Not exact matches
I combined ground almond flour, Meyer lemon juice, a little maple syrup, a little
organic coconut oil, some unsweetened shredded
organic coconut, and what I had left of my lavender
sugared Meyer lemon peel (ok,
so they're not completely free of
sugar, but almost).
The grocery didn't have dried cranberries in stock,
so I impromptu subbed diced,
organic black mission figs as the fruit and
coconut sugar for the brown
sugar; the three of us agreed that the figs seemed just as good or better than we imagined cranberries being, and the softer fruit flesh allows them to caramelize beautifully along with the gardein scallopini.
I couldn't find
coconut sugar at the store I was at,
so I used
organic brown.
Well I really altered this recipe to fit my ingredients and was looking for a way to cook the turnip greens Used 4 boneless chicken thighs that were browned in olive oil, butter, pressed fresh garlic, salt, pepper, basil and fresh parsley and then added 2 cup water to brought to boil then removed chicken and cut into pieces Measure liquid left and add enough to make 3 1/2 cup liquid Add turnip greens and chicken plus salt and brought back to boil then simmered for 20 minutes I had used the turnips for another meal
so I added tricolor carrots,
organic coconut sugar,
organic unpasteurized unfiltered Apple cider vinegar, and salt let cooked for 10 minutes at med low (slow boil) Then I reduced the heat and added the apples for the last 10 minutes It was absolutely delicious and very flavorful.
1/2 cup
sugar (divided)
organic cane,
coconut, or a mixture (this will be metabolized by the kefir grains,
so it will NOT end up in the finished drink!!!)
They have
so many fantastic inspiring products such as raw
organic cacao powder and nibs, raw
organic cacao butter,
organic coconut sugar,
organic lucuma powder,
organic chlorophyll powder,
organic chia seeds,
organic maca powder and
organic virgin
coconut oil — to name a few.
I dusted these with
coconut flour for visual appeal, but it doesn't really do much for the taste
so you can either leave it off or splurge and dust them with
organic evaporated powdered cane
sugar.
It was Aunt Patty»
so organic unrefined
coconut sugar.
Even though these alternatives still have the same amount of calories as
sugar or corn syrup... honey,
organic maple syrup,
coconut sugar and molasses actually provide some nutrients, including minerals and antioxidants,
so it's not just empty calories.
In recovery, it is imperative to eliminate refined
sugar, white flour and processed foods but there is
so much more we can offer our clients when it comes to nourishment: eating to control blood
sugar swings; top - notch quality
organic / non-GMO food; grass - fed meat and wild fish; superfoods like
coconut oil and sauerkraut; dandelion and other greens for liver support and improved digestion; and avoiding additives, artificial sweeteners and toxins that further burden the body.
I used to buy the white
sugar but found out it horrible for you
so I've been given
organic coconut palm
sugar and I'll use it in some of my baking or my homemade hot chocolate or sometimes my coffee which I mostly take it with just cream.
Just made this, and I have a heavy sweet tooth,
so added
organic coconut sugar.
I didn't have any
coconut sugar so I used 3/4 cup of
organic sugar instead.
I love to celebrate the goodness of natural wholefood ingredients,
so my base ingredients comprise of wholegrain
organic flours milled in the UK, whilst using some interesting grains from abroad too, unrefined sweeteners like raw Suffolk honey,
coconut sugar and brown
sugar, cold - pressed extra virgin British rapeseed oil,
organic dairy products and free - range eggs.