Pefferlaw Creek Farms, a family - run, 200 - acre
organic maple syrup farm in Uxbridge, is hosting its first - ever maple festival in April.
Not exact matches
2 cups blanched almond flour — I use Honeyville brand, it works the best 2 cups rolled oats (not instant)-- certified gluten - free if you are intolerant 1 cup fresh pumpkin puree (canned will also work) 1 teaspoon baking powder 1 teaspoon baking soda 1/2 teaspoon salt 1/2 cup grapeseed oil (olive oil, melted coconut oil or ghee would also work) 1/2 cup
organic local honey (
maple syrup would be great here, too) 1 large
farm fresh brown egg (or egg replacement of your choice) 1 1/2 teaspoons ground cinnamon 1 teaspoon ground nutmeg 1 teaspoon vanilla extract 3/4 cup raisins (dried cranberries or mini chocolate chips would also be delicious) 1 1/2 tablespoons flaxseed (optional)
World famous 100 %
organic Maple Syrup imported from family
farms in the beautiful snowy forests of Quebec, Canada.
Witchcat
Farms Garlic (30 varieties)
organic,
maple syrup organic, «Sap» mayple beverage Enosburg Falls, VT
We
farm our own land, produce certified
organic maple syrup and package our own pure
maple products.
Whether it is agave
syrup,
maple syrup, honey, table sugar, high fructose corn
syrup, or
organic, free trade, sustainably -
farmed, ancient grain, brown rice
syrup - it's ALL sugar.
We make our
organic maple syrup and press fresh,
organic sweet cider here on the
farm.
The first ever
maple syrup festival at Pefferlaw Creek
Farms, a 200 - acre
organic maple syrup producer in Uxbridge.
We
farm our own land, produce certified
organic maple syrup and package our own pure
maple products.