can produce out of other organic molecules.

As they metabolize the sugar they produce B vitamins and organic acids that give the drink it's natural effervescence and characteristic flavor.

As byproducts of manufacturing simple sugars, lactobacilli produce flavorful organic acids: lactic acid, which adds a rich, mellow flavor to bread; and to a lesser degree over a longer period of time, acetic acid, which gives sourdough bread its sour tang.

Adherents of a ketogenic diet can embrace Nutiva Organic MCT Oil for its high amounts of ketone - producing organic fatty acids.

They found noteworthy differences between organic and conventionally produced milk and meat, particularly in terms of fatty acid content, but also in concentrations of some essential minerals and antioxidants.

These molecules can interact to produce complex organic compounds, which could generate DNA, RNA and amino acids.

«The front end of the plant is producing organic liquors and free fatty acids, and the back end does make a diesel fuel product.»

«When comparing organic and conventional milk composition (especially milk fatty acids), previous studies have generally compared organic dairying with milk produced from grass - fed cows to conventional dairying with milk produced from concentrate - fed cows.

The Miller - Urey experiment, conducted in 1952 to simulate conditions believed to have existed on the early Earth, produced more than 20 different amino acids, organic compounds that are the building blocks for peptides.

In the largest study of its kind, an international team of experts led by Newcastle University, UK, has shown that both organic milk and meat contain around 50 % more beneficial omega - 3 fatty acids than conventionally produced products.

CLOUD shows that organic vapours emitted by trees produce abundant aerosol particles in the atmosphere in the absence of sulphuric acid.

These methods are based on the knowledge that oral plaque bacteria ferment dietary carbohydrates to produce pH - reducing organic acids.

These remedies reduce the amount of acid the stomach produces by blocking histamine, an organic compound that tells your stomach to churn out acid.

There are 9 essential amino acids that we must get from the diet and 12 that are non-essential, which the body can produce out of other organic molecules.

These type of medications reduce the amount of acid the stomach produces by blocking histamine, an organic compound that tells your stomach to churn out acid.

The three - year fermentation process yields highly concentrated nutrients, organic acids and vitamins produced by the probiotics.

Essentially, the fungus will feed on sugar and in return produce a range of healthy organic acids, many vitamins, amino acids and antibiotic substances.

Adding good quality protein to your diet (plant based as well as organic lean poultry, oily fish - absolutely NO red meat) and ensuring you have the right ratio of Omega 6 to 3 (circa 2 — 2.5: 1 with minimal Arachidonic Acid coming from the diet - your body produces it when needed but excess AA prevents elongating and conversion of other O3 / 6 acids to their anti-inflammatory forms) will go a long way to creating an environment in which hair growth can happen.

These bacteria compete with pathogenic bacteria for nutrients, as well as produce inhibitory substances such as bacteriocins and organic acids that can kill or limit the growth of bacterial pathogens (9).

Not just any dirt though; Fulvic Acid is a humic substance, one of the principal elements that make up soil and is produced by the breakdown of organic matter.

One of the BEST and EASIEST ways to get these hyaluronic acids to work is from the inside out, when you eat organic produce.

Key findings: both organic milk and meat contain around 50 % more beneficial omega - 3 fatty acids than conventionally produced products organic meat had slightly lower concentrations of two saturated fats (myristic and palmitic acid) that are linked to an increased risk of cardiovascular disease organic milk contains 40 % more conjugated linoleic acid (CLA) organic milk contains -LSB-...]

Coconut Aminos is produced from coconut tree sap, which is an abundant source of amino acids, minerals, vitamin C, broad - spectrum B vitamins, and has a nearly neutral ph. Coconut Secret's organic Coconut Aminos is a raw, enzymatically alive product that is gluten - free, soy - free, MSG - free, non-GMO, and vegan friendly.

The fructose is metabolized to produce organic acids and B vitamins that give this beverage a natural effervescence and unique flavor.

Extra virgin cold pressed olive oil, oils and fats naturally occurring in high fat foods such as avocado, flax seeds, and organic nuts are heart - healthy omega - 6 oils because they are not heat processed to produce trans - fatty acids.

Creatine is an effective organic compound that is produced from three major amino acids: Methionine, Arginine & Glycine.

Lactobacillus Acidophilus: Lactobacillus acidophilus is a probiotc - beneficial bacteria that produce organic acids (such as lactic and acetic) and digestive enzymes.

«Several of these differences stem from organic livestock production and are brought about by differences in production intensity, with outdoor - reared, grass - fed animals producing milk and meat that is consistently higher in desirable fatty acids such as the omega - 3s, and lower in fatty acids that can promote heart disease and other chronic diseases.»