Kala Health are best known for their effective formulas using OptiMSM, the most bioavailable form of
organic sulfur on the market.
Not exact matches
And far from depending
on organic matter from the surfaceworld, the deepest - dwelling microbes both eat and breathe geologicingredients — like iron, manganese, and
sulfur — and possibly hydrogen.
Grassle's work ultimately revealed that a diverse community of organisms thrives along deep - sea hydrothermal vents, feasting
on organic matter produced by
sulfur - oxidizing bacteria instead of photosynthesis.
The near - infrared mapping spectrometer
on NASA's Galileo spacecraft found evidence of the presence of molecules made of oxygen, carbon,
sulfur, hydrogen, and nitrogen
on Europa, and a hint of the presence of a class of complex
organic compounds called tholins which may be driven by pre-biotic processes (more).
my understanding of regular potatoes any color skin flesh etc. is this... potatoes are
on the dirty dozen list... sweet potatoes are
on the clean 15... i eat over 50 % of my diet in the form of a few different colors of sweet potatoes... i buy them bulk... peel»em very deeply... at least 1/2 inch all around... i sometimes get them as large as 6 pounds (football sized)... i used to wear out the regular potatoes but after speaking with the safety expert from a huge potato company to find out if the potatoes are grown
on soil which had grain crops treated with round - up herbicide filled with atrazine and glyphosate (which most grain crops are... inluding many wheat crops... they get sprayed like 3 days before harvest... then the round - up is in the soil)... problem is... the round - up stays for 7 years... after stayin» off the soil for a couple years... it can have any kind of crop planted
on it and get an
organic rating... but... whatever was planted
on that soil is then full of round - up... so... this crop rotation onto fields which had grain crops sprayed with round - up herbicide etc. is EXTREMELY COMMON IN THE GROWING PRACTICE FOR REGULAR POTATOES... very common practice... so even if you peel»em deeply... they are still soaked with round - up... the glyphosates get in the gut... the aluminum which is all over everything grown above ground and not covered (hot house etc)... gets eaten9ya can't wash it off... unless ya peel everything... but greens etc. ya can not get it out... it gets in the fiber)... then ya eat it... it goes in the gut... mixes with the glyphosate... becomes 10,000 timesmore toxic... inhibits the bodies ability to properly process
sulfur into sulfide and sulfate... basically many very smart researchers are sayin'this is the cause of all this asperger's... autism... alzheimer's like symptoms in the elderly... you can only take so much nano... pico... and heavy metal poisoning... the brain starts to act very strangely... so... long story short... i eat lots of sweet pots grown
on clean soil... they are non-gmo and basically grown organically... but... the grower doesn't pay for the certification... i make sure to get my omega 3 from fresh ground flax seed in the morning away from my sweet potato consumption... the omega 6 in the sweet pots inhibits the absorption of omega 3 and i only want so much fat daily... i'm
on the heart attack proof diet by dr. caldwell b. esselstyn jr....
We avoid the use of yeast in the Internal Powder because of issues so many dogs and cats have with that ingredient, and instead rely
on organic herbs that are high in thiamine (B1), pyridoxine (B6) and
sulfur compounds.
Their own site says «The calculations are based
on five pollutants: carbon monoxide, volatile
organic compounds,
sulfur dioxide, nitrogen oxide and particulate matter.»
Alternet recently covered the subject, discussing an Archer Midland Daniels plant's effect
on the environment: «A single ADM corn processing plant in Clinton, Iowa generated nearly 20,000 tons of pollutants including
sulfur dioxide, nitrogen oxides, and volatile
organic compounds in 2004, according to federal records.