Organic buckwheat flour,
organic coconut flakes, organic blueberries, organic coconut oil, organic kale, organic ginger, mixed tocopherols (added to maintain freshness).
I only had
organic coconut flakes but they blended up into a beautiful flour.
These organic coconut flakes make the perfect addition to your natural body care recipes which require exfoliating actions or added texture.
These organic coconut flakes make the perfect addition to your natural body care recipes which require exfoliating actions or added texture.
4 Tablespoons organic cocoa 1/2 teaspoon gluten - free, aluminum free baking powder 1/2 cup chopped organic walnuts 1/4 cup certified
organic coconut flakes (optional) 1/4 cup coconut sugar
I can't seem to find
organic coconut flakes anywhere in Brisbane, and the online varieties are far too expensive.
** I like to use coarsely shredded
organic coconut flakes like Camino whenever I can find them.
Organic Red Rooibos tea,
organic Coconut flakes, organic Acai berry powder, organic Coconut flavoring
A couple of things though, I used almond flour / meal (1 1/3 cup as recommended) and instead of honey or maple syrup, I used organic brown rice syrup, used the same amount as listed for maple syrup, AND I added a handful of unsweetened
organic coconut flakes for added texture and flavor... turned out PERFECT!!
I can also get
organic coconut flakes for the same low price so I toast the sunflower seeds at 350F for about 20 minutes (tossing periodically) then let them cool.
We also have various coconuts products like organic coconut sugar, organic coconut oil,
organic coconut flakes and organic coconut flour from USA and are deliver to North America.
Not exact matches
Almonds, pumpkin seeds, grass fed hydrolyzed collagen, pre-biotic fiber (from cassava root),
coconut flakes, honey, natural flavors, water,
coconut oil, unsweetened chocolate,
organic fair trade cocoa powder, cocoa nibs, Himalayan pink salt, monk fruit extract, tocopherols, hazelnuts, macadamia nuts, cashews.
1 bunch
organic kale, washed and dried and torn into large pieces 3 tablespoons
coconut oil 3 tablespoons cocoa powder 1 tablespoon raw honey 1 teaspoon cinnamon pinch of sea salt 1/3 cup
coconut flakes
1 tbsp
coconut oil 1 onion, chopped 900g butternut squash, peeled, deseeded and cut into small chunks 1/2 tsp dried chilli
flakes 600 ml vegetable stock 100g
organic watercress, roughly chopped Celtic or Himalayan salt and black pepper, to taste
Didn't have the cacao nibs on hand so added
organic raisons and
flaked coconut instead.
2 ripe bananas 3
organic eggs (or three flax / chia eggs for a vegan version) 3/4 cup
organic gluten - free rolled oats 1/2 cup
organic buckwheat
flakes 1 tsp baking powder a pinch salt 1/2 tsp ground cardamom 1/2 tsp vanilla powder 1 cup oat milk (or other plant - based milk) +
coconut oil for frying
1/2 a large 500g pot of Total 2 % yogurt 1/2 cup egg whites 1/4 cup
coconut flour 1/4 cup unflavored whey (again, I used Tera's
organic whey — nomm) 1/4 cup millet
flakes (subbable with quinoa
flakes) 4 brazil nuts 1 tablespoon stevia 1 tablespoon vanilla essence 2 small grated carrots (added after blending the above)
I prefer Bob's Red Mill
coconut flakes and
organic golden flax.
1 cup of old fashioned rolled oats (I use gluten free
organic) 2/3 cup of toasted
coconut flakes 1/2 cup of nut butter (almond, peanut — whatever you have on hand) 1/3 cup of agave, maple syrup or honey 1.5 teaspoon vanilla extract 1 tablespoon of protein powder (I used vanilla Designer Whey) 1/4 cup of fiber cereal Chocolate chips (I used dark chips)-- amount is up to you 1/4 to 1/2 cup
This incredibly moist carrot cake made with
organic sweet carrots, brewed tea, chai spices and
coconut is topped with brown sugar cream cheese frosting and toasted
coconut flakes.
* 1 cup
organic, full - fat
coconut milk (I like Native Forest brand): please see directions for how to properly use the
coconut milk in this recipe * 2 tablespoons unrefined sugar (I used Madhava blonde
coconut sugar) * pinch of fine sea salt * 1 heaping cup 60 % bittersweet chocolate chips (or chopped bittersweet chocolate), preferably fair trade * 1 large egg, preferably
organic / free range, beaten * coarse sea salt or smoked sea salt - optional (I used large
flake smoked sea salt)
I used my favourite, Silk Protein Nutmilk oats, cinnamon,
coconut flakes,
organic maple syrup and of course, strawberries.
Coconut Almond Granola Recipe 2 cups old - fashioned rolled oats (gluten - free, if needed) 2 cups organic unsweetened coconut flakes 1 cup raw almonds, coarsely chopped 1/4 cup pure maple syrup 2 tablespoons melted virgin coconut oil 1/8 teaspoon kosher salt or fine s
Coconut Almond Granola Recipe 2 cups old - fashioned rolled oats (gluten - free, if needed) 2 cups
organic unsweetened
coconut flakes 1 cup raw almonds, coarsely chopped 1/4 cup pure maple syrup 2 tablespoons melted virgin coconut oil 1/8 teaspoon kosher salt or fine s
coconut flakes 1 cup raw almonds, coarsely chopped 1/4 cup pure maple syrup 2 tablespoons melted virgin
coconut oil 1/8 teaspoon kosher salt or fine s
coconut oil 1/8 teaspoon kosher salt or fine sea salt
One apple (preferably
organic) 1 Tbsp walnuts, chopped 1 Tbsp nut butter (I used hazelnut butter) 1/4 cup berries (optional) 1 tsp chia seeds 1 tsp
coconut flakes Cinnamon powder
* 1/2 cup / 125 g rye
flakes (I couldn't find these so I used rolled oats * 1 cup / 100 g rolled oats * 1/2 cup / 65 g raw pepitas (I used chopped raw pecans instead) * 1/4 cup / 15 g wheat bran (I used ground flax seeds instead) * 1/4 teaspoon kosher salt (I used fine sea salt) * 1/2 cup / 25 g unsweetened
coconut flakes * 1/4 teaspoon ground cinnamon (optional) * 1/4 cup / 60 ml honey, plus more for serving * 2 tablespoons
coconut oil or extra virgin olive oil * 1/2 cup / 60 g chopped dried mango (I used
organic, unsweetened dried mango)
A bowl of (still fairly flavorless)
organic strawberries drizzled with almond butter and then topped with some
coconut flakes and the last of the raw cacao nibs.
Ingredients: WATER,
ORGANIC SOYMILK (WATER,
ORGANIC SOYBEANS),
ORGANIC DRIED CANE SYRUP, COOKIE DOUGH -LCB- DARK BROWN CANE SUGAR, RICE FLOUR, CHOCOLATE CHIPS [CANE SUGAR, CHOCOLATE LIQUOR, DEXTROSE, COCOA BUTTER, SOY LECITHIN, VANILLA EXTRACT], NATURAL OIL BLEND [PALM FRUIT, CANOLA OIL, OLIVE OIL, WATER, SALT, NATURAL FLAVOR, SUNFLOWER LECITHIN, LACTIC ACID, ANNATTO EXTRACT], POTATO FLOUR, TAPIOCA FLOUR, CANE SUGAR, VANILLA EXTRACT, GUAR GUM, BAKING SODA, BAKING POWDER, POWDERED CANE SUGAR -RCB-,
ORGANIC TAPIOCA SYRUP, CHOCOLATE
FLAKE (CANE SUGAR,
COCONUT OIL, COCOA PROCESSED WITH ALKALI, CHOCOLATE LIQUOR, VANILLA),
ORGANIC SOYBEAN OIL, CHICORY ROOT EXTRACT, NATURAL FLAVORS, CAROB BEAN GUM, TAPIOCA DEXTROSE, GUAR GUM, ALGIN (KELP EXTRACT), YUCCA EXTRACT, SEA SALT, GELLANGUM, ANNATTO.
Ingredients:
ORGANIC COCONUT MILK (WATER,
ORGANIC COCONUT CREAM),
ORGANIC DRIED CANE SYRUP, COOKIE DOUGH -LCB- DARK BROWN CANE SUGAR, RICE FLOUR, CHOCOLATE CHIPS [CANE SUGAR, CHOCOLATE LIQUOR, DEXTROSE, COCOA BUTTER, SOYA LECITHIN (AN EMULSIFIER), VANILLA EXTRACT], NATURAL OIL BLEND [PALM FRUIT, CANOLA OIL, OLIVE OIL, WATER, SALT, NATURAL FLAVOR, SUNFLOWER LECITHIN, LACTIC ACID, ANNATTO EXTRACT], POTATO FLOUR, TAPIOCA FLOUR, CANE SUGAR, VANILLA EXTRACT, GUAR GUM, BAKING SODA, BAKING POWDER, POWDERED CANE SUGAR -RCB-, CHICORY ROOT EXTRACT, CHOCOLATE
FLAKE (DRIED CANE SYRUP,
COCONUT OIL, COOCA PROCESSED WITH ALKALI, CHOCOLATE LIQUOR, VANILLA), CAROB BEAN GUM, GUAR GUM, NATURAL VANILLA FLAVOR.
1 bag of fingerling potatoes 1 tsp
organic coconut oil 1 tsp extra virgin olive oil 1 tsp toasted onion
flakes 1 tsp Hungarian paprika 1 tsp parsley Celtic Sea Salt and Corse Ground Pepper to taste
Try this brand of
coconut flakes by Lets Do
Organics for
coconut flakes with no added sweeteners or preservatives.
These Healthy Peanut Butter Cups are made with
organic peanut butter,
coconut butter and quinoa
flakes.
As far as toppings go, when I have paleo pancake parties I like to use
organic pure maple syrup, blueberries,
coconut flakes, cinnamon... and definitely a little grass - fed butter (or you could drizzle with a bit of
coconut oil if you don't eat butter).
1/2 medium
organic peach, chopped 1/2 medium banana, sliced 1 tablespoon chia seeds 1 tablespoon unsweetened
coconut flakes Directions: 1.)
The granola is packed with a delectable mix of coffee,
organic dark chocolate, hazelnuts, and
coconut flakes.
You can buy
coconut flour, sugar,
flakes, syrup, butter, milk, cream and whole... and now it's even certified
organic.
Four 13.5 - ounce cans full - fat
coconut milk (
organic, if possible) 3 tablespoons agar
flakes (see headnote) 2 capsules dairy - free probiotics containing acidophilus and bifidum, 30 billion CFUs (colony - forming units) per capsule
Indgredients 2 ripe bananas 8 soft medjool dates 1 egg / or 1 tbsp chia or flax seed in 3 tbsp water 1 cup rolled oats / spelt / barley (100 g) 3/4 cup toasted
coconut flakes (45 g) 1/2 cup almonds / hazelnuts, chopped (75 g) 1/2 cup chopped pistachio (50 g) hold back 1/3 of it to top with 1/2 cup cranberries (50 g) 2 tbsp sesame seeds / poppy seeds Zest from 1
organic lemon 1 vanilla bean, scraped 1/4 - 1/2 tsp cardamom 1/2 cup white chocolate (50 g) if vegan use a vegan chocolate or leave out 1 tsp
coconut oil A generous pinch of flaky sea salt
Creamy
coconut curry 2 sweet potatoes 1 aubergine 1 can of
organic coconut milk 1 can
organic tomatoes 1 tbs chili
flakes 1 tbs
organic curry paste 1 can of chickpeas salt and pepper 2 cm graded ginger Start by preheating the oven to 200 degrees celcius.
Navy beans, dried (1 lb) Filtered water Chicken stock, homemade (5 cups) Butter, ghee, lard, tallow, grass - fed, duck fat, or expeller - pressed
coconut oil (4 tablespoons)-- where to buy butter; where to buy ghee; where to buy
coconut oil Garlic (2 cloves) Onion, yellow or white, medium (1) Green chiles, canned (8 oz) Chicken breasts and / or thighs, pastured or free range
organic, skinless & boneless (1 lb) Cumin, ground (1 TBS) Oregano, dried (1 TBS) Red pepper
flakes (1 pinch) Sea salt (to taste) Freshly ground black pepper (to taste)-- where to buy black pepper Sour cream or
coconut milk kefir — where to buy starters Garnish: Cheese, cheddar, or Parmesan, from grass - fed cows (2 oz)-- where to buy cheese
Cocofina
Organic Coconut Butter is a high fibre spread made by grinding flakes of a very special mature organic c
Coconut Butter is a high fibre spread made by grinding
flakes of a very special mature
organic coconutcoconut.
1/2 cup cilantro 2 tbsp Ancient
Organics Ghee 1/2 tsp ground turmeric 6 cups water 1 cup basmati rice 1/4 tsp salt 1 inch fresh ginger 1 cup split mung beans, soaked overnight 1/2 cup
coconut flakes
Like peanut butter It is made by grinding
flakes of a very special mature
organic coconut.
1/2 cup rolled oats 1/2 cup steel cut oats 3 cups water Ancient
Organics Ghee to your taste unsweetened
coconut flakes ground cinnamon, to taste drizzle of maple syrup, to taste handful of raisins sliced almonds or chopped walnuts sliced bananas
I used: Nature's Path
Organic Love Crunch granola in dark chocolate & red berries Some defrosted strawberries Toasted
coconut flakes Green & Black's
organic milk chocolate with chopped almonds
Middel eastern meatballs 400 g ground
organic beef 1
organic egg 1 red onion 4 cloves of garlic 1 tbsp
coconut sugar 1 tsp cinnamon 1 tsp ground cumin 1 tsp ground coriander 1/2 tsp ground cloves 1/4 tsp hot chill
flakes / powder 1 handful fresh mint 1 handful fresh basil 1 handful fresh parsley 1/2 tsp salt + fresh ground pepper Butter for frying
Kefir Chia Pudding Recipe 1 cup
organic whole milk plain kefir 2 to 3 teaspoons pure maple syrup or honey 1/4 teaspoon pure vanilla 3 tablespoons chia seeds Topping Suggestions: Fresh fruit such as strawberries, blueberries or sweet cherries Chopped toasted almonds Toasted
coconut flakes
Ingredients 1 cup raw cashews 1 cup raw almonds 1/2 cup
organic shredded /
flaked coconut 1/4 cup raw cacao powder pinch of salt I use pink Himalayan 10 medjool dates dried 2 tablespoons filtered water 1/3 cup
organic fruit - sweetened dried cranberries 1/3 cup raw pepitas
Ingredients: 1 scoops of
organic vegan chocolate protein powder (I like this one) 1/2 cup cacao nibs and or cacao powder 1 cup of Nuttzo or Almond butter 1/2 cup
flaked coconut Instructions: Mix protein powder and nut butter together until the consistency is evened out without any lumps.
Ingredients: 1 cup whole
organic flax seeds 1 cup raw, shelled pumpkin seeds 6 Brazil nuts 1⁄2 cup unsweetened
coconut flakes 1⁄4 tsp Celtic sea salt or other healthy salt option 1⁄2 TBSP pumpkin pie spice 1⁄2 cup prunes (8 - 10) 1 - 2 cups of water Pinch of cinnamon Instructions: Soak the nuts and seeds in clean water and leave them overnight... Read More»
What you'll need» 500g walnuts» 2 heaped tbsp cacao or cocoa powder» 1/2 tsp cinnamon powder» 1/4 tsp salt» 20 pitted fresh dates» 1 orange (zest and juice)» 1 tsp vanilla extract or 1/2 tsp of paste» 3 tbsp Healthy Chef Protein (
organic chocolate + maca or chocolate WPI)» 2 cups
coconut,
flaked for rolling