* To prepare fresh burdock root, you must peel + grate the root and sauté in a mixture of sake, organic soy sauce, and
organic coconut sugar until the root is thoroughly cooked and slightly al dente.
Not exact matches
In a large bowl, whisk together the
organic raw
sugar,
coconut sugar, salt, and
coconut oil
until well combined.
Organic cane
sugar,
coconut sugar or sucanat (3 cups) Butter, from grass - fed cows (1 cup) Vanilla extract,
organic or homemade vanilla extract (1 tsp) Cream, from grass - fed cows (add
until you get the consistency you want)
In a large bowl, cream butter,
organic cane
sugar, and
coconut sugar with an electric mixer on medium speed
until light and fluffy.