Sentences with phrase «organic produce because»

I don't believe they use organic produce because it's not advertised, but I could be wrong!

Not exact matches

Because the lingerie company buys almost all of the cotton produced by Burkina Faso, under a deal that features 3rd - party monitoring intended to ensure that the cotton is organic and fair - trade.

But, the fact that they're buying all - organic produce is super important because that's putting money into the hands of organic farmers, so it's kind of a wait - and - see situation.

Well... technically, if Jesus gave him the air to breathe, he also produced the need to resperate — he needs oxygen to convert organic matter into energy because that's how Jesus designed us... so, yeah, giving you air or food or... whatever, isn't necessarily a blessing.

Producing organic RAAW ™ Juices is made more difficult because of the variety of fruit and vegetables that they contain.

Mr Watts believes this can entice Australian growers to produce more organic food because it will eliminate much of the risk that comes with not using traditional pest - management methods.

Production: The growth rate was considerable because of the potential for producing high value organic products with a world - wide demand, such as Saffron, Pistachio, Pomegranate, Medical plants, etc..

I recommend organic matcha, because it is produced without any artificial fertilizers, herbicides or pesticides.

Organic foods can be more expensive because farmers have higher labour costs and a different economy of scale; however when buying organic you're paying the real cost of producing real food that is better for the environment, animal welfare and our health.

If you are one of over 60 per cent of people who buy certified organic food because it's been grown free of genetically modified material, rest assured the outcome of the Western Australian court case shouldn't undermine your confidence in certified organic produce.

Sometimes, when money is tight, I will only buy the dirty dozen organic, and conventional for everything else, but that doesn't happen often, because I make it a priority to have money set aside for high - quality produce.

Our cold pressed juice is made from the finest organic produce, because you are what you drink!

We produce and sell certified organic flour because we believe that our ultimate customer, the bread eater, expects and deserves the safest and most healthful food possible, as well as an opportunity to choose an agriculture that fosters human and natural communities.

«As pointed out in the 2015 Deloitte Food Value Survey, the reason organic produce is such a robustly growing category is because it sits squarely in the sweet spot for evolving consumer value drivers: health and wellness, safety, social impact, experience, and transparency.

Because they have a ton of high - quality, organic produce that is less expensive than other healthy grocery stores.

«Purple is closer to the true variety because it hasn't been bred for flavor or color or to produce,» Anthony Mirisciotta, a purchaser for Earl's Organics and former farmer, said.

It produces some of the best organic baby shampoos which are gentle because they are manufactured from selected ingredients which prevent rashes, irritations, and other skin conditions which are associated with shampoos.

However, I am willing to pay the extra amount because the meals are mostly organic, vegetarian, seasonal, local, and produced from scratch.

Because Nest Bedding uses only organic or certified American - made materials, its products do not produce odors or gasses that are caused by using inferior materials in the manufacturing process.

This column is about whether it's worth buying organic produce for your kids specifically because you think the pesticides on conventional produce could harm them.

It's estimated that only 10 % of the American population buys only organic produce, simply because the cost is so high.

We've all heard proponents of conventional agriculture claim that organic farming is a recipe for global starvation because it produces lower yields.

Because organic agriculture produces on average only half the yield of crops per unit of land as conventional farming, any mass conversion to organic would end up using much more land.

Such OLEDs — diodes made from organic material such as polyacetylene rather than semiconducting metals — may prove an even more intriguing future solution, because they can be crafted into ceiling panels or even windows (they are often translucent) and are potentially even more efficient at producing light (though not yet).

«In severe drought conditions, which are expected to increase with climate change, organic farms have the potential to produce high yields because of the higher water - holding capacity of organically farmed soils,» Reganold said.

In early June, a farmer in southern England used weed killer to destroy 26 acres of engineered oilseed rape produced by a biotech company called AgrEvo, because his farm's trustees were opposed to the trials and were worried that the rape might contaminate nearby organic crops.

They were looking for a site with a venting process that produces a lot of hydrogen because of the potential it holds for the chemical, or abiotic, creation of organic molecules like methane — possible precursors to the prebiotic compounds from which life on Earth emerged.

Titan's atmosphere has long been of interest because it acts as a chemical factory, using energy from the Sun and Saturn's magnetic field to produce a wide range of organic molecules.

In a few weeks, youll have armfuls of delectable, organic (because I know you wont be spraying them with pesticides) produce to harvest.

Don't overlook produce because it doesn't have the certified organic label.

- You should eat only organic foods, because ordinary supermarket produce and dairy products contain estrogens.

Be sure to remove the stalks from your greens, cut everything up to small sized pieces before adding them to the blender, and always be sure to clean your produce very well (even if it's organic) because it still goes through a lot of handling before you eat it.

Now I'm not going to deny it: generally speaking, eating real, organic food is more expensive because it costs more to produce and organic farmers don't receive the generous subsidies granted to large agribusinesses.

I have written all about this in my very first book — 7 Things Your Doctor Forgot to Tell You, which is available on my website www.andilew.com I just love using Botani skin care because they have no toxins and are carcinogen free with natural, organic and active ingredients like olive squalene which is what you9r skin produces and you lose it from your mid twenties, but you can nourish and hydrate with Botani and replace the squalene stores.

So, I ordered some from my very favorite source, Tropical Traditions, because I know they only have the highest quality organic produce that comes from small family farms in rural southwestern Wisconsin.

The reason is because organic hydroponic produce produces big, watery fruit that is very low in mineral content.

RAW Foods are superior to other organic extracts in part because they are produced below 115º F.

These studies were not done on organic produce and we all know cruciferous veggies have high pesticide sprayed on them because of their structure like brocolli and leafy greens.

By choosing to eat as ethically as possible and also buying organic and local produce too, because transport and chemicals sprayed on non-organic crops is also very harmful to animals too and to your body.

I am all for using 100 % organic ingredients because I like to know that it's been produced as toxin free as possible.

Could be more expensive because of the large amounts of living, fresh (preferably organic) produce required.

Extra virgin cold pressed olive oil, oils and fats naturally occurring in high fat foods such as avocado, flax seeds, and organic nuts are heart - healthy omega - 6 oils because they are not heat processed to produce trans - fatty acids.

People opt for organic foods because they know it's healthier, has more nutrients, and tastes better than produce grown with chemicals.

NOTE: Because pickles are commonly processed and come in many forms (i.e. relish, dill pickle, sweet pickle, etc.), it's important to look for organic or locally produced pickles to ensure quality.

Because it is such an concentrated and large amount, it's important to stick to as much organic produce as possible!

A: We have chosen to use organically grown produce, livestock, and other products because we believe organic food to be the healthiest option available.

Organic frozen blueberries - I always make sure to buy berries organic because they are one of the most likely types of produce to have a high amount of pesticide residue.

Leafy greens typically contain good levels of magnesium, but make sure they are organic and grown in healthy soil, because it is a major factor in influencing magnesium levels in produce.

Despite its notorious status on this list, it's still extremely popular in conventional makeup because of how cost effective it is to produce, acting as a cheap filler instead of using high quality organic compounds like vegetable glycerin.

In turn, the mass - produced version of schooling shortchanges enrolled students because it does not allow them to have organic, daily interaction with teachers and other students.