Not exact matches
This mandate is extremely relevant as import -
export activities are very important in the
organic food sector.
Likewise, any certified
organic food under the Canadian guidelines
exported to the U.S. would have continued to also have to meet the National
Organic Program (NOP) guidelines before being sold in the U.S. market.
The report shows
organic farming is forecast to record outstanding growth of 50 % over the next five years and anticipates Australian farmers will
export more
food as Asia's population continues to grow.
QAI General Manager Jaclyn Bowen says, «The new QAI - ACO partnership will enable more companies to
export organic food products to the Asian and U.S. markets.
«True»
organic food will soon get even more labels; Aussie wine records tumble as
exports to China crack $ 1 billion; The «ruby» chocolate Kit Kat is perfect
food marketing — but not much else;...
«There is tremendous growth potential for
organics in fresh produce and also in connection with other
food categories such as juices and the beverage industry at large, as well as nutraceuticals, the snacking category and
exports, «he said.
At the same time, while Thottathil argues that
export - oriented
organic farming has its own rightful role to play for the
food system and
food sovereignty, its silent exclusion from Kerala's
organic policy does raise doubts whether the policy is a good example of an inclusive
organic strategy.
Export markets: the private sector, the
Organic Trade Association and the USDA are all actively involved in the promotion of United States
exports of
organic food and beverages.
Nongovernmental organizations that advocate
exporting the
organic food movement to Africa are at best misguided.
The progress that this cooperative of Amazonian cacao farmers has made over the past three years, since we first found out about them, is quite astonishing.Path to Sustainable Success From January 2006, when we first heard about Kallari's innovative approach to producing
organic chocolate, to November 2008 we have witnessed this amazing organisation develop from exporter of fair trade and
organic cacao beans to European chocolate makers to producing, marketing and
exporting their own brand of
organic chocolate bar, which is now selling at a premium price in one of most popular health
food stores in the US.