Sentences with phrase «organic sweeteners use»

All of Suzanne's Specialties» organic sweeteners use USDA certified organic ingredients.

Not exact matches

For sweetener in this recipe, I used an organic blend of stevia and honey from Whole Earth.

FYI from the Wholesome Sweeteners website: «Organic Powdered Sugar is made from 100 % certified organic sugar cane, grown and produced without the use of herbicides, pesticides or chemicals.

Used organic grade B maple sweetener for all the sugar and corn syrup.

* 1/2 cup very hot water 1/4 cup chia seeds * handful of pecans, chopped * handful of organic raisins * several small pieces of crystallized ginger (I used homemade), chopped * 1/2 apple or pear, chopped - optional * drizzle of pure maple syrup or your favorite all natural sweetener to taste - optional * tiny pinch of sea salt - optional

The only other sweeteners i will allow is raw honey and maple syrup (organic only for all three), though i use them rarely.

I don't remember about the sweetener — I think I would have used maple syrup as that would have gone nicely with my pumpkin pie squares or organic sugar.

This recipe uses corn syrup, which I know many people prefer not to use, but Wholesome Sweeteners makes an organic non-GMO variety.

It's has a low Glycemic Impact and is made with natural ingredients include erythritol, organic inulin, organic stevia, and guar gum — the first three sweetener ingredients I mentioned are considered Paleo while Guar Gum, a legume extract used as a thickening agent, is technically not Paleo because it comes from the legume.

They use only organic rye and / or wheat flour as a base, and do not add any yeast, oils, sweeteners, or baking aids of any kind.

The brand also uses organic coconut sugar and organic lucuma powder as its two preferred natural sweeteners due to their low GI scores yet sweet and subtle caramel taste.

I'm using almond and coconut, rich in healthy fat, fiber, magnesium, and vitamin E, and organic honey as a sweetener.

Toppings: Chopped nuts, dried fruit, rolled oats (soaked, et cetera as applicable) Fresh cream (organic, raw preferred) Additional sweetener, such as honey, maple syrup, or brown sugar Sliced fresh fruit Grated citrus zest (lemon and orange are both wonderful) Vanilla bean paste (contains processed sugar, use with discretion) Method: My friend Millie at Real Food for Less Money came up with the base for this recipe, and I'm so glad she did!

3/4 cup organic pecans or walnuts 2 - 3 tablespoons organic nut butter of choice (we like cashew butter) 1 tablespoon melted organic coconut oil 2 cups pitted organic Medjool dates 1/4 cup organic cacao powder (or carob powder — you may want to add a bit of sweetener if using carob) 1 teaspoon organic vanilla extract 1 teaspoon organic cinnamon pinch of salt 1/3 cup organic shredded coconut (optional)

So, enjoy a little sweetness in your life and pull out those favorite dessert recipes for a healthy revamp using a natural sweetener and TYH's organic sprouted flours.

I used Stevia in the Raw as the fudge's sweetener, added vanilla bean paste for flavor and those pretty mini black vanilla bean specks, and added organic matcha powder for both flavor and color.

* 1/2 cup organic sugar for coating the cookies before baking, plus additional 1/3 cup organic sugar (I used Wholesome Sweeteners organic, fair - trade sugar) * 1 1/2 cups organic, all - purpose flour (I used Central Milling Company organic, all purpose flour); I haven't tried it yet, but I bet you could substitute almond flour for a gluten - free version * 3/4 cup cocoa powder (I used Dagoba organic, fair - trade cocoa powder) * 1/2 teaspoon baking soda * 1/2 cup Lyle's golden syrup * 1 large egg white, preferably organic and free - range * 1 teaspoon pure vanilla extract * 12 tablespoons (1 1/2 sticks) organic salted butter, softened * 1/3 cup dark brown sugar, packed (I used Wholesome Sweeteners organic, fair - trade dark brown sugar) * 1 bar / 3 ounces dark chocolate with mint, chopped into 1/2 inch pieces (I used Theo Peppermint Stick Dark Chocolate)

In order to compete against the dominant category leaders, RTD tea companies have been forced to think of some unique and creative ways to set their products apart, such as organic tea or use of natural sweeteners.

The sweeteners (if used) we currently approve of are these traditional sweeteners: organic whole sugar, honey, maple syrup.

Whipped Cream 1 container (any size) of whipping cream (organic, please) Optional sugar to taste (you can use powdered sugar, maple syrup, honey, or any other sweetener you prefer) 1.

I wanted to use organic agave as a sweetener instead of the apple juice concentrate, do you think that would work?

I use the following sweeteners in my recipes: raw honey, maple syrup, organic cane sugar and coconut palm sugar.

To be totally honest, I used xylitol for sweetener and didn't actually have enough so used organic sugar for the rest, so not totally low sugar but these were still fantastic and I'm sure way healthier than a regular brownie!

Sue - Yup, any granulated sweetener will work in this recipe so you can use sugar (preferably organic or fair - trade though).

organic coconut oil 2 cups water (can also use almond, coconut or other milks) 1 cup of ice cubes Stevia Extract, xylitol, coconut palm sugar, or other sweetener — to taste 1/8 tsp.

The only sweetener we use in Nikki's Coconut Butter is a little bit of either organic coconut sugar.

I think the mistake I made was using a dry sweetener instead of agave or just my regular organic granulated sugar.

Whether you opt for the whey, casein, pea, or egg variety, all of the powders are sweetened using just enough organic coconut sugar — a natural, low glycemic index sweetener that won't wreak havoc on your blood sugar levels.

They can also be used as the main ingredient in a number of sweet energy bars, bound together by sweeteners ranging from maple syrup or agave nectar to honey and organic sugar.

Seek out protein powders that use the minimum amount possible of natural, organic sweeteners.

Use our organic cocoa butter for your own homemade chocolate creations by combining it with cacao powder, a natural sweetener and other ingredients.

I use the palest agave very rarely, for recipes where I used to use white corn syrup (although Wholesome Sweeteners has an organic corn syrup, I haven't gotten around to ordering any), when I need a * truly flavorless * sticky sweetener.

Tate + Lyle ® Organic Pure Cane Sugar is delicately grown in sun - kissed organic fields, and then the sugar is lightly refined, creating earth's unmatched sweetener.While I used it in a recipe, this would absolutely be perfect as a sweetener in coffee or tea.

Seriously tastes like the oatmeal cookies Grandma used to make, but 21 grams of high quality protein and only 4 grams of organic, all natural sugars (no chemical sweeteners here!).

Some formulas use organic products, but sweeteners such as sucrose have already been banned by the European Union in 2009 out of concern for childhood obesity and overfeeding.

When using sweetener, always reach for raw, organic honey in order to reap the most benefits.

Some use a sweetener like raw organic agave nectar when preparing chocolate treat recipes.

I'm using almond and coconut, rich in healthy fat, fiber, magnesium, and vitamin E, and organic honey as a sweetener.

Kudos to ANSI, though, for using hormone - free and organic ingredients, as well as staying away from artificial sweeteners and hydrogenated oils.

Instead of putting sugar or artificial sweeteners in your tea or coffee, use honey as a simple, organic sugar replacement.

That's because the barley grass we use is harvested before gluten is present in the grass, leaving you with a finished product that is 100 % organic, raw, gluten - free, and contains NO artificial flavors, colors, preservatives, sweeteners, fillers, or stimulants.

I still think both of these are excellent bars, and use almost solely organic, raw, natural ingredients without any soy protein, HFCS, artificial sweeteners, or other junk.

So that cold pressed green juice you just guzzled or the organic lemon grass dressing you're using on salad tonight may contain high levels of fructose or low sugar sweeteners of which you weren't even aware!

Select Snack ™ organic whole food bars are produced without any of the commonly used artificial sweeteners, protein powders or micronutrient fortifications typically found in other healthcare professional brand bars.

I have used Natvia natural sweetener, a stevia - based product that is natural, using organic stevia and which is certified GMO free.

Instead of sugar, I used natural, pure, and unrefined sweeteners including pure organic maple syrup and unsweetened applesauce along with a natural egg replacement.

At VivAgave, we use only all natural and organic ingredients — never any preservatives or artificial flavors, colors, and sweeteners.

Here I used Pyure Organic Stevia Blend, organic cinnamon, and melted Smart Balance Light; but you can use whatever sweetener you have on hand, or regular butter or ghee instead of the Smart Balance.

If you're going to use sugar, use only natural sweeteners like honey and organic maple syrup.

Soft drinks; diet drinks; fruit and vegetable juices; fluoridated water; coffee; tea (except for organic black tea used to make kombucha); water in plastic bottles; beverages containing fructose, high fructose corn syrup, agave, artificial sweeteners, sugar alcohols, stevia leaf extract, natural flavors, hemp, alfalfa, citric acid, caffeine, ascorbic acid, added vitamins or minerals, chocolate, cocoa or cacao.