Not exact matches
I make mine with bananas,
pumpkin pie spice, chia seeds,
organic pumpkin, and a spoonful of almond
butter stirred in at the end.
WowButter Creamy Peanut - free Peanut
Butter Jiva
Organics Raw
Pumpkin Seed
Butter Sunbutter Natural Sunflower Seed
Butter MaraNatha Almond
Butter
We use
organic raisins,
pumpkin seeds and flax seeds sourced by our flour provider, Keith Giusto.We use
organic California sweet cream
butter made by the Rumiano Cheese company.
I used a base of coconut
butter, coconut oil, and
organic pumpkin puree, and spiced it up -LSB-...]
1 tsp
organic matcha tea 1 - 2 tbsp hemp seeds 1/4 tsp
organic ground cinnamon (or
pumpkin spice blend) 1/2 tsp pure vanilla extract 1 tbsp collagen peptides 1/2 — 1 tbsp coconut
butter or virgin coconut oil * 1/2 — 1 date (optional — omit for no sugar version) 2 cups hot water
By: awhiskandtwowands.com INGREDIENTS 1 c shredded unsweetened coconut 1/2 c coconut oil 1/4 c coconut
butter 1/4 c
pumpkin seeds 1/2 c raw Brazil nuts 1/2 c raw unsalted cashews 1/2 c raw unsalted almonds 2 TBSP
organic matcha powder 1 scoop Vanilla & Greens Essential Blend, or 2 - 3 TBSP vanilla... Continue reading →
Vanilla Powdered Peanut
Butter but there are many other brands you can use) * 1 tablespoon baking powder * 1/4 teaspoon salt * 244 g / 1 cup
pumpkin puree (I've used both Libby's and Farmer's Market brand
organic) or butternut squash puree or peeled mashed sweet potato (these all have slightly different tastes but I tried them all and liked them all in this recipe) * 4 tablespoons all - natural, unsweetened applesauce * 2 teaspoons ground cinnamon * 1 teaspoon vanilla extract * 240 ml / 8 oz.
1 1/2 c
pumpkin, mashed (from can or bake a
pumpkin & scoop out flesh) 2 bananas, mashed 3/4 c raisins 2 eggs 1/2 c almond
butter 1/4 c
butter (or olive oil or coconut oil) 1/4 c
organic maple syrup (or honey or agave) 3/4 c almond flour 1/3 c coconut flour 1 tsp baking soda 1/4 tsp salt 2 tbsp
pumpkin spice (or about 1 - 2 tbsp cinnamon, 1 tsp nutmeg, 1 tsp allspice, 1/2 tsp ginger) 1/2 tbsp vanilla
Organic Sesame Seeds,
Organic Sunflower Seeds,
Organic Pumpkin Seeds,
Organic Cashews,
Organic Dark Chocolate * [
organic sugar,
organic unsweetened chocolate,
organic cocoa
butter,
organic vanilla beans,
organic soy lecithin],
Organic Pecans,
Organic Macadamia Nuts,
Organic Flaxseeds, Raw Honey, Celtic Sea Salt ® * Dark Chocolate is a heated ingredient, whereas the rest are not.
Ingredients for 24 bars: 40g Desiccated coconut 40g Ground almonds 250g
organic Jumbo oats 40g
pumpkin seeds 50g soft pitted prunes 80g runny honey 100g soft pitted dates 90g
organic peanut
butter (no added salt / sugar)-- you can use cashew - or almond -
butter if you prefer 1tbsp coconut oil (15 ml) Optional: 1 / 2tsp — 1tsp ground cinnamon
2 very ripe bananas 2
organic eggs 8 large soft date (approx. 100 g) 2 Tbsp nut
butter 1 cup rolled oats, or other flakes (2,5 dl) 1/2 cup whole buckwheat (1,25 dl) 1/2 cup seeds (I used
pumpkin & sunflower seeds)--(1,25 dl) 50 g nuts (I used hazel) Zest from 1/2
organic orange (optional) 1/4 tsp cardamom 1/2 tsp ground vanilla A generous pinch of salt
I made for you a spice
pumpkin bread, filled with spiced,
pumpkin and I add a crunch with some pecans, it is great for breakfast, because is not super sweet and healthy made with
organic sugar, flour,
butter and eggs.
1/3 cup
organic rolled oats 2/3 cup purified water 5 - 6 tbsp almond milk 1 tbsp coconut oil 1 banana, sliced 1 tbsp almond or hazelnut
butter Desiccated coconut Hemp powder Maca powder Handful blueberries
Pumpkin seeds Acacia honey or maple (optional)
-- 1 cup peanut
butter (I used natural,
organic peanut
butter)-- 1/2 cup canned
pumpkin — 1/2 cup powdered sugar — Approximately 3 / 4th of a 12 oz.
Ingredients needed: 1/2 cup coconut oil, melted 6 eggs, beaten 1 teaspoon vanilla 1/2 cup canned
organic pumpkin puree 1/4 cup honey 1/2 cup coconut flour 1/2 teaspoon baking powder 1 & 1/2 teaspoon cinnamon 1/4 teaspoon cloves 1/4 teaspoon nutmeg pinch sea salt Instructions for prep: Preheat your oven to 400 degrees F. Grease a standard muffin tray Combine wet ingredients in a large mixing bowl together until well beaten:
butter, eggs, vanilla,
pumpkin and honey.
Coconut oil, raw nuts (almonds, brazil nuts, pecans,
pumpkin seeds), grass - fed lean meat, avocados, olives and olive oil, and
organic butter.
avocado, canola oil (
organic, expeller pressed), flaxseed oil, extra virgin cold pressed olive oil, peanut oil,
pumpkin seed oil, sesame oil, walnut oil, nuts (ex: pecans, walnuts, pistachios, almonds), nut
butters (ex: natural peanut
butter, almond
butter) and seeds (ex: sunflower seeds,
pumpkin seeds, ground flaxseeds)
Especially this gluten free recipe: 1 can
organic bpa free
pumpkin puree 4 eggs 1/2 T
pumpkin spice mix 2 T melted
butter
My favorite healthy fats include: olive oil, coconut oil,
organic unsalted grass - fed
butter, raw walnuts, raw almonds, raw pecans, avocados, almond
butter,
organic pasture - raised eggs, olives, salmon, most cold water fish, flax seeds, chia seeds, raw
pumpkin seeds, raw sunflower seeds, and raw hempseeds.
Mucus dissolving foods such as ripe fresh figs, sun dried fully ripened olives, olive leaf extract, cold pressed or stone ground olive oil,
pumpkin seed and
pumpkin seed
butter, ginger, cayenne, grape fruit, red onions, garlic, raw
organic honey, and pineapple are excellent.
The best
pumpkin bread recipe from scratch loaded with dark chocolate chips,
organic canned
pumpkin puree, smooth extra virgin olive oil (no
butter), then covered in sea salt caramel and toasted coconut.
Although kale serves as a base for the company's treats, they also feature a variety of other healthy ingredients such as all - natural peanut
butter, apples,
pumpkin and sweet potatoes, as well as
organic meat and poultry.
Fresh
organic pumpkin gets mixed with Bob's Red Mill's Garbanzo Bean Flour and peanut
butter to create an amazing flavor.