Not exact matches
Ingredients:
Organic dark chocolate (
organic chocolate liquor,
organic dried cane syrup,
organic cocoa butter,
organic soy lecithin,
organic vanilla),
organic goji berries,
organic maca powder,
organic pecans
Ingredients 150 g semi-wholemeal wheat flour 100 g cornmeal (OGM - free) 50 g almond flour a pinch of whole sea salt 3 tablespoons cream of tartar 150 ml agave syrup 50 ml extra virgin olive oil 150 ml unsweetened, unflavoured
soy milk (OGM - free) 1 tablespoon natural
vanilla extract 1/2 teaspoon grated lemon zest (
organic) 200 g -LSB-...]
Icing 2 ounces bittersweet chocolate 1/2 cup vegan margarine 3 cups
organic powdered sugar, sifted 1 teaspoon instant espresso powder 2 tablespoons
soy cream (
soy milk can be substituted) 1 teaspoon
vanilla extract
Laska, Baker's Cocoa 4 tablespoons
soy milk Westsoy,
Organic, Unsweetened Plain 1 tablespoon
vanilla extract Simply
Organic 2 1/4 cups confectioners» sugar (Trader Joe's
organic, cane juice and tapioca) 1/2 cup Let's Do
Organic, Creamed Coconut 3 Tablespoons water To make the cake: 1.
FOR THE CAKE 1 1/4 cups sorghum flour Bob's Red Mill 1 cup brown rice flour Bob's Red Mill 1/2 cup tapioca flour Bob's Red Mill 1/4 cup potato starch Bob's Red Mill 2 teaspoons baking powder Bob's Red Mill 1 1/2 teaspoons xanthan gum 1 teaspoon baking soda Bob's Red Mill 1 3/4 cups sugar: evaporated cane juice (Trader Joe's
organic) 2/3 cup coconut oil (Trader Joe's
organic) 1 tablespoon ground golden flaxseeds (Nuts.com,
organic) 1 tablespoon
soy lecithin granules (optional — makes a richer cake) 1 cup water 2 teaspoons
vanilla extract Simply
Organic 1 cup non dairy milk Westsoy,
Organic, Unsweetened Plain 2 tablespoons apple cider vinegar (Trader Joe's
Organic)
Ingredients: WATER,
ORGANIC SOYMILK (WATER,
ORGANIC SOYBEANS),
ORGANIC DRIED CANE SYRUP, COOKIE DOUGH -LCB- DARK BROWN CANE SUGAR, RICE FLOUR, CHOCOLATE CHIPS [CANE SUGAR, CHOCOLATE LIQUOR, DEXTROSE, COCOA BUTTER,
SOY LECITHIN,
VANILLA EXTRACT], NATURAL OIL BLEND [PALM FRUIT, CANOLA OIL, OLIVE OIL, WATER, SALT, NATURAL FLAVOR, SUNFLOWER LECITHIN, LACTIC ACID, ANNATTO EXTRACT], POTATO FLOUR, TAPIOCA FLOUR, CANE SUGAR,
VANILLA EXTRACT, GUAR GUM, BAKING SODA, BAKING POWDER, POWDERED CANE SUGAR -RCB-,
ORGANIC TAPIOCA SYRUP, CHOCOLATE FLAKE (CANE SUGAR, COCONUT OIL, COCOA PROCESSED WITH ALKALI, CHOCOLATE LIQUOR,
VANILLA),
ORGANIC SOYBEAN OIL, CHICORY ROOT EXTRACT, NATURAL FLAVORS, CAROB BEAN GUM, TAPIOCA DEXTROSE, GUAR GUM, ALGIN (KELP EXTRACT), YUCCA EXTRACT, SEA SALT, GELLANGUM, ANNATTO.
1/2 cup
soy milk 1 Tablespoon apple cider vinegar 1 3/4 cup whole - wheat flour 4 teaspoons baking powder 3 Tablespoons evaporated cane juice 1
organic orange, zested and sliced Pinch of salt 5 Tablespoons of cold vegan margarine, cut into chunks 1 teaspoon
vanilla extract
Crumb Topping: 1/2 cup One Degree
Organics Sprouted Spelt Flour 1/2 cup walnuts, coarsely chopped 1/3 cup raw cane sugar 1 Tbsp grated orange zest 1/2 tsp cardamom 4 Tbsp margarine Cake: 2 cups One Degree
Organics Sprouted Spelt Flour 2 tsp baking powder 1/4 tsp salt 1 1/4 tsp cardamom 2/3 cup raw cane sugar 2 Tbsp grated orange zest 8 Tbsp margarine, melted 1 cup vegan milk (almond, coconut,
soy) 1 1/2 tsp
vanilla extract
2 1/4 cups old fashioned oats 2 1/2 cups almond milk,
soy milk, cow's milk will also work 3/4 cups coconut milk, if you don't have any use milk of choice 1/4 cup honey 1/4 cup flax seed meal, optional, wheat germ or oat bran will also work well 2 cups mixed
organic berries, any of your choice will work 1 teaspoon
vanilla extract 1/4 cup sliced almonds
I blended the
Vanilla Dream shake, which is just soy protein, organic cane juice, and organic vanilla powder, with almond milk and blueberries, and it was just as good as the Blended Bliss v
Vanilla Dream shake, which is just
soy protein,
organic cane juice, and
organic vanilla powder, with almond milk and blueberries, and it was just as good as the Blended Bliss v
vanilla powder, with almond milk and blueberries, and it was just as good as the Blended Bliss variety.
Organic Sesame Seeds,
Organic Sunflower Seeds,
Organic Pumpkin Seeds,
Organic Cashews,
Organic Dark Chocolate * [
organic sugar,
organic unsweetened chocolate,
organic cocoa butter,
organic vanilla beans,
organic soy lecithin],
Organic Pecans,
Organic Macadamia Nuts,
Organic Flaxseeds, Raw Honey, Celtic Sea Salt ® * Dark Chocolate is a heated ingredient, whereas the rest are not.
Dry: 2 cups One Degree
Organics Sprouted Spelt Flour 2 tsp cinnamon 1/2 tsp ginger 1/4 tsp nutmeg 1/8 tsp cloves 1 tsp baking powder 1 tsp baking soda 1/2 tsp salt Wet: 1 can (15 oz)
organic pumpkin puree 1/3 cup coconut oil, melted 3/4 cup maple syrup 1/2 cup vegan milk (coconut, almond,
soy) 2 tsp lemon or lime juice 1 tsp
vanilla Frosting: 1 cup full - fat coconut cream, chilled 3 Tbsp maple syrup 1 tsp
vanilla bean paste
My modifications: used low fat
vanilla organic yogurt — no
soy yogurt available.
Ingredients: European bittersweet chocolate (chocolate liquor, sugar, cocoa butter,
soy lecithin (emulsifier),
vanilla extract), confectioner's sugar (sugar, corn starch),
organic tapioca syrup, pasteurized egg white, Seely's pure peppermint oil.
One Love
Organics Skin Savior Waterless Beauty Balm contains:
organic cocos nucifera (virgin coconut) oil,
organic glycine soja (sweet
soy) seed oil,
organic beeswax, mangifera indica (mango) seed butter, salvia hispanica (chia) seed extract, avena sativa (oat) extract, citrus aurantium dulcis (orange) peel wax,
organic vanilla planifolia fruit extract, and tocopherol (vitamin E).
Ingredients: 7 ounces firm tofu, drained (simmer in water for 5 minutes) 4 teaspoons expeller pressed canola oil 2 tablespoons maple syrup, Grade B or dark amber 3 tablespoons raw light agave syrup 6 tablespoons light
organic cane sugar 3/4 teaspoon very finely grated lemon zest 1/2 teaspoon fine sea salt 4 teaspoons pure
vanilla extract 1/2 teaspoon pure coconut extract 1/4 teaspoon pure almond extract 1 1/2 ounces of vegan white chocolate melted 2 tablespoons arrowroot dissolved in 6 tablespoons
soy creamer
Finally, I topped off this tasty shake with a nice big dollop of some plain coconut yogurt (
vanilla soy yogurt also works really well), some Navitas
Organics cacao nibs, and then I popped the glass in the freezer for 20 minutes to let the shake get all nice and thick and slightly frozen.