We have it with a dollop of
organic coconut yoghurt.
Not exact matches
2 cups rolled oats 1/2 a cup of dried un-sweetened
coconut strips 1 large apple (peeled if not
organic) and grated 6 tbsp natural non-sweetened
yoghurt (preferable to use goats Kefir or homemade
coconut yogurt) 1 tbsp raw pumpkin seeds 1 tbsp raw sunflower seeds 1 tbsp
organic sun - dried goji berries 1 tbsp
organic sun - dried raisins 1 tbsp flax seeds 1 tbsp chia seed 1 tsp of ground cinnamon 2 cups of filtered water
I'm surrounded by health - conscious people with small businesses selling
coconut yoghurts, fermented veggies, activated nut butter, raw cacao nibs, mycotoxin free coffee,
organic veggies and so on.
Then when we take them out each morning, simply add some
coconut cream /
yoghurt / almond milk and some fresh fruits on top or if you are needing some sweetness some
organic maple syrup or raw honey and you are good to go!
Tart shells 1 1/2 cup oat flour; keep 1/2 cup flour for work surface 1 tbsp
organic coconut oil 1 free range egg 3 tbsp water filling 225g cream cheese 10 tbsp plain Greek
yoghurt